ศูนย์นวัตกรรมเทคโนโลยีหลังการเก็บเกี่ยว

ชื่อสามัญ : มะเขือเทศ (tomato)

ชื่อวิทยาศาสตร์ : Lycopersicon esculentum

ตระกูล : Solanaceae

พบทั้งสิ้น 938 เรื่อง

• 701.The effects of culture practice and storage temperature on quality and flavor volatiles of greenhouse tomatoes.
  Lin, W. C.; Block, G. S.;
  Acta Horticulturae Year: 1998 Issue: No. 464 Pages: 213-218 Ref: 10 ref.
• 702.Resource use efficiency on vegetable farms.
  Sailaja, D., Raju, V. T., Choudary, N. A. and Rao, D. V. S.
  South Indian Horticulture Year: 1998 Vol: 46 Issue: 1/2 Pages: 119-121
• 703.Effect of hot water and cold-shock on the postharvest preservation of tomatoes stored in modified atmosphere: weight loss, colour development and texture.
  Silva, A. P.; Vieites, R. L.;
  Cultura Agronomica Year: 1998 Vol: 7 Issue: 1 Pages: 1-14 Ref: 17 ref.
• 704.Technological for regulating the ripening process in tomato.
  Inestroza, J. E.
  Avances en Horticultura Year: 1998 Vol: 3 Issue: 1 Pages: 4-11 Ref: 36 ref.
• 705.Adaptability of truss type cherry tomatoes for summer season cultivation in alpine area.
  Jang SukWoo; Kim WonBae; Ku JaHwan; Yang TaeJin; Om YoungHyun;
  RDA Journal of Horticulture Science (I) Year: 1998 Vol: 40 Issue: 2 Pages: 141-147 Ref: 17 ref.
• 706.A generalised mathematical model for prediction of mass loss from packaged horticultural produce during storage.
  Tanner, D. J., Cleland, A. C., Robertson, T. R. and Opara, L. U.
  Acta Horticulturae Year: 1998 Issue: No. 476 Pages: 113-120 Ref: 11 ref.
• 707.Effects of storage temperature and modified atmosphere packaging on ripening quality and chilling injury of mature green tomatoes.
  Batu, A.;
  Bahce Year: 1997, publ. 1998 Vol: 26 Issue: 1/2 Pages: 67-77 Ref: 31 ref.
• 708.Effects of long term controlled atmosphere storage on postharvest ripening qualities of tomatoes.
  Batu, A.;
  Bahce Year: 1997, publ. 1998 Vol: 26 Issue: 1/2 Pages: 37-47 Ref: 36 ref.
• 709.Differential expression and internal feedback regulation of 1-aminocyclopropane-1-carboxylate synthase, 1-aminocyclopropane-1-carboxylate oxidase, and ethylene receptor genes in tomato fruit during development and ripening.
  Nakatsuka, A.; Murachi, S.; Okunishi, H.; Shiomi, S.; Nakano, R.; Kubo, Y.; Inaba, A.;
  Plant Physiology Year: 1998 Vol: 118 Issue: 4 Pages: 1295-1305 Ref: 55 ref.
• 710.Effects of modified atmosphere packaging on post harvest qualities of pink tomatoes.
  Batu, A.; Thompson, A. K.;
  Turkish Journal of Agriculture & Forestry Year: 1998 Vol: 22 Issue: 4 Pages: 365-372 Ref: 39 ref.
• 711.Influence of potassic fertilization on the postharvest quality of tomato fruits.
  Chiesa, A.; Moccia, S.; Frezza, D.; Filippini de Delfino, S.;
  Agricultura Tropica et Subtropica Year: 1998 Issue: No. 31 Pages: 71-81 Ref: 6 ref.
• 712.Quality and shelf life of tomatoes improved by intermittent warming.
  Artes, F.; Sanchez, E.; Tijskens, L. M. M.;
  Lebensmittel-Wissenschaft & Technologie Year: 1998 Vol: 31 Issue: 5 Pages: 427-431 Ref: 21 ref.
• 713.Effect of postharvest storage temperature on the conversion of 14C-mevalonic acid to carotenes in tomato fruit.
  Hamauzu, Y.; Chachin, K.; Ueda, Y.;
  Journal of the Japanese Society for Horticultural Science Year: 1998 Vol: 67 Issue: 4 Pages: 549-555 Ref: 30 ref.
• 714.Tomato irregular-ripening symptom development and ripening of silverleaf whitefly-infested dwarf cherry tomatoes.
  Hanif-Khan, S.; Bullock, R. C.; Stoffella, P. J.; Powell, C. A.; Brecht, J. K.; McAuslane, H. J.; Yokomi, R. K.;
  Journal of the American Society for Horticultural Science Year: 1998 Vol: 123 Issue: 1 Pages: 119-125 Ref: 16 ref.
• 715.Senescence-induced RNases in tomato.
  Lers, A.; Khalchitski, A.; Lomaniec, E.; Burd, S.; Green, P. J.;
  Plant Molecular Biology Year: 1998 Vol: 36 Issue: 3 Pages: 439-449 Ref: 36 ref.
• 716.New trends in postharvesting of fresh tomatoes.
  Artes Calero, F.;
  Alimentacion, Equipos y Tecnologia Year: 1999 Vol: 18 Issue: 5 Pages: 143-151 Ref: 32 ref.
• 717.Washing fresh fruits and vegetables: lessons from treatment of tomatoes and potatoes with water.
  Bartz, J. A.;
  Dairy, Food and Environmental Sanitation Year: 1999 Vol: 19 Issue: 12 Pages: 853-864 Ref: 44 ref.
• 718.Physiological studies of the fungi causing post-harvest losses of tomato fruits.
  Akhtar, K. P.; Shakir, A. S.; Sahi, S. T.;
  Pakistan Journal of Phytopathology Year: 1999 Vol: 11 Issue: 1 Pages: 25-29 Ref: 14 ref.
• 719.A preliminary investigation on the response of some locally popular vegetables to postharvest hot water treatment.
  Karunaratne, A. M.;
  Ceylon Journal of Science, Biological Sciences Year: 1999 Vol: 27 Issue: 1 Pages: 67-72 Ref: 6 ref.
• 720.Pedigrees of some tomato varieties grown in Pacific island countries.
  Preston, S.; Hanson, P.;
  PRAP Leaflet - Pacific Regional Agricultural Programme Year: 1999 Issue: No. 20 Pages: 15 pp. Ref: 21 ref.