ศูนย์นวัตกรรมเทคโนโลยีหลังการเก็บเกี่ยว

ชื่อสามัญ : อื่น ๆ (others)

ชื่อวิทยาศาสตร์ : -

ตระกูล : -

พบทั้งสิ้น 1454 เรื่อง

• 1221.Fungal mechanisms modulating disease development in postharvest pathogens interactions
  Dov Prusky
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.100
• 1222.Improvement of biocontrol yeast activity against postharvest pathogens : recent experiences
  Lima G.; Castoria R.; Spina A.M.; Caputo L. and De Curtis F.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.104
• 1223.Involvement of lytic enzymes in the mode of action of the yeast Candida oleophila used to control postharvest diseases
  Droby S.; Bar-Shimon M.; Yehuda H.; Cohen L.; Daus A.; Goldway M. and Wisniewski M.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.104
• 1224.Twenty years of research on postharvest biological control : results and future prospects
  Mari M.; Casalini L. and Bertolini P.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.106
• 1225.Postharvest pest management of horticultural crops by combined heat therapy and fungicide treatments. Current trends and future outlook
  Schirra M
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.112
• 1226.VapormateTM: a fumigant for disinfestation of fresh produce
  Brash D.W.; Ryan R.; Krishna H.; Zhang Z. and Van Epenhuijsen C.W.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.112
• 1227.Nondestructive techniques for measuring quality of fruit and vegetable
  Nicolai B.M.; Lammertyn J.; Veraverbeke E.; Jancsok P. and Verlinder B.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.116
• 1228.NIR portable device use in a logistic platform: productivity and performance analisys
  Guidetti R. and Donato A.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.116
• 1229.Multispectral laser induced fluorescence imaging techniques for nondestructive assessment of postharvest food quality and safety
  Kim M.S.; Lefcourt A.M. and Chen Y.R.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.117
• 1230.High-contrast neutron imaging to observe water distribution in intact plants
  Matsushima U.; Kawabata Y.; Nakano T.; Hino M.; Geltenbort P. and Nicolai B.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.118
• 1231.Increasing food availability by reducing postharvest losses of fresh produce.
  Kader A.A.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.124
• 1232.A look at postharvest in Iran
  Jowkar M.M. and Mohummadpour H.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.124
• 1233.Farmers’ use of PHI facilities for fruits and vegetables in India: present problems and future strategies
  Kshirsagar K.G.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.125
• 1234.Pri-shipment and shipboard factors influencing the out-turn condition of fruit and vegetable consignments in international trade
  Snowdon A.L.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.132
• 1235.Passive refrigeration (PRSTM) for storage and transportation of horticultural products
  Ghiraldi A.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.133
• 1236.Freeze drying process: real time model and optimization
  Edinara Adelaide Boss, Rubens Maciel Filho and Eduardo Coselli Vasco de Toledo
  Chemical Engineering and Processing, Volume 43, Issue 12 , December 2004, Pages 1475-1485
• 1237.Drying kinetics of some vegetables
  M. K. Krokida , V. T. Karathanos , Z. B. Maroulis and D. Marinos-Kouris
  Journal of Food Engineering , Volume 59, Issue 4 , October 2003, Pages 391-403
• 1238.Leafy vegetable extracts-antioxidant activity and effect on storage stability of heated oils
  B.N. Shyamala, Sheetal Gupta, A. Jyothi Lakshmi and Jamuna Prakash
  Innovative Food Science & Emerging Technologies, Volume 6, Issue 2, June 2005, Pages 239-245
• 1239.Influence of shapes of selected vegetable materials on drying kinetics during fluidized bed drying
  Wijitha Senadeera , Bhesh R. Bhandari , Gordon Young and Bandu Wijesinghe
  Journal of Food Engineering , Volume 58, Issue 3 , July 2003, Pages 277-283
• 1240.Cooling performance of horticultural produce in containers with peripheral openings
  Larissa R. de Castro, Clément Vigneault and Luís A.B. Cortez
  Postharvest Biology and Technology Volume 38, Issue 3 , December 2005, Pages 254-261