ศูนย์นวัตกรรมเทคโนโลยีหลังการเก็บเกี่ยว

ชื่อสามัญ : อื่นๆ (others)

ชื่อวิทยาศาสตร์ : -

ตระกูล : -

พบทั้งสิ้น 1600 เรื่อง

• 1381.Co-operating in vertical marketing systems to ensure regional product quality
  A. Wirthgen
  ISHS Acta Horticulturae 655:33-40
• 1382.Contribution of fruit research in the developments in Dutch fresh fruit chain
  M.J. Groot, G. Peppelman, M.P. van der Maas, P.J. van Erp
  ISHS Acta Horticulturae 655:41-46
• 1383.Quality safeguarding in organic produce supply chains: problems, solutions and success factors
  K. Müller, W. Bokelmann, M. Geyer
  ISHS Acta Horticulturae 655:55-62
• 1384.Changing market channels for fresh fruits and vegetables and implications for the structure of the farm sector
  W. Lentz
  ISHS Acta Horticulturae 655:63-71
• 1385.Fulfilling customers needs: what retail nurseries require from wholesale plant suppliers
  P.J. Batt, J. Miller
  ISHS Acta Horticulturae 655:75-80
• 1386.Can experiencing regret affect future consumer consumption of horticultural products?
  J.H. Dennis, B.K. Behe, T.J. Page Jr., R.A. Spreng
  ISHS Acta Horticulturae 655:89-91
• 1387.Consumers choice of organic versus conventional fruit and vegetables - the role of the grocery store
  H. Tjärnemo, L. Ekelund
  ISHS Acta Horticulturae 655:115-120
• 1388.Analysis of the strength and weakness of Egyptian market chains for horticultural crops
  E. Alaa
  ISHS Acta Horticulturae 655:143-147
• 1389.Changing external conditions require high levels of entrepreneurship in agriculture
  A.B. Smit
  ISHS Acta Horticulturae 655:167-173
• 1390.Speeding up innovation processes through socio-technical networks: a case in Dutch horticulture
  A. de Buck, J. Buurma
  ISHS Acta Horticulturae 655:175-182
• 1391.Measuring the attractiveness of selected horticultural strategies
  C.R. García, P.P. Pérez, J.M. Martín, L. Fernández
  ISHS Acta Horticulturae 655:183-191
• 1392.Analysis and development of entrepreneurship in agriculture
  P.L. de Wolf, H.B. Schoorlemmer, A.B. Smit, C.C. de Lauwere
  ISHS Acta Horticulturae 655:199-208
• 1393.Why do horticultural enterprises cooperate and what does prevent them from this?
  R. Gocht, W. Bokelmann
  ISHS Acta Horticulturae 655:219-225
• 1394.Trends and tendencies - how experts of the horticultural sector expect business environment in the future
  D. Gräbnitz, W. Bokelmann
  ISHS Acta Horticulturae 655:225-232
• 1395.To change or not to change? Farmers motives to convert to integrated or organic farming (or not)
  C.C. de Lauwere, H. Drost, A.J. de Buck, A.B. Smit, L.W. Balk-Theuws, J.S. Buurma, H. Prins
  ISHS Acta Horticulturae 655:235-243
• 1396.Dates marketing
  K. Koshteh, A.R. Kamalian
  ISHS Acta Horticulturae 655:333-339
• 1397.External trade of the small fruits in Hungary
  A. Kurti
  ISHS Acta Horticulturae 655:341-346
• 1398.Analysis of the competitiveness of the German horticultural sector
  B. Jacobsen, W. Bokelmann
  ISHS Acta Horticulturae 655:365-370
• 1399.The present and the future market access opportunities of the Hungarian fruit and vegetable sector
  A. Juhász
  ISHS Acta Horticulturae 655:371-378
• 1400.Role of horticultural agri-producer groups in improving competitiveness of polish agri-producers
  M. Adamowicz, M. Lemanowicz
  ISHS Acta Horticulturae 655:403-412