ชื่อสามัญ : แอปเปิ้ล (apple)
ชื่อวิทยาศาสตร์ : Malus domestica
ตระกูล : Rosaceae
พบทั้งสิ้น 2157 เรื่อง
- 1101.Effects of ethylene removal on 'Starking Delicious' apple quality in controlled atmosphere storage.
Graell, J.; Recasens, I.;
Postharvest Biology and Technology Year: 1992 Vol: 2 Issue: 2 Pages: 101-108 Ref: 15 ref. - 1102.An evaluation of microperforated polyethylene film bags for storage of 'Cox's Orange Pippin' apples.
Watkins, C. B.; Thompson, C. J.;
Postharvest Biology and Technology Year: 1992 Vol: 2 Issue: 2 Pages: 89-100 Ref: 18 ref. - 1103.Identification of antagonists for biological control of the post-harvest pathogens Pezicula malicorticis and Nectria galligena on apples.
Schiewe, A.; Mendgen, K.;
Journal of Phytopathology Year: 1992 Vol: 134 Issue: 3 Pages: 229-237 Ref: 16 ref. - 1104.Aroma compounds of apples - an important index of their quality (review).
Wehner, W.;
Gartenbauwissenschaft Year: 1992 Vol: 57 Issue: 1 Pages: 2-6 Ref: 36 ref. - 1105.Effect of high-carbon dioxide and low-oxygen controlled atmospheres on postharvest decays of apples.
Sitton, J. W.; Patterson, M. E.;
Plant Disease Year: 1992 Vol: 76 Issue: 10 Pages: 992-995 Ref: 18 ref. - 1106.Incidence and mycotoxin production by Alternaria tenuis in decayed apples.
Vinas, I.; Bonet, J.; Sanchis, V.;
Letters in Applied Microbiology Year: 1992 Vol: 14 Issue: 6 Pages: 284-287 Ref: 13 ref. - 1107.Apple bruise prediction models using dimensional analysis.
Srivastava, A. K.; Mandhar, S. C.; Singh, M. D.;
Agricultural Engineering Journal Year: 1992 Vol: 1 Issue: 1 Pages: 35-52 Ref: 9 ref. - 1108.Vacuum infiltration with calcium chloride influences oxygen distribution in apple fruit flesh.
Rajapakse, N. C.; Hewett, E. W.; Banks, N. H.; Cleland, D. J.;
Postharvest Biology and Technology Year: 1992 Vol: 1 Issue: 3 Pages: 221-229 Ref: 18 ref. - 1109.Extraction, partial purification and characterization of 1-aminocyclopropane-1-carboxylic acid oxidase from apple fruit.
Kuai, J. and Dilley, D. R.
Postharvest Biology and Technology Year: 1992 Vol: 1 Issue: 3 Pages: 203-211. - 1110.Development of ACC oxidase activity during maturation and ripening of 'Paulared', 'Empire' and 'Law Rome' apples.
Ye, W.; Dilley, D. R.;
Postharvest Biology and Technology Year: 1992 Vol: 1 Issue: 3 Pages: 195-201 Ref: 17 ref. - 1111.Effect of ethylene absorption on the storage of Granny Smith apples held in polyethylene bags.
Shorter, A. J.; Scott, K. J.; Ward, G.; Best, D. J.;
Postharvest Biology and Technology Year: 1992 Vol: 1 Issue: 3 Pages: 189-194 Ref: 17 ref. - 1112.Prospect for the control of fungal rotting in 'Cox's orange pippin' apples by low oxygen and low ethylene storage.
Johnson, D. S.; Stow, J. R.; Dover, C. J.;
Acta Horticulturae Year: 1993 Issue: No. 343 Pages: 334-336 Ref: 2 ref. - 1113.A survey on the postharvest technology of apple fruit.
Lim, B. S.; Lee, C. S.; Choi, Y. H.; Kim, Y. B.; Kim, J. H.;
RDA Journal of Agricultural Science. Farm Management, Agricultural Engineering, Sericulture, & Farm Products Utilization Year: 1993 Vol: 35 Issue: 2 Pages: 761-765 Ref: 8 ref. - 1114.Reduction in storage decay in apples by postharvest calcium infiltration.
Conway, W. S.; Sams, C. E.; Tobias, R. B.;
Acta Horticulturae Year: 1993 Issue: No. 326 Pages: 115-121 Ref: 26 ref. - 1115.Relationships between alpha-farnesene, ethylene production and superficial scald development of apples.
Watkins, C. B.; Barden, C. L.; Bramlage, W. J.;
Acta Horticulturae Year: 1993 Issue: No. 343 Pages: 155-160 Ref: 8 ref. - 1116.A selection strategy for microbial antagonists to control postharvest diseases of fruits and vegetables.
Wilson, C. L.; Wisniewski, M. E.; Droby, S.; Chalutz, E.;
Scientia Horticulturae Year: 1993 Vol: 53 Issue: 3 Pages: 183-189 Ref: 10 ref. - 1117.Effect of stage of maturity, postharvest treatments and storage conditions on superficial scald and quality of apples.
Manseka, V. S.; Vasilakakis, M.;
Acta Horticulturae Year: 1993 Issue: No. 326 Pages: 213-224 Ref: 24 ref. - 1118.The use of 0.7% storage oxygen to attenuate scald symptoms in 'Delicious' apples: effect of apple strain and harvest maturity.
Lau, O. L. and Yastremski, R.
Acta Horticulturae Year: 1993 Issue: No. 326 Pages: 183-189 Ref: 15 ref. - 1119.Postharvest calcium infiltration improves fresh and processing quality of apples.
Sams, C. E.; Conway, W. S.;
Acta Horticulturae Year: 1993 Issue: No. 326 Pages: 123-129 Ref: 32 ref. - 1120.Interactions of orchard factors and mineral nutrition on quality of pome fruit.
Bramlage, W. J.;
Acta Horticulturae Year: 1993 Issue: No. 326 Pages: 15-28 Ref: 48 ref.