ศูนย์นวัตกรรมเทคโนโลยีหลังการเก็บเกี่ยว

ชื่อสามัญ : อื่นๆ (others)

ชื่อวิทยาศาสตร์ : -

ตระกูล : -

พบทั้งสิ้น 1591 เรื่อง

• 1341.Effect of the surface area of evaporator coil on energy consumption, refrigerated storage environment and weight loss of fruit.
  Yun H.S., Lee W.O., Chung H., Lee H.D.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.71
• 1342.Study on characteristics of vacuum cooling for agriculture products.
  Lee W.O., Yun H.S., Lee K.H., Jeong H., Lee H.D., Cho KI.H., Kim M.S.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.72
• 1343.Postharvest management beyond quality maintenance.
  Sanz C.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.82
• 1344.Nutrition and health promotion: role of phytochemicals and functional foods.
  Cestaro B., Cazzola R.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.84
• 1345.Modelling variability of quality kinetics during postharvest storage: a generic approach.
  M.L.A.T.M., Nicolai, B.M.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.95
• 1346.Students’ attitudes about fruit and vegetable quality at Slippery Rock, university of Pennsylvania.
  Borsari B., Liller L.I.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.95
• 1347.Fungal mechanisms modulating disease development in postharvest pathogens interactions
  Dov Prusky
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.100
• 1348.Improvement of biocontrol yeast activity against postharvest pathogens : recent experiences
  Lima G.; Castoria R.; Spina A.M.; Caputo L. and De Curtis F.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.104
• 1349.Involvement of lytic enzymes in the mode of action of the yeast Candida oleophila used to control postharvest diseases
  Droby S.; Bar-Shimon M.; Yehuda H.; Cohen L.; Daus A.; Goldway M. and Wisniewski M.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.104
• 1350.Twenty years of research on postharvest biological control : results and future prospects
  Mari M.; Casalini L. and Bertolini P.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.106
• 1351.Postharvest pest management of horticultural crops by combined heat therapy and fungicide treatments. Current trends and future outlook
  Schirra M
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.112
• 1352.VapormateTM: a fumigant for disinfestation of fresh produce
  Brash D.W.; Ryan R.; Krishna H.; Zhang Z. and Van Epenhuijsen C.W.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.112
• 1353.Nondestructive techniques for measuring quality of fruit and vegetable
  Nicolai B.M.; Lammertyn J.; Veraverbeke E.; Jancsok P. and Verlinder B.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.116
• 1354.NIR portable device use in a logistic platform: productivity and performance analisys
  Guidetti R. and Donato A.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.116
• 1355.Multispectral laser induced fluorescence imaging techniques for nondestructive assessment of postharvest food quality and safety
  Kim M.S.; Lefcourt A.M. and Chen Y.R.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.117
• 1356.High-contrast neutron imaging to observe water distribution in intact plants
  Matsushima U.; Kawabata Y.; Nakano T.; Hino M.; Geltenbort P. and Nicolai B.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.118
• 1357.Preservation of fruits; a study based on monitoring vocs by the novel Proton Transfer Mass Spectrometry method (PTR-MS)
  Boschetti A.; Fadanelli L.; Vescovi M.; Barbon D.; Tonini A.; Weber A.; Stoppa G. and Iannotta S.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.121
• 1358.Increasing food availability by reducing postharvest losses of fresh produce.
  Kader A.A.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.124
• 1359.A look at postharvest in Iran
  Jowkar M.M. and Mohummadpour H.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.124
• 1360.Farmers’ use of PHI facilities for fruits and vegetables in India: present problems and future strategies
  Kshirsagar K.G.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.125