ชื่อสามัญ : แอปเปิ้ล (apple)
ชื่อวิทยาศาสตร์ : Malus domestica
ตระกูล : Rosaceae
พบทั้งสิ้น 2157 เรื่อง
- 1661.Harvest time and postharvest behaviour of apple cultivar Delorina.
Kelderer, M.; Casera, C.; Lardschneider, E.;
Rivista di Frutticoltura e di Ortofloricoltura - 1662.Physical change in apple texture with fruit temperature: effects of cultivar and time in storage.
Johnston, J. W., Hewett, E. W., Banks, N. H., Harker, F. R. and Hertog, M. L. A. T. M.
: Postharvest Biology and Technology. Volume 23, Number 1, 2001. Pages 13-21. - 1663.Postharvest treatments for the reduction of mancozeb in fresh apples.
Hwang, E.S., Cash, J. N. and Zabik, M. J.
Journal of Agricultural and Food Chemistry. Volume 49, Number 6, 2001. Pages 3127-3132. - 1664.Effect of 1-MCP on browning of Red Fuji apple.
Gao Min and Zhang JiShu
Plant Physiology Communications. 37: 2001, pp. 522-524. - 1665.Short term storage of late-harvested Red Delicious.
Kupferman, E. M.
ISHS Acta Horticulturae 553: 723-727. - 1666.Storage humidity and post-storage handling temperature affect bruising and other apple quality characteristics.
Prange, R. K., DeLong, J. M. and Harrison, P. A.
ISHS Acta Horticulturae 553: 717-720. - 1667.Optical detection of mealiness in apples by laser TDRS.
Valero, C., Barreiro, P., Ortiz, C., Ruiz-Altisent, M., Cubeddu, R., Pifferi, A., Taroni, P., Torricelli, A., Valentini, G., Johnson, D. and Dover, C.
ISHS Acta Horticulturae 553: 513-518. - 1668.Fluorescence imaging as a diagnostic tool to detect physiological disorders during storage of apples.
Ciscato, M., Sowinska, M., van de Ven, M., Heisel, F., Deckers, T., Bonany, J. and Valcke, R.
ISHS Acta Horticulturae 553: 507-512. - 1669.Development of a high temperature controlled atmosphere quarantine treatment for pome and stone fruits.
Neven, L. G., Drake, S. R. and Shellie, K. C.
ISHS Acta Horticulturae 553: 457-460. - 1670.Ozone technology for shelf life extension of fruits and vegetables.
Skog, L. J. and Chu, C. L.
ISHS Acta Horticulturae 553: 431-432. - 1671.Fermentation products and succinate content in two apple cultivars with different tolerances to carbon dioxide.
Watkins, C. B., Fernandez-Trujillo, J. P. and Nock, J. F.
ISHS Acta Horticulturae 553: 273-274. - 1672.Characteristics of the Jonathan spot disorder in the Jonathan apple fruit.
Delian, E., Burzo, I., Voican, A. and Dobrescu, A.
ISHS Acta Horticulturae 553: 271-272. - 1673.Influence of harvest date on fruit quality and storability of Braeburn apples.
Lafer, G.
ISHS Acta Horticulturae 553: 269-270. - 1674.Ethanol vapour treatment against apple supercial scald: how to start a research program.
Chervin, C., Westercamp, P., Raynal, J., Andre, N. and Bonneau, A.
ISHS Acta Horticulturae 553: 257-260. - 1675.Using volatile emissions and chlorophyll fluorescence as indicators of heat and freezing injury in apple fruits.
J. Song, L. Fan, C.F. Forney and M.A. Jordan
ISHS Acta Horticulturae 553: 245-248. - 1676.Are adenine and/or pyridine nucleotides involved in the volatile production of prematurely harvested or long term ULO stored apple fruits?
Tan, T. and Bangerth, F.
ISHS Acta Horticulturae 553: 215-218. - 1677.Temperature physically affects apple texture.
Johnston, J. W., Hewett, E. W., Banks, N. H. and Harker, F. R.
ISHS Acta Horticulturae 553: 2001. pp. 207-210. - 1678.Effect of pallet box stacking on cooling of horticultural products in cool stores.
Verboven, P., Hoang, M.L., Schenk, A. and Nicolaï, B.M.
ISHS Acta Horticulturae 556: 239-244. - 1679.Studies on the effect of salicylic acid on ripening of Starkrimson apple fruits.
Tian ZhiXi and Zhang YuXing
Acta Horticulturae Sinica, 28(6): 557–559 (in Chinese) - 1680.Changes in the lipids of the tissues in the superficial scald fruit of Jonagold apples.
Delian, E., Geuns, J. M. C., Burzo, I. and Badulescu, L.
ISHS Acta Horticulturae 553: 267-268.