ชื่อสามัญ : สตรอเบอร์รี่ (strawberry)
ชื่อวิทยาศาสตร์ : Fragaria spp.
ตระกูล : Rosaceae
พบทั้งสิ้น 582 เรื่อง
- 541.Use of a monoclonal antibody to detect gray mold (Botrytis cinerea) in strawberry
Mohr, Alexandra J
M.Sc. McGill University (Canada), 2002, 72 pages - 542.Controlled atmosphere-induced changes in strawberry flavor with emphasis on aroma compounds
Pelayo-Zaldivar, Clara,
Ph.D., University of California, Davis, 2001, 135 pages - 543.Heat treatments, biological controls and controlled atmospheres as alternatives to pesticides in control of Botrytis cinerea in postharvest handling of strawberries
Wszelaki, Annette L
Ph.D. University of California, Davis, 2001, 149 pages - 544.Changes in brix and acid of fruits and vegetables after postharvest treatment with triacontanol and 9-beta-L(+) adenosine
Prichard, Lynn Ellis
M.S., Michigan State University, 1990, 42 pages - 545.Effects of Temperature on Sporulation and Latent Period of Colletotrichum Spp. Infecting Strawberry Fruit.
W. T. King, L. V. Madden, M. A. Ellis, and L. L. Wilson
Plant Dis. 81:77-84. - 546.Fruit Resistance to Colletotrichum acutatum in Strawberries.
B. Denoyes-Rothan, M. Lafargue, and G. Guerin and M. Clerjeau
Plant Dis. 83:549-553. - 547.Effect of plant sanitation on marketable yield and Botrytis fruit rot of strawberry.
J. C. MERTELY, C. K. Chandler, K. C. Burke, and D. E. Legard.
Phytopathology 89:S52. (suppl.) - 548.Reduced Sampling Frequency for Evaluating Fungicide Efficacy on Botrytis Fruit Rot of Strawberry.
D. E. Legard, F. G. Martin, C. L. Xiao and C. K. Chandler
Plant Dis. 84:743-748. - 549.Effect of Strawberry Density on the Spread of Anthracnose Caused by Colletotrichum acutatum.
L. V. Madden and M. A. Boudreau.
Phytopathology 87:828-838. - 550.Biochemical basis of changes in the color of strawberry fruit stored in controlled atmospheres
Holcroft, Deirdre Margaret
Ph.D., University of California, Davis, 1998, 125 pages - 551.Control of Postharvest Botrytis Fruit Rot with Preharvest Fungicide Applications in Annual Strawberry
Blacharski, R. W., Bartz, J. A., Xiao, C. L., and Legard, D. E.
Plant Dis. 85:597-602. - 552.Effect of nitric oxide on ethylene production in strawberry fruit during storage
Shu-hua Zhu and Jie Zhou
Food Chemistry, Volume 100, Issue 4 , 2007, Pages 1517-1522 - 553.Effect of yeast antagonist in combination with hot water dips on postharvest Rhizopus rot of strawberries
Hongyin Zhang, Xiaodong Zheng, Lei Wang, Sisi Li and Ruifen Liu
Journal of Food Engineering, Volume 78, Issue 1 , January 2007, Pages 281-287 - 554.Mould and yeast flora in fresh berries, grapes and citrus fruits
V.H. Tournas and Eugenia Katsoudas
International Journal of Food Microbiology, Volume 105, Issue 1 , 15 November 2005, Pages 11-17 - 555.Role of yeast proliferation in the quality degradation of strawberries during refrigerated storage
P. Ragaert, F. Devlieghere, S. Loos, J. Dewulf, H. Van Langenhove, I. Foubert, P.A. Vanrolleghem and J. Debevere
International Journal of Food Microbiology, Volume 108, Issue 1, 15 April 2006, Pages 42-50 - 556.Anthocyanin pigments in strawberry
Fátima Lopes da Silva, María Teresa Escribano-Bailón, José Joaquín Pérez Alonso, Julián C. Rivas-Gonzalo and Celestino Santos-Buelga
LWT - Food Science and Technology, Volume 40, Issue 2 , March 2007, Pages 374-382 - 557.Changes in strawberry phenolics, anthocyanins, and antioxidant capacity in response to high oxygen treatments
Yonghua Zheng, Shiow Y. Wang, Chien Y. Wang and Wei Zheng
LWT - Food Science and Technology, Volume 40, Issue 1 , January 2007, Pages 49-57 - 558.Effect of calcium dips and chitosan coatings on postharvest life of strawberries (Fragaria x ananassa)
Pilar Hernández-Muñoz, Eva Almenar, María José Ocio and Rafael Gavara
Postharvest Biology and Technology, Volume 39, Issue 3, March 2006, Pages 247-253 - 559.Pathogen aggressiveness and postharvest biocontrol efficiency in Pantoea agglomerans
J. Francés, A. Bonaterra, M.C. Moreno, J. Cabrefiga, E. Badosa and E. Montesinos
Postharvest Biology and Technology, Volume 39, Issue 3 , March 2006, Pages 299-307 - 560.Stability of 5-methyltetrahydrofolate in frozen fresh fruits and vegetables
Katherine M. Phillips, Kelli M. Wunderlich, Joanne M. Holden, Jacob Exler, Susan E. Gebhardt, David B. Haytowitz, Gary R. Beecher and Robert F. Doherty
Food Chemistry Volume 92, Issue 4 , October 2005, Pages 587-595