ชื่อสามัญ : อื่น ๆ (others)
ชื่อวิทยาศาสตร์ : -
ตระกูล : -
พบทั้งสิ้น 1440 เรื่อง
- 1081.Influence of production, handling, and storage on phytonutrient content of foods.
Goldman, I. L.; Kader, A. A.; Heintz, C.;
Nutrition Reviews Year: 1999 Vol: 57 Issue: 9 pt2 Pages: S46-S52 Ref: 27 ref. - 1082.Optimal control of microwave combination ovens for food heating.
Nicolai, B. M.; Alonso, A.; Banga, J. R.; Canto, E. B.; Galt, S.; Idebro, M.; Ohlsson, T.; Saa, J.; Sanchez, I.; Scheerlinck, N.; Stigter, H.; Impe, J. van; Wappling-Raaholt, B.;
ASAE/CSAE-SCGR Annual International Meeting, Toronto, Ontario, Canada, 18-21 July, 1999. Year: 1999 Pages: 24 pp. Ref: 58 ref. - 1083.Applications of variety registration and certification in Tohumluk Tescil ve Sertifikasyon Mudurlugu, Turkey.
Tarim ve Koyisleri Bakanligi Dergisi Year: 1999 Issue: No. 128 Pages: 26-31 - 1084.Monitoring chronic ethylene gas levels throughout the horticultural industry.
Fraser, H.; Skog, L.; Henry, M.;
ASAE/CSAE-SCGR Annual International Meeting, Toronto, Ontario, Canada, 18-21 July, 1999. Year: 1999 Pages: 10 pp. Ref: 2 ref. - 1085.Optimization of openings in plastic containers for hydrocooling of fruits and vegetables.
Hui, C. K. P.; Vigneault, C.; Goyette, B.;
ASAE/CSAE-SCGR Annual International Meeting, Toronto, Ontario, Canada, 18-21 July, 1999. Year: 1999 Pages: 13 pp. Ref: 4 ref. - 1086.Incidence of Salmonella on fresh fruits and vegetables affected by fungal rots or physical injury.
Wells, J. M.; Butterfield, J. E.;
Plant Disease Year: 1999 Vol: 83 Issue: 8 Pages: 722-726 Ref: 26 ref. - 1087.Preserving the quality of horticultural produce.
Simcic, M.; Vidrih, R.;
Sodobno Kmetijstvo Year: 1999 Vol: 32 Issue: 5 Pages: 259-260 Ref: 3 ref. - 1088.GAP (Southeast Anatolia Project) and drying with solar energy.
Seylam, A.; Olmez, H. K.;
Tarim ve Koyisleri Bakanligi Dergisi Year: 1999 Issue: No. 126 Pages: 55-57 - 1089.Development and constraints of food industries in Japan.
Uehara, H.;
JIRCAS International Symposium Series Year: 1999 Issue: No. 7 Pages: 201-218 Ref: 15 ref. - 1090.Development and constraints of food industries in Taiwan.
Liu TinYin;
JIRCAS International Symposium Series Year: 1999 Issue: No. 7 Pages: 179-189 Ref: 12 ref. - 1091.Development and constraints of food industries in Indonesia.
Wirakartakusumah, M. A.;
JIRCAS International Symposium Series Year: 1999 Issue: No. 7 Pages: 171-178 Ref: 3 ref. - 1092.Induction of stable benomyl-tolerant phenotypic mutants of Trichoderma pseudokoningii MTCC 3011, and their evaluation for antagonistic and biocontrol potential.
Mukherjee, P. K.; Sherkhane, P. D.; Murthy, N. B. K.;
Indian Journal of Experimental Biology Year: 1999 Vol: 37 Issue: 7 Pages: 710-712 Ref: 10 ref. - 1093.Washing and cooling in one step.
Geyer, M. and Thomas, J.
Gemuse (Munchen) Year: 1999 Vol: 35 Issue: 7 Pages: 441-443 Ref: 1 ref. - 1094.The effect of pre-harvest practice on the microbiological quality of berries and vegetables.
Tahvonen, R.
Agri-Food Quality II: quality management of fruits and vegetables - from field to table, Turku, Finland, 22-25 April, 1998. Year: 1999 Pages: 205-207 Ref: 8 ref. - 1095.Training needs of commercial vegetable growers.
Bonny, B. P. and Prasad, R. M.
Journal of Tropical Agriculture Year: 1999 Vol: 37 Issue: 1/2 Pages: 105-106 Ref: 2 ref. - 1096.Vegetable production using plasticulture.
Lamont, W. J., Jr.
Extension Bulletin - ASPAC, Food & Fertilizer Technology Center Year: 1999 Issue: No. 476 Pages: 10 pp. Ref: 28 ref. - 1097.Effect of diurnal temperature alternations on morphology in horticultural crops under protection.
Koshioka, M.; Moe, R.;
Chemical Regulation of Plants Year: 1999 Vol: 34 Issue: 1 Pages: 66-74 Ref: 87 ref. - 1098.Use of physical methods to manage plant diseases.
Satvinder Kaur
Plant Disease Research Year: 2000 Vol: 15 Issue: 2 Pages: 191-195 Ref: 22 ref. - 1099.Postharvest heat treatments: effects on commodity, pathogens and insect pests.
Ferguson, I. B.; Lurie, S.;
Postharvest Biology and Technology Year: 2000 Vol: 21 Issue: 1 Pages: 145 pp. - 1100.Postharvest physiology and secondary metabolism.
Weichmann, J.;
Journal of Applied Botany Year: 2000 Vol: 74 Issue: 3/4 Pages: 126-130 Ref: 62 ref.