ชื่อสามัญ : ท้อ (peach)
ชื่อวิทยาศาสตร์ : Prunus persica
ตระกูล : Rosaceae
พบทั้งสิ้น 603 เรื่อง
- 541.Studies of post-harvest physiology and storage technology on peaches by intermittent warning
S. Wang, H. Zhang, Y. Pi, H. Gao
ISHS Acta Horticulturae 628:643-652 - 542.An analysis of the importance of ripeness to consumers in the United States when making a purchase decision for peaches, plums, and nectarines
M.M. Wolf, A.J. Martin, T. Cagianut
ISHS Acta Horticulturae 604:61-67. - 543.Understanding consumer acceptance of peach, nectarine and plum cultivars
C.H. Crisosto, G. Crisosto, E. Bowerman
ISHS Acta Horticulturae 604:115-119. - 544.External and internal quality index in fresh peach marketing
W.J. Florkowski, T.A. Park, A. Bilgic
ISHS Acta Horticulturae 604:219-224. - 545.Is the quality of fruits in the market responding to the minimum requirements of the QS of EU?
R. Massantini, F. Mencarelli
ISHS Acta Horticulturae 604:781-786. - 546.Developing critical pitter thresholds for canning peaches using a nondestructive firmness sensor
C. Valero, C.H. Crisosto, D. Metheney, E. Bowerman
ISHS Acta Horticulturae 604:811-815. - 547.Use of CA, MA, shocks of CO2 and heat treatments to improve storage of two peach cultivars grown in Lleida, Spain
I. Roig, M. Vendrell, I. Lara
ISHS Acta Horticulturae 600: 289-295. - 548.Effect of some postharvest treatments and controlled atmosphere (CA) storage on basic quality criteria of peaches and nectarines
B. Akbudak, A. Eris
ISHS Acta Horticulturae 599: 297-303. - 549.Discrimination of peaches for firmness using color image analysis
G. Peri, G.L. Montel, G. Colelli
ISHS Acta Horticulturae 599: 309-314. - 550.Detecting internal breakdown in nectarines and peaches using optical measurements
R. Hernández-Martínez, V. Quenon, Jancsók, J. De Baerdemaeker
ISHS Acta Horticulturae 599: 351-357. - 551.Peach ripening as affected by AVG
G. Vizzotto, E. Casatta, C. Bomben, A.M. Bregoli, E. Sabatini, G. Costa
ISHS Acta Horticulturae 592:561-566. - 552.Effectiveness of 1-MCP on postharvest deterioration of nectarines and peaches stored at different temperatures
J.P. Zoffoli, S. Balbontin, J. Rogríguez, J. Retamales, B. Defilippi
ISHS Acta Horticulturae 592:567-572. - 553.Effect of modified atmosphere packaging and maturity on susceptibility to mealiness and flesh browning of peach cultivars
J.P Zoffoli, S. Balbontin, J. Rodríguez
ISHS Acta Horticulturae 592:573-579. - 554.Characterization and expression of two genes encoding ethylene receptors in peach fruit
C. Bonghi, A. Rasori, F. Ziliotto, A. Ramina, P. Tonutti
ISHS Acta Horticulturae 592:583-588. - 555.Total phenolic and anthocyanin content in red-fleshed peaches and plums
B.A. Cevallos-Casals, D.H. Byrne, L. Cisneros-Zevallos, W.R. Okie
ISHS Acta Horticulturae 592:589-592. - 556.NIRs evaluation of peach and nectarine fruit quality in pre- and post-harvest conditions
G. Costa, M. Noferini, G. Fiori, O. Miserocchi, A.M. Bregoli
ISHS Acta Horticulturae 592:593-599. - 557.How do we increase peach consumption
C.H. Crisosto
ISHS Acta Horticulturae 592:601-605. - 558.Detection of ripening-related proteins in stone fruit
W.B. McGlasson, P. Holford
ISHS Acta Horticulturae 592:615-621. - 559.Ethylene responsive genes are differentially regulated during peach fruitlet abscission
B. Ruperti, S. Pagni, A. Ramina, L. Cattivelli
ISHS Acta Horticulturae 592:623-628. - 560.The effects of chilling temperatures on juiciness and ethylene evolution in peach fruit
C.S. Walsh, P.N. Daberkow, N. Hoffman, K. Follin, H. Lane, E.F. McDowell
ISHS Acta Horticulturae 592:629-633.