ชื่อสามัญ : กล้วย (banana, plantain)
ชื่อวิทยาศาสตร์ : Musa spp.
ตระกูล : Musaceae
พบทั้งสิ้น 653 เรื่อง
- 381.Temperature management of tropical and subtropical fruits in Japan
T. Akinaga
Acta Horticulturae 975: 541-546. 2013.. - 382.Effect of fruit maturity on efficiency of 1-methylcyclopropene to delay the ripening of bananas
D. R. Harris, J. A. Seberry, R. B. H. Wills and L. J. Spohr
Postharvest Biology and Technology Vol: 20 Issue: 3 Pages: 303-308 - 383.Extension of the shelf life of banana fruit by 1-methylcyclopropene in combination with polyethylene bags
Yueming Jiang, Daryl C. Joyce and Andrew J. Macnish
Postharvest Biology and Technology Vol: 16 Issue: 2 Pages: 187-193. - 384.Fruit quality evaluation of plantains, plantain hybrids, and cooking bananas
R. Shaun B. Ferris, Rodomiro Ortiz and Dirk Vuylsteke
Postharvest Biology and Technology Vol: 15 Issue: 1 Pages: 73-81 - 385.Tolerance of tropical fruits and a flower to carbonyl sulfide fumigation
Bunge S.; Clements P.R.; Byers S.; Kleijer W.J.; Brooks D.A.; Hopwood J.J.; Chen C.-C. and Paull R.E.
Postharvest Biology and Technology, Volume 14, Number 2, October 1998 , pp. 245-250 - 386.Control of crown rot in `Santa Catarina Prata' and `Williams' banana with hot water treatments
Maria Eloisa Q. Reyes, Wayne Nishijima and Robert E. Paull
Postharvest Biology and Technology. Volume 14, Issue 1, September 1998, Pages 71-75. - 387.Application of 1-MCP and propylene to identify ethylene-dependent ripening processes in mature banana fruit
J. B. Golding, D. Shearer, S. G. Wyllie and W. B. McGlasson
Postharvest Biology and Technology. Volume 14, Issue 1, September 1998, Pages 87-98. - 388.Optical chlorophyll sensing system for banana ripening
Meng Li, David C. Slaughter and James F. Thompson
Postharvest Biology and Technology Vol: 12 Issue: 3 Pages: 273-283. - 389.Ethylene, storage and ripening temperatures affect Dwarf Brazilian banana finger drop
Robert E. Paull
Postharvest Biology and Technology Vol: 8 Issue: 1 Pages: 65-74. - 390.Membrane lipid composition and tissue leakage of pre- and early-climacteric banana fruit
N. L. Wade
Postharvest Biology and Technology Vol: 5 Issue: 1-2 Pages: 139-147 - 391.Comparison of cyclopropene, 1-methylcyclopropene, and 3,3-dimethylcyclopropene as ethylene antagonists in plants.
Edward C. Sisler, Margrethe Serek and Eve Dupille
Plant growth regulation. Volume 18, Number 3, March 1996. Pages 169-174. - 392.Physiological and chemical changes during ripening of Costa Rican bananas harvested in different seasons
Marin, D.H., Blankenship, S. M., Sutton, T. B. and Swallow, W. H.
Journal of the American Society for Horticultural Science. Vol: 121 Issue: 6 Pages: 1157-1161. - 393.Putrescine accumulation in banana fruit with ripening during storage.
Takeda, Y., Yoza, K., Nogata, Y., Kusumoto, K., Voragen, A.G.J. and Ohta, H.
Phytochemistry. Volume 46, Number 1, Sept 1997. Pages 57-60. - 394.Effect of ripening on the parameters of three stress relaxation models for banana and plantain.
Kajuna, S.T.A.R., Bilanski, W.K. and Mittal, G.S.
Applied Engineering in Agriculture. Volume 14, Number 1, Jan 1998. Pages 55-61. - 395.Carbohydrate metabolism in ripening banana fruit.
Prabha, T.N., and Bhagyalakshmi, N.
Phytochemistry. Volume 48, Number 6, July 1998. Pages 915-919. - 396.Conditions in banana ripening using the rack and pit traditional methods and their effect on juice extraction.
Kyamuhangire, W. and Pehrson, R.
Journal of the science of food and agriculture. Volume 79, Issue 2, Feb 1999. Pages 347-352. - 397.Effect of gamma-irradiation on post-harvest ripening of plantain fruit (Musa paradisiaca) cultivars.
Aina, J.O., Adesiji, O.F., and Ferris, S.
Journal of the Science of Food and Agriculture. Volume 79, Issue 5, Apr 1999. Pages 653-656. - 398.Yield components of triploid and tetraploid Musa genotypes in Nigeria
Baiyeri, K. P., Mbah, B. N. and Tenkouano, A
HortScience. Vol: 35 Issue: 7 Pages: 1338-1343 - 399.Glycolysis at the climacteric of bananas.
Ball, K.L., Green, J.H. and ap Rees, T.
European Journal of Biochemistry. Volume 197 Issue 1, Apr 1991. Pages 265 – 269. - 400.Changes in the activities of carbohydrate-degrading enzymes with ripening in Musa paradisiaca.
Osarose A Iyare and Blessing O Ekwukoma
Journal of the Science of Food and Agriculture. Volume 58, Issue 2, 1992. Pages 173 – 176.