ศูนย์นวัตกรรมเทคโนโลยีหลังการเก็บเกี่ยว

ชื่อสามัญ : แอปเปิ้ล (apple)

ชื่อวิทยาศาสตร์ : Malus domestica

ตระกูล : Rosaceae

พบทั้งสิ้น 2183 เรื่อง

• 1261.Production and development of volatile aroma compounds of apple fruits at different times of maturity.
  Song, J.; Bangerth, F.;
  Acta Horticulturae Year: 1994 Issue: No. 368 Pages: 150-159 Ref: 31 ref.
• 1262.Synthesis of aroma compounds by controlled atmosphere (CA) stored apples supplied with aroma precursors: alcohols, acids and esters.
  Harb, J.; Streif, J.; Bangerth, F.;
  Acta Horticulturae Year: 1994 Issue: No. 368 Pages: 142-149 Ref: 13 ref.
• 1263.Generation of controlled atmospheres by utilizing fruit respiration.
  Bohling, H.;
  Acta Horticulturae Year: 1994 Issue: No. 368 Pages: 132-141 Ref: 2 ref.
• 1264.The stochastic relations between various prestorage parameters of apple.
  Darvish, M. A.; Nyeki, J.; Lakner, Z.;
  Acta Horticulturae Year: 1994 Issue: No. 368 Pages: 89-96 Ref: 5 ref.
• 1265.Postharvest quality of apples stored at different temperatures and CO2 and O2 concentrations.
  Argenta, L. C.; Brackmann, A.; Mondardo, M.;
  Revista Brasileira de Fisiologia Vegetal Year: 1994 Vol: 6 Issue: 2 Pages: 121-126 Ref: 28 ref.
• 1266.Postharvest heat treatment improves firmness and quality in apples.
  Mignani, I.; Zocchi, G.; Piagnani, C.;
  COST 94. The post-harvest treatment of fruit and vegetables: quality criteria. Proceedings of a workshop, Bled, Slovenia, 19-21 Apr. 1994. Year: 1994 Pages: 45-52 Ref: 6 ref.
• 1267.Chlorophyllase behaviour in Granny Smith apples.
  Ihl, M.; Etcheberrigaray, C.; Bifani, V.;
  Acta Horticulturae Year: 1994 Issue: No. 368 Pages: 59-68 Ref: 9 ref.
• 1268.Ethylene, CO2 and aroma volatiles production by apple cultivars.
  Brackmann, A.; Streif, J.;
  Acta Horticulturae Year: 1994 Issue: No. 368 Pages: 51-58 Ref: 16 ref.
• 1269.The influence of the storage conditions on some quality parameters of Jonagold apples.
  Goffings, G.; Herregods, M.;
  Acta Horticulturae Year: 1994 Issue: No. 368 Pages: 37-42 Ref: 4 ref.
• 1270.Harvest and postharvest management of Braeburn apples.
  Reyes F., M. S.;
  Revista Fruticola Year: 1994 Vol: 15 Issue: 3 Pages: 95-101 Ref: 9 ref.
• 1271.Implications of genetic variation on the marketing of fruit and vegetables.
  Bowden, A.; Khanbari, O.; Wei, Y. Q.; Thompson, A. K.;
  Aspects of Applied Biology Year: 1994 Issue: No. 39 Pages: 103-109 Ref: 15 ref.
• 1272.Enhancement of ethylene and CO2 production in apple fruit following short-term exposure to high CO2.
  Pesis, E.; Ampunpong, C.; Shusiri, B.; Hewett, E. W.;
  Postharvest Biology and Technology Year: 1994 Vol: 4 Issue: 4 Pages: 309-317 Ref: 29 ref.
• 1273.Correlation of bitter pit on Northern Spy apples with bitter pit-like symptoms induced by Mg2+ salt infiltration.
  Burmeister, D. M.; Dilley, D. R.;
  Postharvest Biology and Technology Year: 1994 Vol: 4 Issue: 4 Pages: 301-308 Ref: 29 ref.
• 1274.Non-destructive quality measurement and modelling in fruits.
  Ruiz Altisent, M.; Barreiro, P.; Garcia, J. L.;
  International Agrophysics Year: 1994 Vol: 8 Issue: 3 Pages: 445-453 Ref: 10 ref.
• 1275.Control of storage decay of apples with Sporobolomyces roseus.
  Janisiewicz, W. J.; Peterson, D. L.; Bors, R.;
  Plant Disease Year: 1994 Vol: 78 Issue: 5 Pages: 466-470 Ref: 36 ref.
• 1276.Effects of carbon dioxide on ethylene-forming enzyme in Japanese pear and apple.
  Tian, M. S.; Hewett, E. W.; Lill, R. E.;
  Postharvest Biology and Technology Year: 1994 Vol: 4 Issue: 1-2 Pages: 1-12 Ref: 23 ref.
• 1277.Storage of UK apples without post-harvest chemical treatment - the problems and possible solutions.
  Johnson, D. S.;
  The post-harvest treatment of fruit and vegetables: controlled atmosphere storage of fruit and vegetables. Proceedings of a workshop, Milan, Italy, 22-23 Apr. 1993. Year: 1994 Pages: 69-75 Ref: 20 ref.
• 1278.Relationship between pollen-donors and quality of fruits of 12 apple cultivars.
  Davarynejad, G. H.; Nyeki, J.; Hamori Szabo, J.; Lakner, Z.;
  Acta Horticulturae Year: 1994 Issue: No. 368 Pages: 344-354 Ref: 14 ref.
• 1279.Storage and postharvest quality of apples following application of paclobutrazol to trees.
  Khurshid, T.; McNeil, D. L.;
  Proceedings of the Nutrition Society of New Zealand Year: 1994 Vol: 19 Pages: 101-108 Ref: 7 ref.
• 1280.Comparative fermentation behaviour and chemical characteristics of Saccharomyces and Zymomonas fermented culled apple juice.
  Sandhu, D. K.; Joshi, V. K.;
  Indian Journal of Experimental Biology Year: 1994 Vol: 32 Issue: 12 Pages: 873-876 Ref: 24 ref.