ชื่อสามัญ : แอปเปิ้ล (apple)
ชื่อวิทยาศาสตร์ : Malus domestica
ตระกูล : Rosaceae
พบทั้งสิ้น 2157 เรื่อง
- 1941.Biological variance in agricultural products experimental examples
L.M.M. Tijskens, P. Konopacki, M. Simčič
ISHS Acta Horticulturae 600: 671-675. - 1942.Consumer demands on eating quality of apples: minimum requirements on firmness, soluble solids and acidity
E. Hoehn, F. Gasser, B. Guggenbuehl, M. Casutt
ISHS Acta Horticulturae 600: 693-696. - 1943.Use of edible coatings to reduce water loss and maintain quality of Reinette apple
M.L. Salvador, P. Jaime, R. Oria
ISHS Acta Horticulturae 600: 701-705. - 1944.Experimental verification of a model describing UV initiated decomposition of ethylene in CA storage of apples
Z.B. Jozwiak, J.A. Bartsch and D.J. Aneshansley
ISHS Acta Horticulturae 600: 707-710. - 1945.The influence of storage conditions and harvest date on quality of Elstar apples
K. Rutkowski, A. Miszczak, W. Plocharski
ISHS Acta Horticulturae 600: 809-812. - 1946.Improvement in the storage quality of apples in the UK by the use of 1-MCP (Smartfresh
D.S. Johnson
ISHS Acta Horticulturae 599: 39-47. - 1947.Effects of 1-MCP treatments on fruit quality and storability of different apple varieties
G. Lafer
ISHS Acta Horticulturae 599: 65-69. - 1948.Biocontrol of fungal rot on diphenylamine treated apple fruit by means of the natural antagonist Candida sake (CPA-1)
A. Zanella, S. Degasperi, L. Lindner, K. Marschall, P. Pernter
ISHS Acta Horticulturae 599: 183-189. - 1949.Changes in water vapour permeance of Braeburn apples after harvest
K.M. Maguire, M.L.A.T.M. Hertog, N.H. Banks
ISHS Acta Horticulturae 599: 205-211. - 1950.Prediction of postharvest water loss across the cuticle of apple (Malus domestica Borkh.) by means of finite element modelling
E.A. Veraverbeke, P. Berboven, B.M. Nicolaï, P. Van Oostveldt
ISHS Acta Horticulturae 599: 221-227. - 1951.Thermal properties and thermal image bruise detection in apples
J. Varith, G.M. Hyde, J.K. Fellman
ISHS Acta Horticulturae 599: 231-235. - 1952.Increasing-height multiple-impact measurement of bruise threshold in fruits and vegetables
G.M. Hyde, R.W. Bajema, J. Varith, A.L. Baritelle
ISHS Acta Horticulturae 599: 237-242. - 1953.Predicting fruit quality and maturity of apples by fluorescence imaging: effect of ethylene and AVG
C.J.G. Huybrechts, T. Deckers, R. Valcke
ISHS Acta Horticulturae 599: 243-247. - 1954.Investigating the firmness of stored apples by non-destructive method
E. Róth, E. Kovács, J. Felföldi
ISHS Acta Horticulturae 599: 257-263. - 1955.Starch degradation analysis of apple fruits measured with a hyperspectral (NIR) imaging system
A. Peirs, N. Scheerlinck, B.M. Nicolaï, J. De Baerdemaeker
ISHS Acta Horticulturae 599: 315-321. - 1956.Apple colour measurements. Some metrological approaches
E. Madieta
ISHS Acta Horticulturae 599: 337-342. - 1957.NIR/MIR dual-sensor vision system for apple defect and stem-end/ calyx on-line recognition
Y. Tao, X. Cheng, Y.R. Chen, Y. Luo
ISHS Acta Horticulturae 599: 343-349. - 1958.Differences between the two opposite sides of bicoloured apples: sensory and instrumental measurements
R. Symoneaux, G. Royer, E. Madieta, F. Jourjon, S. Chollet, M. Lombard
ISHS Acta Horticulturae 599: 383-387. - 1959.Dependence of stiffness of apples on and off the tree on their maturity and water potential
S. Landahl, V. Van Linden, J. De Baerdemaeker
ISHS Acta Horticulturae 599: 421-427. - 1960.Modelling of the fruit cell membrane permeability as a function of the postharvest physiological changes
P. Meresz, E. Kovacs, E. Kovari
ISHS Acta Horticulturae 599: 429-433.