ชื่อสามัญ : อื่นๆ (others)
ชื่อวิทยาศาสตร์ : -
ตระกูล : -
พบทั้งสิ้น 1600 เรื่อง
- 821.Precision agriculture technology for horticultural crop production
Roberson, G.T.
HortTechnology. Vol: 10 Issue: 3 Pages: 448-451. - 822.Responses of horticultural commodities to high carbon dioxide as related to modified atmosphere packaging
Watkins, C.B.
HortTechnology. Vol: 10 Issue: 3 Pages: 501-506. - 823.Impacts of modified atmosphere packaging and controlled atmospheres on aroma, flavor, and quality of horticultural commodities.
Mattheis, J. and Fellman, J. K.
HortTechnology. Vol: 10 Issue: 3 Pages: 507-510. - 824.Methyl bromide adsorption on activated carbon to control emissions from commodity fumigations.
Leesch, J.G., Knapp, G. F. and Mackey, B. E.
Journal of stored products research. Vol: 36 Issue: 1 Pages: 65-74 - 825.Computers and electronics in postharvest technology--a review.
Studman, C.J.
CComputers and Electronics in Agriculture Year: 2001 Vol: 30 Issue: 1-3 Pages: 109-124 - 826.Thermal conditioning in Bactrocera tryoni eggs (Diptera: Tephritidae) following hot-water immersion.
Waddell B. C., Jones V. M. , Petry R. J. , Sales F. , Paulaud D., Maindonald J. H., and Laidlaw W. G.
Postharvest biology and technology , Volume 21, Issue 1, Dec 2000. p. 113-128. - 827.Response of codling moth (Lepidoptera: Tortricidae) to high temperature, a potential quarantine treatment for exported commodities.
Yokoyama, V.Y., Miller, G.T. and Dowell, R.V.
Journal of Economic Entomology. Volume 84, Number 2, Apr 1991. Pages 528-531. - 828.Effects of age and metabolic stress on heat tolerance of Mediterranean fruit fly (Diptera: Tephritidae) eggs.
Moss, J.I. and Jang, E.B.
Journal of Economic Entomology. Volume 84, Number 2, Apr 1991. Pages 537–541. - 829.Spline smoothing in the analysis of fruits and vegetables respiration data.
Toupin, C.J., Doyon, G. and Verret, P.
Transactions of the ASAE. Volume 34, Number 1, Jan/Feb 1991. Pages 221-224. - 830.The effects of postharvest treatment and chemical interactions on the bioavailability of ascorbic acid, thiamin, vitamin A, carotenoids, and minerals
Clydesdale F. M., Chi-Tang Ho, Lee C. Y., Mondy N. I. and Shewfelt R. L.
Critical reviews in food science and nutrition. Vol. 30, No.6, pp. 599-638. - 831.Guidelines for post-harvest systems to preserve the quality of fruits and vegetables for distant markets.
Hobson, G.E.
ISHS Acta Horticulturae 287: 361-368 - 832.Effects of oxygen, carbon dioxide, and temperature on the mortality responses of Epiphyas postvittana (Lepidoptera: Tortricidae).
Whiting, D.C., Foster, S. P., and Maindonald, J. H.
Journal of Economic Entomology. Volume 84, Number 5, Oct 1991, Pages 1544-1549. - 833.The challenge of global malnutrition to the food industry.
Scrimshaw, N.S.
Food Technology. Feb 1993. Vol. 47, No. 2. p. 60-66, 68-71. - 834.Factors affecting the nutritional quality of crops.
Hornick, S.B.
American Journal of Alternative Agriculture. Volume 7, Number 1-2, 1992. Pages 63-68. - 835.Identification of bacteria associated with postharvest diseases of fruits and vegetables by cellular fatty acid composition: an expert system for personal computers.
Wells, J.M., Butterfield, J. E. and Revear, L. G.
Phytopathology. Vol: 83 Issue: 4 Pages: 445-455. - 836.Temperature-compensating films for modified atmosphere packaging of fresh produce.
Stewart, R.F., Mohr, J.M., Budd, A., Phan, L.X. and Arul, J.
In : M.A. El-Nokaly, D.M. Piatt and B.A. Charpentier (eds) Polymeric Delivery Systems. ACS Symposium series No. 520. American Chemical Society, Washington DC. 1993 .pp. 232-243. (520 pp.) - 837.Pichia guilliermondii (Anamorph candida guilliermondii) useful for the biological control of postharvest rots in fruits.
Wilson, Charles L. and Chalutz, Edo
United States Department of Agriculture patents. Number 5041384. August 1991. - 838.Novel virus composition to protect agricultural commodities from insects.
Vail, P.V.
United States Department of Agriculture patents. Number 5023182. June 1991. - 839.A low-cost, portable, forced-air pallet cooling system.
Boyette, M.D., and R.P. Rohrbach.
Applied Engineering in Agriculture. Volume 9, Number 1, Jan 1993. Pages 97-104. - 840.Inhibition of germination and growth of fruit and vegetable postharvest pathogenic fungi by essential oil components.
Caccioni, D.R.L. and Guizzardi, M.
Journal of essential oil research Vol: 6 Issue: 2 Pages: 173-179.