ชื่อสามัญ : สาลี่ (pear)
ชื่อวิทยาศาสตร์ : Pyrus communis, P. pyrifolia
ตระกูล : Rasaceae
พบทั้งสิ้น 766 เรื่อง
- 501.Modified atmosphere packaging and its applications in storage, decay control, and marketing of pears.
Miller, M.; Sugar, D.;
Postharvest Horticulture Series - Department of Pomology, University of California Year: 1997 Issue: No. 16 Pages: 277-284 Ref: 5 ref. - 502.The effect of modified atmosphere packaging on the quality and volatile production in 'Clara Frijs' pears.
Kjaersgaard, H., Poll, L. and Lewis, M. J.
Postharvest Horticulture Series - Department of Pomology, University of California Year: 1997 Issue: No. 16 Pages: 285-290 Ref: 9 ref. - 503.High CO2 effects on pear fruit respiratory metabolism.
Lange, D. L.;
Postharvest Horticulture Series - Department of Pomology, University of California Year: 1997 Issue: No. 16 Pages: 264-269 Ref: 14 ref. - 504.Physiological and quality responses of 'Conference' pears to reduced levels of O2 under controlled atmosphere storage conditions.
Recasens, I.; Ganau, D.; Graell, J.; Larrigaudiere, C.; Lopez, L.;
Postharvest Horticulture Series - Department of Pomology, University of California Year: 1997 Issue: No. 16 Pages: 258-263 Ref: 10 ref. - 505.Controlled atmosphere effects on chilling requirements for ripening and ethylene synthesis of 'Bosc' and 'Packham's Triumph' pear fruits.
Maage, F.; Richardson, D. G.;
Postharvest Horticulture Series - Department of Pomology, University of California Year: 1997 Issue: No. 16 Pages: 151-155 Ref: 12 ref. - 506.Determination of optimum controlled atmosphere regimes for the control of physiological disorders of 'D'Anjou' pears after short-term, mid-term or long-term storage.
Chen, P. M.; Varga, D. M.;
Postharvest Horticulture Series - Department of Pomology, University of California Year: 1997 Issue: No. 16 Pages: 85-90 Ref: 8 ref. - 507.Effect of tight-stacking bins on fruit temperature reduction.
Hellickson, M. L.; Baskins, R. A.;
Postharvest Horticulture Series - Department of Pomology, University of California Year: 1997 Issue: No. 15 Pages: 64-69 Ref: 1 ref. - 508.Simulation of energy use by controlled atmosphere generation equipment in fruit cold storages.
Boonprasom, P. and Hellickson, M. L.
Postharvest Horticulture Series - Department of Pomology, University of California Year: 1997 Issue: No. 15 Pages: 56-63 Ref: 4 ref. - 509.Controlled atmosphere storage of pears.
Richardson, D. G.; Kupferman, E.;
Postharvest Horticulture Series - Department of Pomology, University of California Year: 1997 Issue: No. 16 Pages: 31-35 Ref: 25 ref. - 510.Effect of tight-stacking bins on fruit temperature reduction.
Hellickson, M. L.; Baskins, R. A.;
Tree Fruit Postharvest Journal Year: 1997 Vol: 8 Issue: 3 Pages: 16-20 Ref: 1 ref. - 511.Quality of CA-stored Anjou pears packed in trays or handwrapped - 1996 crop.
Kupferman, E.; Miller, K.; Faubion, D.;
Tree Fruit Postharvest Journal Year: 1997 Vol: 8 Issue: 3 Pages: 11-15 - 512.Softening characteristics of Chinese pear 'Yali' fruit with special relation to changes in cell-wall polysaccharides and their degrading enzymes.
Ning, B.; Kubo, Y.; Inaba, A.; Nakamura, R.;
Scientific Reports of the Faculty of Agriculture, Okayama University Year: 1997 Issue: No. 86 Pages: 71-78 Ref: 21 ref. - 513.Antifungal activity of natural volatile compounds in relation to their vapour pressure.
Caccioni, D. R. L.; Gardini, F.; Lanciotti, R.; Guerzoni, M. E.;
Sciences des Aliments Year: 1997 Vol: 17 Issue: 1 Pages: 21-34 Ref: 34 ref. - 514.Storage-temperature-dependent time separation of softening and chlorophyll loss from the autocatalytic ethylene pathway and other ripening events of 'Anjou' pears.
Gerasopoulos, D.; Richardson, D. G.;
Journal of the American Society for Horticultural Science Year: 1997 Vol: 122 Issue: 5 Pages: 680-685 Ref: 30 ref. - 515.Ethanol effects on the ripening of climacteric fruit.
M. A. Ritenour, M. E. Mangrich, J. C. Beaulieu, A. Rab and M. E. Saltveit
Postharvest Biology and Technology Year: 1997 Vol: 12 Issue: 1 Pages: 35-42. - 516.Quality of 'Buerre Bosc' and 'Doyenne du Comice' pears in relation to harvest date and storage period.
Elgar, H. J.; Watkins, C. B.; Murray, S. H.; Gunson, F. A.;
Postharvest Biology and Technology Year: 1997 Vol: 10 Issue: 1 Pages: 29-37 Ref: 15 ref. - 517.Study on the optimum cool storage temperature for Huanghua pear fruits.
Lin HeTong; Hong QiZheng; Yuan ZhenLin; Cai JianYuan;
Transactions of the Chinese Society of Agricultural Engineering Year: 1997 Vol: 13 Issue: 1 Pages: 206-210 Ref: 4 ref. - 518.Membrane damage in fruit perhaps the explanation of hollow core and flesh browning.
Veltman, R.; Schaik, A. van;
Fruitteelt (Den Haag) Year: 1997 Vol: 87 Issue: 12 Pages: 12-13 - 519.Postharvest quality and conservability.
Pratella, G. C.;
Rivista di Frutticoltura e di Ortofloricoltura Year: 1997 Vol: 59 Issue: 4 Pages: 77-84 - 520.Preconditioning 'Anjou' pears for early marketing: effect of maturity and length of treatment.
Chen, P. M.; Varga, D. M.; Puig, L.;
Tree Fruit Postharvest Journal Year: 1997 Vol: 8 Issue: 1 Pages: 19-25