ศูนย์นวัตกรรมเทคโนโลยีหลังการเก็บเกี่ยว

ชื่อสามัญ : มะม่วง (mango)

ชื่อวิทยาศาสตร์ : Mangifera indica

ตระกูล : Anacardiaceae

พบทั้งสิ้น 1277 เรื่อง

• 1021.Effects of carbon dioxide treatment on postharvest fruit rot disease control and induction of antifungal compound in "Nam Dokmai" mango fruits.
  Visarathanonth, N.; Osiri, S.; Rakvidhyasastra, V.; Siripanich, J.;
  The 37th Kasetsart University Annual Conference, 3-5 February, 1999. Year: 1999 Pages: 273-280 Ref: 9 ref.
• 1022.Postharvest handling and environmental factors influencing mango fruit quality - a review.
  Opara, L. U.; Nguyen, H. X.;
  Journal of South Pacific Agriculture Year: 1999 Vol: 6 Issue: 1 Pages: 1-19 Ref: Many ref.
• 1023.Current mango research initiatives of the postharvest unit.
  Mootoo, A.;
  Empowering farmers through agricultural research, Volumes 3 & 4. Proceedings of Research Division, Ministry of Agriculture, Land and Marine Resources - Research Seminar Series held at Centeno, Trinidad and Tobago, October, 1998. Year: 1999 Pages: 80-88.
• 1024.Ethylene biosynthesis and respiration in mango fruits during ripening.
  Reddy, Y. V.; Srivastava, G. C.;
  Indian Journal of Plant Physiology Year: 1999 Vol: 4 Issue: 1 Pages: 32-35 Ref: 10 ref.
• 1025.Potential for improvement of mango skin colour during storage.
  Saks, Y.; Hofman, P. J.; Meiburg, G. F.;
  Acta Horticulturae Year: 1999 Issue: No. 485 Pages: 325-329 Ref: 7 ref.
• 1026.Postharvest browning in South African subtropical export fruits.
  Kruger, F. J.; Tait, L.; Kritzinger, M.; Bezuidenhout, M.; Claassens, V.;
  Acta Horticulturae Year: 1999 Issue: No. 485 Pages: 225-229 Ref: 15 ref.
• 1027.Quality of mangoes as affected by stage of maturity.
  Amarakoon, R.; Sarananda, K. H.; Illeperuma, D. C. K.;
  Tropical Agricultural Research Year: 1999 Vol: 11 Pages: 74-85 Ref: 13 ref.
• 1028.Storage in modified atmosphere to reduce chilling injury in mango fruit.
  Pesis, E.; Aharoni, D.; Aharon, Z.; Arie, R. B.; Aharoni, N.;
  Alon Hanotea Year: 1999 Vol: 53 Issue: 7 Pages: 259-265 Ref: 11 ref.
• 1029.Influence of postharvest treatment with vapour heat and hydrogen peroxide based chemical on the quality of mango cv. Baneshan.
  Pal, R. K.; Thomas, R. J.; Sangeeta Gupta; Lal, B.; Singh, N. M.;
  Journal of Applied Horticulture (Lucknow) Year: 1999 Vol: 1 Issue: 2 Pages: 108-111 Ref: 10 ref.
• 1030.Postharvest life of mango (Mangifera indica L., cv. Tommy Atkins): the influence of temperature and state of maturity.
  Salles, J. R. de J.; Tavares, J. C.;
  Revista Brasileira de Fruticultura Year: 1999 Vol: 21 Issue: 2 Pages: 171-176 Ref: 18 ref.
• 1031.Quality standard grades for Mexican mangoes and application methodology.
  Baez-Sanudo, R.; Bringas-Taddei, E.; Rodriguez-Felix, A.;
  Journal of Applied Horticulture (Lucknow) Year: 1999 Vol: 1 Issue: 1 Pages: 5-10 Ref: 4 ref.
• 1032.Relating X-ray absorption and some quality characteristics of mango fruit (Mangifera indica L.).
  Barcelon, E. G.; Tojo, S.; Watanabe, K.;
  Journal of Agricultural and Food Chemistry Year: 1999 Vol: 47 Issue: 9 Pages: 3822-3825 Ref: 22 ref.
• 1033.Effect of preharvest bagging and of embryo abortion on calcium levels in 'Kensington Pride' mango fruit.
  Beasley, D. R.; Joyce, D. C.; Hofman, P. J.;
  Australian Journal of Experimental Agriculture Year: 1999 Vol: 39 Issue: 3 Pages: 345-349 Ref: 19 ref.
• 1034.Enzymatic activity changes in spongy tissue: a physiological ripening disorder of 'Tommy Atkins' mango.
  Lima, L. C. de O.; Chitarra, A. B.; Chitarra, M. I. F.; Silva, E. B.;
  Acta Horticulturae Year: 1999 Issue: No. 485 Pages: 255-258 Ref: 9 ref.
• 1035.Internal breakdown in mango fruit: changes in cell wall compounds.
  Chitarra, M. I. F.; Chitarra, A. B.; Lima, L. C. de O.;
  Acta Horticulturae Year: 1999 Issue: No. 485 Pages: 91-96 Ref: 20 ref.
• 1036.Pectinolytic and cellulolytic activities of heat resistant fungi and their macerating effects on mango and African mango.
  Ugwuanyi, J. O.; Obeta, J. A. N.;
  Journal of the Science of Food and Agriculture Year: 1999 Vol: 79 Issue: 7 Pages: 1054-1059 Ref: 43 ref.
• 1037.An integrated approach for storage of mango.
  Singh, B. P.; Narayana, C. K.;
  Indian Journal of Horticulture Year: 1999 Vol: 56 Issue: 1 Pages: 5-9 Ref: 13 ref.
• 1038.Utilization of irradiation in combination with other processes for preserving food products.
  Lacroix, M. and Vachon, C.
  Recent Research Developments in Agricultural & Food Chemistry Year: 1999 Vol: 3 Issue: 1 Pages: 313-328 Ref: 83 ref.
• 1039.Effects of 1-methylcyclopropene alone and in combination with polyethylene bags on the postharvest life of mango fruit.
  Jiang, Y.; Joyce, D. C.;
  Annals of Applied Biology Year: 2000 Vol: 137 Issue: 3 Pages: 321-327 Ref: 38 ref.
• 1040.Mango anthracnose: economic impact and current options for integrated management.
  Arauz, L. F.;
  Plant Disease Year: 2000 Vol: 84 Issue: 6 Pages: 600-611 Ref: 78 ref.