ชื่อสามัญ : มะเขือเทศ (tomato)
ชื่อวิทยาศาสตร์ : Lycopersicon esculentum
ตระกูล : Solanaceae
พบทั้งสิ้น 938 เรื่อง
- 561.Effect of postharvest chemical treatments on storage rot of some vegetables.
Parida, L.; Mohapatra, A.; Mishra, D.;
Orissa Journal of Agricultural Research Year: 1991 Vol: 4 Issue: 3-4 Pages: 224-227 Ref: 3 ref. - 562.Post harvest diseases of the tomato (Lycopersicon esculentum) fruits and their control.
Patel, R. B.; Patel, G. S.;
Indian Journal of Agricultural Research Year: 1991 Vol: 25 Issue: 4 Pages: 173-176 Ref: 8 ref. - 563.Evaluation of post-harvest losses and quality changes in tomatoes in Borno State, Nigeria
Akinbolu, A. M., Ukoh, U. U., Negbenebor, C. A. and Igene, J. O.
Tropical Science Year: 1991 Vol: 31 Issue: 3 Pages: 235-242. - 564.Cambios quimicos asociados con la conservacion y maduracion de tomate en la postrecoleccion (Lycopersicum esculentum, Mill) cv. Bornia F1.
Escriche, A. J.; Bernal, M. D.; Marin, J. G.; Medina, F. J.; Artes, F.;
Agrochimica Year: 1991 Vol: 35 Issue: 5-6 Pages: 490-501 Ref: 18 ref. - 565.Study of the storage life of tomato fruits in the postharvest ripening mutant Alcobaca.
Lobo Arias, M.; Hall, C. B.; Hannah, L. C.; Bassett, M. J.;
Actualidades Regional - Instituto Colombiano Agropecuario Year: 1991 Vol: 5 Issue: 60 Pages: 18 - 566.Machinery for the harvest and post-harvest processing of tomatoes.
Tarasenko, V. V.; Panteleev, O. L.; Ortsis, A. I.;
Kartofel' i Ovoshchi Year: 1991 Issue: No. 4 Pages: 16-17 - 567.Calcium, magnesium and potassium ion uptake in normal and rin tomato plants and their accumulation in fruit cell wall.
Park, S. W.; Lee, S. K.;
Journal of the Korean Society for Horticultural Science Year: 1991 Vol: 32 Issue: 2 Pages: 163-172 Ref: 18 ref. - 568.Determining tomato fruit maturity with nondestructive in vivo nuclear magnetic resonance imaging.
Saltveit, M. E., Jr.;
Postharvest Biology and Technology Year: 1991 Vol: 1 Issue: 2 Pages: 153-159 Ref: 16 ref. - 569. wh390 Data Error
- 570.Galactose metabolism and ethylene production during development and ripening of tomato fruit.
Kim, J.; Gross, K. C.; Solomos, T.;
Postharvest Biology and Technology Year: 1991 Vol: 1 Issue: 1 Pages: 67-80 Ref: 38 ref. - 571.Comparison of ethylene gassing methods for tomatoes.
Blankenship, S. M.; Sisler, E. C.;
Postharvest Biology and Technology Year: 1991 Vol: 1 Issue: 1 Pages: 59-65 Ref: 7 ref. - 572.Effects of preharvest treatments of Ethrel and postharvest treatments of Ethrel, calcium carbide, and potassium permanganate on ripening of some tomato varieties.
Kaynas, K.; Surmeli, N.; Turkes, N.;
Bahce Year: 1992 Vol: 21 Issue: 1-2 Pages: 13-20 Ref: 37 ref. - 573.Retardation of tomato ripening by ethanol.
Todirash, V. A.; Luk'yanova, A. I.;
Buletinul Academiei de Stiinte a Republicii Moldova. Stiinte Biologice si Chimice Year: 1992 Issue: No. 1 Pages: 72-74 Ref: 12 ref. - 574.Postharvest management of husk tomato (Physalis ixocarpa Brot) for seed production.
Osuna Hurtado, M.; Pena Lomeli, A.; Cruz Garza, R. A.; Serrano Cobarrubias, L.;
Revista Chapingo Year: 1992 Vol: 16 Issue: 78 Pages: 82-85 Ref: 3 ref. - 575.Changes in ascorbic acid and carbohydrate contents in tomato fruits infected with pathogens.
Oladiran, A. O.; Iwu, L. N.;
Plant Foods for Human Nutrition Year: 1992 Vol: 42 Issue: 4 Pages: 373-382 Ref: 11 ref. - 576.Development of an edible coating for extending postharvest life of selected fruits and vegetables.
Nisperos-Carriedo, M. O.; Baldwin, E. A.; Shaw, P. E.;
Proceedings of the Florida State Horticultural Society Year: 1991, publ. 1992 Vol: 104 Pages: 122-125 Ref: 8 ref. - 577.Immunolocalisation of pectinases in tomato fruit.
Pogson, B. J.; Seymour, G. B.; Brady, C. J.; Jones, M.; Goodchild, D.;
New Zealand Journal of Crop and Horticultural Science Year: 1992 Vol: 20 Issue: 2 Pages: 137-146 Ref: 28 ref. - 578.Use of antisense RNA technology to study pectin degradation in tomato fruit.
Tucker, G. A.; Seymour, G. B.; Bundick, Y.; Robertson, D.; Hall, L.; Smith, C. J. S.; Grierson, D.; Bird, C. R.; Schuch, W.;
New Zealand Journal of Crop and Horticultural Science Year: 1992 Vol: 20 Issue: 2 Pages: 119-124 Ref: 27 ref. - 579.Effect of high temperature on cell wall modifications associated with tomato fruit ripening.
Mitcham, E. J.; McDonald, R. E.;
Postharvest Biology and Technology Year: 1992 Vol: 1 Issue: 3 Pages: 257-264 Ref: 19 ref. - 580.Postharvest evaluation of transgenic tomatoes with reduced levels of polygalacturonase: processing, firmness and disease resistance.
Kramer, M.; Sanders, R.; Bolkan, H.; Waters, C.; Sheehy, R. E.; Hiatt, W. R.;
Postharvest Biology and Technology Year: 1992 Vol: 1 Issue: 3 Pages: 241-255 Ref: 29 ref.