ชื่อสามัญ : แอปเปิ้ล (apple)
ชื่อวิทยาศาสตร์ : Malus domestica
ตระกูล : Rosaceae
พบทั้งสิ้น 2157 เรื่อง
- 761.Time- and spatially-resolved spectroscopy to determine the bulk optical properties of ‘Braeburn’ apples after ripening in shelf life
Maristella Vanoli, Robbe Van Beers, Nadja Sadar, Anna Rizzolo, Marina Buccheri, Maurizio Grassi, Fabio Lovati, Bart Nicolaï, Ben Aernouts, Rodrigo Watté, Alessandro Torricelli, Lorenzo Spinelli, Wouter Saeys and Angelo Zanella
Postharvest Biology and Technology; Volume 168, October 2020, 111233 - 762.Lenticels and apple fruit transpiration
Bishnu P. Khanal, Yiru Si and Moritz Knoche
Postharvest Biology and Technology, Volume 167, September 2020, 111221 - 763.Postharvest Pichia guilliermondii treatment promotes wound healing of apple fruits
Xuemei Zhang, Yuanyuan Zong, Zhicheng Li, Ruirui Yang, Zihe Li, Yang Bi and Dov Prusky
Postharvest Biology and Technology, Volume 167, September 2020, 111228 - 764.Antifungal activity of the volatile organic compounds produced by Bacillus velezensis strains against postharvest fungal pathogens
Héctor CalvoI, sable Mendiara, Esther Arias, Ana Pilar Gracia, Domingo Blanco, María Eugenia Venturini
Postharvest Biology and Technology, Volume 166, August 2020, 111208 - 765.Location, year, and tree age impact NIR-based postharvest prediction of dry matter concentration for 58 apple accessions
Soon LiTeh, Jamie L. Coggins, Sarah A. Kostick and Kate M. Evans
Postharvest Biology and Technology, Volume 166, August 2020, 111125 - 766.Physiological disorder development of ‘Honeycrisp’ apples after pre- and post-harvest 1-methycyclopropene (1-MCP) treatments
Yosef Al Shoffe, Jacqueline F. Nock, Yiyi Zhang, Christopher B. Watkins
Postharvest Biology and Technology, Volume 182, December 2021, 111703 - 767.Dynamic controlled atmosphere: Effects on the chemical composition of cuticular wax of ‘Cripps Pink’ apples after long-term storage
Bruna Klein, Renata Bolzan Falk, Fabio Rodrigo Thewes, Rogerio de Oliveira Anese, Ingrid Duarte dos Santos, Stephanie Reis Ribeiro, Jossiê Zamperetti Donadel, Auri Brackmann, Juliano Smanioto Barin, Alexandre José Cichoski and Roger Wagner
Postharvest Biology and Technology, Volume 164, June 2020, 111170 - 768.A convergence of sunliThe influence of sun exposure on postharvest apple peel metabolism
Christine K. McTavish, Brenton C. Poirier, Carolina A. Torres, James P. Mattheis and David R. Rudell
Postharvest Biology and Technology, Volume 164, June 2020, 111164 - 769.Development of pattern recognition and classification models for the detection of vibro-acoustic emissions from codling moth infested apples
Nader Ekramirad, Alfadhl Y. Khaled, Chadwick A. Parrish, Kevin D. Donohue, Raul T. Villanueva and Akinbode A. Adedeji
Postharvest Biology and Technology, Volume 181, November 2021, 111633 - 770.Growth regulators on quality traits and volatile organic compounds profile of ‘Royal Gala’ apple at harvest and after dynamic controlled atmosphere storage
Rogerio de Oliveira Anese, Fabio Rodrigo Thewes, Auri Brackmann, Erani Eliseu Schultz, Roger Wagner, Bruna Klein, Magno Roberto Pasquetti Berghetti and Lucas Mallmann Wendt
Postharvest Biology and Technology, Volume 164, June 2020, 111158 - 771.Role of fruit flesh cell morphology and MdPG1 allelotype in influencing juiciness and texture properties in apple
L. Poles, A. Gentile, A. Giuffrida, L. Valentini, I. Endrizzi, E. Aprea, F. Gasperi, G. Distefano, G. Artioli, S. La Malfa, F. Costa, L. Lovatti and M. Di Guardo
Postharvest Biology and Technology, Volume 164, June 2020, 111161 - 772.Optical sensing system for detection of the internal and external quality attributes of apples
Long Li, Yankun Peng, Cheng Yang and Yongyu Li
Postharvest Biology and Technology, Volume 162, April 2020, 111101 - 773.Quantitative and qualitative VIS-NIR models for early determination of internal browning in ‘Cripps Pink’ apples during cold storage
M. R. Mogollon, A. F. Jara, C. Contreras and J. P. Zoffoli
Postharvest Biology and Technology, Volume 161, March 2020, 111060 - 774.Detection of internal defect of apples by a multichannel Vis/NIR spectroscopic system
Yuping Huang, Renfu Lu and Kunjie Chen
Postharvest Biology and Technology, Volume 161, March 2020, 111065 - 775.Extending ‘Granny Smith’ apple superficial scald control following long-term ultra-low oxygen controlled atmosphere storage
Brenton C. Poirier, James P. Mattheis and David R. Rudell
Postharvest Biology and Technology, Volume 161, March 2020, 111062 - 776.Bitter pit and soft scald development during storage of unconditioned and conditioned ‘Honeycrisp’ apples in relation to mineral contents and harvest indices
Yosef Al Shoffe, Jacqueline F. Nock, Tara Auxt Baugher, Richard P. Marini and Christopher B. Watkins
Postharvest Biology and Technology, Volume 160, February 2020, 111044 - 777.Metallic ions distribution in texture and phenolic content contrasted cider apples
Kévin Vidot, Camille Rivard, Gérard Van Vooren, René Siret, Marc Lahaye
Postharvest Biology and Technology, Volume 160, February 2020, 111046 - 778.Antifungal effects of hinokitiol on development of Botrytis cinerea in vitro and in vivo
Ying Wang, Xiaoyun Liu, Tong Chen, Yong Xu and Shiping Tian
Postharvest Biology and Technology, Volume 159, January 2020, 111038 - 779.Relationship between optical properties and soluble sugar contents of apple flesh during storage
Kangli Wei, Chen Ma, Ke Sun, Qiang Liu, Nan Zhao, Ye Sun, Kang Tu and Leiqing Pan
Postharvest Biology and Technology, Volume 159, January 2020, 111021 - 780.3D pore structure analysis of intact ‘Braeburn’ apples using X-ray micro-CT
Siem Janssen, PieterVerboven, Bayu Nugraha, Zi Wang, Matthieu Boone, Iván Josipovic and Bart M. Nicolaï
Postharvest Biology and Technology, Volume 159, January 2020, 111014