ชื่อสามัญ : อื่น ๆ (others)
ชื่อวิทยาศาสตร์ : -
ตระกูล : -
พบทั้งสิ้น 1450 เรื่อง
- 821.The irradiation technology for post-harvest treatment of agricultural products.
Franceschi, L. de
Rivista di Ingegneria Agraria Year: 1990 Vol: 21 Issue: 1 Pages: 13-24 Ref: 10 ref. - 822.Marketing and purchasing Oklahoma fruits and vegetables.
Henneberry, S. R.; Barron, C.;
Current Farm Economics Year: 1990 Vol: 63 Issue: 3 Pages: 15-24 Ref: 5 ref. - 823.Moisture loss from fruits and vegetables.
Woods, J. L.;
Postharvest News and Information Year: 1990 Vol: 1 Issue: 3 Pages: 195-199 Ref: 20 ref. - 824.In vitro conservation of horticultural species.
Engelmann, F.;
Acta Horticulturae Year: 1991 Issue: No. 298 Pages: 327-334 Ref: 19 ref. - 825.Postharvest physiology and handling of perishable plant products.
Kays, S. J.;
Postharvest physiology and handling of perishable plant products. Year: 1991 Pages: 526 pp. - 826.A perspective on postharvest physiology and biochemistry.
Romani, R. J.;
HortScience Year: 1991 Vol: 26 Issue: 10 Pages: 1257-1261 Ref: 41 ref. - 827.Post-harvest losses of fruits and vegetables in horticultural state farms.
Tadesse, F.;
Acta Horticulturae Year: 1991 Issue: No. 270 Pages: 261-270 Ref: 5 ref. - 828.Antagonistic microorganisms as biological control agents of postharvest diseases of fruits and vegetables.
Droby, S.; Chalutz, E.; Wilson, C. L.;
Postharvest News and Information Year: 1991 Vol: 2 Issue: 3 Pages: 169-173 Ref: 35 ref. - 829.Postharvest heat treatment and fruit quality.
Klein, J. D.; Lurie, S.;
Postharvest News and Information Year: 1991 Vol: 2 Issue: 1 Pages: 15-19 Ref: 49 ref. - 830.Fresh fruits and vegetables ready to use: group 4.
Mazollier, J.; Leteinturier, J.;
Industries Alimentaires et Agricoles Year: 1991 Vol: 108 Issue: 6 Pages: 463-468 Ref: 11 ref. - 831.Post-harvest applied agrochemicals and their residues in fresh fruits and vegetables.
Papadopoulou-Mourkidou, E.;
Journal of AOAC International Year: 1991 Vol: 74 Issue: 5 Pages: 745-765 Ref: 245 ref. - 832.Biological control of post-harvest diseases of fruits and vegetables: alternatives to synthetic fungicides.
Wilson, C. L.; Wisniewski, M. E.; Biles, C. L.; McLaughlin, R.; Chalutz, E.; Droby, S.;
Crop Protection Year: 1991 Vol: 10 Issue: 3 Pages: 172-177 Ref: 60 ref. - 833.Postharvest heat treatment of fresh fruits and vegetables for decay control.
Barkai-Golan, R.; Phillips, D. J.;
Plant Disease Year: 1991 Vol: 75 Issue: 11 Pages: 1085-1089 Ref: 39 ref. - 834.Reduction of chilling injury in fruits and vegetables.
Wang, C. Y.;
Postharvest News and Information Year: 1991 Vol: 2 Issue: 3 Pages: 165-168 Ref: 68 ref. - 835.Packaged ready-to-eat salads: an overview.
Saracino, M.; Pensa, M.; Spieze, R.;
Agro Food Industry Hi-Tech Year: 1991 Vol: 2 Issue: 5 Pages: 11-15 Ref: 22 ref. - 836.Factors affecting protein quality and contents of antinutritional factors (ANFs) in legumes, crucifers and some other agricultural crops; a literature review.
Braber, J. M.
Verslag - Centrum voor Agrobiologisch Onderzoek Year: 1991 Issue: No. 154 Pages: 89 pp. - 837.The molecular basis of ethylene biosynthesis, mode of action, and effects in higher plants.
Straeten, D. van der and Montagu, M. van
Subcellular biochemistry. Volume 17. Plant genetic engineering Year: 1991 Pages: 279-326 Ref: 303 ref. - 838.Agricultural marketing in South Tahrir area.
Habashy, N. T.;
Advances in Desert and Arid Land Technology and Development Year: 1991 Vol: 5 Pages: 481-493 - 839.Hardware and software for control of research size static CA storage.
Gerdts, D.; Meyer, G.; Stallman, R.;
Proceedings of the fifth international controlled atmosphere research conference, Wenatchee, Washington, USA, 14-16 June, 1989. Vol. 1. Year: 1989, publ. 1991 Pages: 419-421 Ref: 1 ref. - 840.Use of a temperature integrator to control ice-making using cold outside air.
Vigneault, C., St. Amour, G. and Buckley, D. J.
Canadian Agricultural Engineering Year: 1991 Vol: 33 Issue: 2 Pages: 329-333 Ref: 6 ref.