ชื่อสามัญ : อื่นๆ (others)
ชื่อวิทยาศาสตร์ : -
ตระกูล : -
พบทั้งสิ้น 1582 เรื่อง
- 1281.New advances in extending the shelf-life of fresh-cut fruits: a review
Robert C. Soliva-Fortuny and Olga Martín-Belloso
Trends in Food Science & Technology Volume 14, Issue 9 , September 2003, Pages 341-353 - 1282.Use of natural aroma compounds to improve shelf-life and safety of minimally processed fruits
R. Lanciotti, A. Gianotti, F. Patrignani, N. Belletti, M. E. Guerzoni and F. Gardini
Trends in Food Science & Technology Volume 15, Issues 3-4 , March-April 2004, Pages 201-208 NFIF Part 1 - 1283.Physiology of Ca Treated Produce
A.A. Kader
Acta Hort 600, ISHS 2003 p 349-354 - 1284.Chlorophyll and carotenoid analysis in food products. A practical case-by-case view
Benoît Schoefs,
TrAC Trends in Analytical Chemistry Volume 22, Issue 6 , June 2003, Pages 335-339. - 1285.Application of a molecular beacon—real-time PCR technology to detect Salmonella species contaminating fruits and vegetables
Samantha Hu Liming1 and Arvind A. Bhagwat
International Journal of Food Microbiology Volume 95, Issue 2 , 1 September 2004, Pages 177-187 - 1286.Urethane modified boron filled polyesteramide: a novel anti-microbial polymer from a sustainable resource
Shahzada Ahmad, Md. Mahfuzul Haque , S. M. Ashraf and Sharif Ahmad
European Polymer Journal Volume 40, Issue 9, September 2004, Pages 2097-2104 - 1287.Physical stability and moisture sorption of aqueous chitosan–amylose starch films plasticized with polyols
Mirna Fernández Cervera, Milja Karjalainen, Sari Airaksinen, Jukka Rantanen, Karin Krogars, Jyrki Heinämäki, Antonio Iraizoz Colarte and Jouko Yliruus
European Journal of Pharmaceutics and Biopharmaceutics Volume 58, Issue 1 , July 2004, Pages 69-76 - 1288.Development of Artificial Head for Characterization of Food safety
Yanbo Huang, Lan Yubin and Ron E. Lacey
2005 ASAE Annual International Meeting, Tampa Convention Center, Tampa, Florida, 17-20 July 2005, Paper Number 056102, 2 p. - 1289.Parameters Affecting Impact Testing of Fruit
Naftali Galili, Itzhak Shmulevich and Scot M. Howarth
2005 ASAE Annual International Meeting, Tampa Convention Center, Tampa, Florida, 17-20 July 2005, Paper Number 056201, 2 p. - 1290.Primary geometric performance indices for analysis and synthesis of a fruit harvesting robot arm
Babu Sivaraman and Thomas F. Burks
2005 ASAE Annual International Meeting, Tampa Convention Center, Tampa, Florida, 17-20 July 2005, Paper Number 053116 - 1291.Instrumentation and procedures for commercial non-destructive determination of firmness of various fruits
Margarita Ruiz-Altisent and Jaime Ortiz-Canavate
2005 ASAE Annual International Meeting, Tampa Convention Center, Tampa, Florida, 17-20 July 2005, Paper Number 056176 - 1292.Analysis of force-deformation relationship with fruits
A. Fekete, M. Nagy and D. Kantor
2005 ASAE Annual International Meeting, Tampa Convention Center, Tampa, Florida, 17-20 July 2005, Paper Number 056196, 9 p. - 1293.Effect of container openings and airflow rate on energy required for forced-air cooling of horticultural produce
C. Vigneault, L. R. de Castro and Luis A. B. Cortez
2005 ASAE Annual International Meeting, Tampa Convention Center, Tampa, Florida, 17-20 July 2005, Paper Number 056076 - 1294.Finite element method for interpretation of sample vibrations
Jozsef Felfoldi and Viktoria Muha
2005 ASAE Annual International Meeting, Tampa Convention Center, Tampa, Florida, 17-20 July 2005, Paper Number 056174, 11 p. - 1295.Spoilage Fungi on Fruit, Vegetable and Food Commodity
Leka Manoch, Onuma Jeamjitt, Tida Dethoup and Pornpimon Athipunyakum
Proc. Of the 1st KMITL International Conference on Integration of Science & Technology for Sustainable Development, Bangkok, Thailand. 25-26 August 2004. Vol.2: 438-441. - 1296.Non-Invasive Methods in Quality Testing of Fresh and Processed Horticultural Produce
Manuela Zude
Book of Abstracts, Tropentag 2005, Stuttgart-Hohenheim, Germany, October 11-13, 2005, online available: http://www.tropentag.de/proceedings/2005 - 1297.Survival and Growth of Enterobacter sakazakii on Fresh-cut Fruits and Vegetables
Hoikyong Kim and Larry R. Beuchat
Program and Abstract Book, IAFP 2005 (International Association for Food Protection) - 92nd Annul Meeting, 14-17 August 2005, Baltimore, Maryland, USA. 256 pages. - 1298.Effectiveness of Gaseous Chlorine Dioxide in Killing Salmonella, Escherichia coli 0157:H7, Listeria monocytogenes, and Yeasts and Molds on Fresh and Fresh-cut Fruits and Vegetables
Kaye V. Sy, Melinda B. Murray, M. David Harrison, and Larry R. Beuchat
Program and Abstract Book, IAFP 2005 (International Association for Food Protection) - 92nd Annul Meeting, 14-17 August 2005, Baltimore, Maryland, USA. 256 pages. - 1299.Microbial Safety Evaluation of Organic and Conventional Fresh Produce at the Pre-harvest Stage
Avik Mukherjee, Dorinda Speh, Aaron Jones, Lue Xiong, Kathleen Buesing , and Francisco Diez-Gonzalez
Program and Abstract Book, IAFP 2005 (International Association for Food Protection) - 92nd Annul Meeting, 14-17 August 2005, Baltimore, Maryland, USA. 256 pages. - 1300.Results of Microbial Baseline Study of Ontario Grown Fresh Fruits and Vegetables
Lindsay Arthur and Sandra Jones
Program and Abstract Book, IAFP 2005 (International Association for Food Protection) - 92nd Annul Meeting, 14-17 August 2005, Baltimore, Maryland, USA. 256 pages.