ศูนย์นวัตกรรมเทคโนโลยีหลังการเก็บเกี่ยว

ชื่อสามัญ : แอปเปิ้ล (apple)

ชื่อวิทยาศาสตร์ : Malus domestica

ตระกูล : Rosaceae

พบทั้งสิ้น 2183 เรื่อง

• 921.Effects of some polyamine biosynthesis inhibitors and calcium chloride on in vitro growth and decay development in apples caused by Botrytis cinerea and Penicillium expansum.
  Saftner, R.A., Conway, W. S. and Sams, C. E.
  Journal of the American Society for Horticultural Science. Vol: 122 Issue: 3 Pages: 380-385.
• 922.Effect of surfactants on pressure infiltration of calcium chloride solutions into 'Golden Delicious' apples.
  Saftner, R.A., Buta, J. G., Conway, W. S. and Sams, C. E.
  Journal of the American Society for Horticultural Science. Vol: 122 Issue: 3 Pages: 386-391
• 923.Botrytis cinerea decay in apples is inhibited by postharvest heat and calcium treatments.
  Klein, J.D., Conway, W. S., Whitaker, B. D. and Sams, C. E.
  Journal of the American Society for Horticultural Science. Vol: 122 Issue: 1 Pages: 91-94.
• 924.Effects of postharvest calcium and fruit coating treatments on postharvest life, quality maintenance, and fruit-surface injury in 'Golden Delicious' apples.
  Saftner, R.A., Conway, W. S. and Sams, C. E.
  Journal of the American Society for Horticultural Science. Volume 123, Number 2, Mar 1998, Pages 294-299.
• 925.Can synthetic pesticides be replaced with biologically-based alternatives?--an industry perspective.
  Froyd, J.D.
  Journal of industrial microbiology & biotechnology. Vol: 19 Issue: 3 Pages: 192-195
• 926.Biological control of postharvest diseases of apple and pear under semi-commercial and commercial conditions using three saprophytic yeasts.
  Chand-Goyal, T. and Spotts, R. A.
  Biological control : Vol: 10 Issue: 3 Pages: 199-206
• 927.Cryptococcus humicola inhibits development of lesions in 'Golden Delicious' apples
  Anderson, J.A., Filonow, A. B. and Vishniac, H. S.
  HortScience Vol: 32 Issue: 7 Pages: 1235-1236
• 928.Controlled atmosphere and antioxidant effects on external CO2 injury of 'Empire' apples.
  Watkins, C.B., Silsby, K. J. and Goffinet, M. C.
  HortScience : Vol: 32 Issue: 7 Pages: 1242-1246
• 929.Control of postharvest pathogens and colonization of the apple surface by antagonistic microorganisms in the field.
  Leibinger, W., Breuker, B., Hahn, M. and Mendgen, K.
  Phytopathology. Vol: 87 Issue: 11 Pages: 1103-1110
• 930.Low-temperature storage as a postharvest treatment to control Pseudococcus affinis (Homoptera: Pseudococcidae) on Royal Gala apples.
  Hoy, L.E. and Whiting, D. C.
  Journal of economic entomology. Vol: 90 Issue: 5 Pages: 1377-1381.
• 931.Bruising on blush and non-blush sides in apple-to-apple impacts.
  C.J. Studman, G.K. Brown, E.J. Timm, N.L. Schulte and M. Vriegg.
  Transactions of the ASAE. Volume 40, Number 6, Nov/Dec 1997. Pages 1655- 1663.
• 932.Temperature affects postharvest color change of apples.
  Dixon, J., and Hewett, E.W.
  Horticultural Science, Volume 123, Number 2, Mar 1998. pp. 305-310.
• 933.Responses of apples to postharvest jasmonate treatments
  Fan XueTong, Mattheis, J. P. and Fellman, J. K.
  Journal of the American Society for Horticultural Science. Vol: 123 Issue: 3 Pages: 421-425.
• 934.Volatile compounds emitted by 'Gala' apples following dynamic atmosphere storage.
  Mattheis, J.P., Buchanan, D.A., and Fellman, J.K.
  Journal of the American Society for Horticultural Science. May 1998. Vol. 123 (3). p. 426-432
• 935.AA or basic pH causes in vitro and nonenzymatic cleavage of ACC to ethylene.
  Beaulieu, J.C., Pesis, E. and Saltveit, M. E.
  Journal of the American Society for Horticultural Science. Volume 123, Number 4, July 1998. Pages 675-680.
• 936.Integrating biological control and calcium treatment for controlling postharvest decay of apples
  Janisiewicz, W.J., Conway, W. S., Glenn, D. M. and Sams, C. E.
  HortScience Vol: 33 Issue: 1 Pages: 105-109.
• 937.Influence of different oxygen and carbon dioxide concentrations during storage on production of volatile compounds by Starking Delicious apples.
  Lopez, M.L., Lavilla, T., Recasens, I., Riba, M. and Vendrell, M.
  Journal of agricultural and food chemistry. Vol: 46 Issue: 2 Pages: 634-643.
• 938.Biological control of major postharvest pathogens on apple with Candida sake.
  Vinas, I., Usall, J., Teixidó, N. and Sanchis, V.
  International Journal of Food Microbiology. Volume 40, Number 1-2, Mar 1998. Pages 9-16.
• 939.Apple damage and compressive forces in bulk bins during orchard transport.
  Timm, E.J., Bollen, A.F., Dela Rue, B.T. and Woodhead, I.M.
  Applied Engineering in Agriculture. Volume 14, Number 2, Mar 1998. Pages 165-172.
• 940.Harvest indices, storability, and poststorage refrigeration requirement of 'Sunrise' apple.
  Lau, O.L. and Lane, W. D.
  HortScience : Vol: 33 Issue: 2 Pages: 302-304.