ศูนย์นวัตกรรมเทคโนโลยีหลังการเก็บเกี่ยว

ชื่อสามัญ : อื่น ๆ (others)

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พบทั้งสิ้น 1450 เรื่อง

• 1121.Fresh-cut fruits and vegetables.
  Verlinden, B. E.; Nicolai, B. M.;
  Acta Horticulturae Year: 2000 Issue: No. 518 Pages: 223-230 Ref: 33 ref.
• 1122.Stochastic perturbation analysis of thermal food processes with random field parameters.
  Nicolai, B. M., Scheerlinck, N., Verboven, P. and Baerdemaeker, J. de
  Transactions of the ASAE Year: 2000 Vol: 43 Issue: 1 Pages: 131-138 Ref: 35 ref.
• 1123.Relationships between the microstructure of thirty-two kinds of vegetable and their storage life.
  Kong ZhenLan, Xia YanBin and Zhu WeiPing
  Journal of Hunan Agricultural University Year: 2000 Vol: 26 Issue: 1 Pages: 43-45 Ref: 5 ref.
• 1124.Gliocladium catenulatum J1446 - a new biofungicide for horticultural crops.
  Niemi, M.; Lahdenpera, M. L.;
  DJF Rapport, Havebrug Year: 2000 Issue: No. 12 Pages: 81-88 Ref: 2 ref.
• 1125.Fungal spoilage of starch-based foods in relation to its water activity (aw).
  Abdullah, N.; Nawawi, A.; Othman, I.;
  Journal of Stored Products Research Year: 2000 Vol: 36 Issue: 1 Pages: 47-54 Ref: 25 ref.
• 1126.Analytical and experimental study of combined fruit and vegetable dryer.
  Ivanova, D.; Andonov, K.;
  Energy Conversion and Management Year: 2001 Vol: 42 Issue: 8 Pages: 975-983 Ref: 7 ref.
• 1127.Postharvest quality changes of spring-season lance Asia bell roots as influenced by storage method.
  Park YounMoon; Lee JongHwa;
  Journal of the Korean Society for Horticultural Science Year: 2000 Vol: 41 Issue: 5 Pages: 435-439 Ref: 17 ref.
• 1128.Postharvest quality changes of fall-season lance Asia bell roots as influenced by storage temperature and packaging methods.
  Park YounMoon;
  Journal of the Korean Society for Horticultural Science Year: 2000 Vol: 41 Issue: 4 Pages: 369-373 Ref: 14 ref.
• 1129.Stakeholder perception analysis for agri-supply chain development.
  Buurma, J. S. and Boselie, D. M.
  Acta Horticulturae Year: 2000 Issue: No. 536 Pages: 625-633 Ref: 2 ref.
• 1130.Condition of curry leaves exposed to quarantine treatments of cold, gamma irradiation, or methyl bromide fumigation.
  McGuire, R. G.;
  HortScience Year: 2000 Vol: 35 Issue: 5 Pages: 888-890 Ref: 21 ref.
• 1131.A brief introduction of international cooperation in China.
  Hang Chen
  Acta Horticulturae Year: 2000 Issue: No. 524 Pages: 255-259
• 1132.Quality of horticultural products.
  Kader, A. A.;
  Acta Horticulturae Year: 2000 Issue: No. 517 Pages: 17-18
• 1133.Trade between Slovenia and the Central European Free Trade Agreement member countries: the case of fruit and vegetables.
  Bojnec, S.
  Acta Horticulturae Year: 2000 Issue: No. 524 Pages: 39-48 Ref: 3 ref.
• 1134.Harnessing the potential of horticulture.
  Singh, H. P.;
  Fertiliser News Year: 2000 Vol: 45 Issue: 2 Pages: 41-46
• 1135.Prospects for marketing of underutilized tropical fruits & vegetables in developed countries.
  Rajat, R.;
  Acta Horticulturae Year: 2000 Issue: No. 518 Pages: 249-251 Ref: 7 ref.
• 1136.Postharvest science toward the third millennium.
  Mattoo, A. K. and Handa, A. K.
  ISHS Acta Horticulturae 553: 761-767.
• 1137.Postharvest transpiration behavior of vegetables - a new approach.
  Linke, M. and Geyer, M.
  ISHS Acta Horticulturae 553: 487-490.
• 1138.Microbial control of postharvest diseases of fruits and vegetables - current status and future outlook.
  Droby, S., Cohen, L., Wiess, B., Daus, A. and Wisniewski, M.
  ISHS Acta Horticulturae 553: 371-376.
• 1139.The influence of cultivar on postharvest performance of fruits and vegetables.
  Watkins, C. B., and Pritts, M. P.
  ISHS Acta Horticulturae 553: 59-64.
• 1140.Problems and countermeasures in postharvest handling of fruits and vegetables in China.
  Feng, S. Q.;
  Postharvest handling of fresh vegetables. Proceedings of a workshop held in Beijing, China, 9-11 May 2001