ศูนย์นวัตกรรมเทคโนโลยีหลังการเก็บเกี่ยว

ชื่อสามัญ : ฝรั่ง (guava)

ชื่อวิทยาศาสตร์ : Psidium guajava

ตระกูล : Myrtaceae

พบทั้งสิ้น 149 เรื่อง

• 121.Postharvest conservation of guava cv. Paluma fruits.
  Gonzaga Neto, L.; Cristo, A. S.; Choudhury, M. M.;
  Pesquisa Agropecuaria Brasileira Year: 1999 Vol: 34 Issue: 1 Pages: 1-6 Ref: 15 ref.
• 122.Effect of the postharvest treatment with calcium chloride by the temperature differential method on the control of Colletotrichum gloeosporioides in guavas 'Branca de Kumagaii'.
  Botelho, R. V.; Souza, N. L. de; Peres, N. A. R.;
  Summa Phytopathologica Year: 2000 Vol: 26 Issue: 2 Pages: 268-271 Ref: 18 ref.
• 123.Influence of post-harvest treatments on storage behaviour of guava fruits, cv. Sardar.
  Jagadeesh, S. L., Rokhade, A. K. and Lingaraju, S.
  Journal of Maharashtra Agricultural Universities. Volume 26, Number 1-3, 2001. Pages 297-300.
• 124.Effect of grading on specific gravity basis on the shelf-life of guava (Psidium guajava L.) cv. L-49 during storage.
  Naresh Kumar, Rajbir Singh and Ranjit Kumar
  Haryana Journal of Horticultural Sciences. Volume 30, Number 1-2, 2001. Pages 39-40.
• 125.Effect of mustard oil and benzyladenine on the shelf life of guava (Psidium guajava L.) cv. Allahabad Safeda.
  Sharma, R. K.; Dashora, L. K.;
  Haryana Journal of Horticultural Sciences
• 126.Bio-control of post harvest guava diseases by a yeast fungus (Saccharomyces cerevisiae).
  Dwivedi, B. K.; Gopal Pandey; Hemlata Pant; Pandey, R. C.;
  Bioved
• 127.Packagings for cold storage of guavas.
  Jacomino, A. P., Sigrist, J. M. M., Sarantopoulos, C. I. G. de L., Minami, K., and Kluge, R. A.
  Revista Brasileira de Fruticultura (Brazil). Volume 23, Number 1, Apr 2001. Pages 50-54.
• 128.Postharvest quality of Branca de Kumagai guavas treated with calcium chloride.
  Botelho, R. V., Souza, N. L. De and Peres, N. A. R.
  Revista Brasileira de Fruticultura. Volume 24, Number 1, 2002. Pages 63-67.
• 129.Methyl jasmonate treatments reduce chilling injury and activate the defense response of guava fruits
  Gonzalez-Aguilar G.A., Tiznado-Hernandez M.E., Zavaleta-Gatica R. and Martinez-Tellez M.A.
  Biochemical and Biophysical Research Communications. Volume 313, Issue 3 , 16 January 2004, Pages 694-701
• 130.Changes in pectic enzymes and cellulase activity during guava fruit ripening
  Abu-Bakr A. Abu-Goukh , and Hind A. Bashir
  Food Chemistry Volume 83, Issue 2 , November 2003, Pages 213-218
• 131.Compositional changes during guava fruit ripening
  Hind A. Bashir and Abu-Bakr A. Abu-Goukh ,
  Food Chemistry Volume 80, Issue 4 , April 2003, Pages 557-563
• 132.An adaptive image segmentation algorithm for x-ray quarantine inspection of selected fruits
  Ta-Te Lin, Hsiang-Yun Chang, Ke-Han Wu, Joe-Air Jiang and Cheng-Shiou Ouyang
  2005 ASAE Annual International Meeting, Tampa Convention Center, Tampa, Florida, 17-20 July 2005, Paper Number 053123
• 133.Biopolymers used as edible coating to limit water transfert, colour degradation and aroma lost in Mexican fruits.
  Quezada-Gallo J.A., Kiaz-Amaro R., Gramin A., Pattyn C., Debeaufort F., Voilley A.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004. page 18
• 134.Guava fruits (Psidium guajava L.) minimally processed.
  Durigan J.F.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004. page 30
• 135.Effect of 1-MCP on postharvest storage of guava and antioxidant enzyme activities.
  Kochhar V.K., Kochhar S.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.60
• 136.Chemical and biological characterization of proanthocyanidins with different mw profiles prepared from several fruits and leaves.
  Matsuo T., Sato Y., Chucheep K., Nakamura Y., Okamoto S.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.84
• 137.Delay of ripening of ‘Pedro Sato’ guava with 1-methylcyclopropene
  Eliane Bassetto, Angelo Pedro Jacomino, Ana Luiza Pinheiro and Ricardo Alfredo Kluge
  Postharvest Biology and Technology Volume 35, Issue 3 , March 2005, Pages 303-308
• 138.Electronic device for measuring volume of selected fruit and vegetables
  B. Jarimopas, T. Nunak and N. Nunak
  Postharvest Biology and Technology Volume 35, Issue 1 , January 2005, Pages 25-31
• 139.Preharvest antioxidant activities of tropical fruit and the effect of low temperature storage on antioxidants and jasmonates
  Satoru Kondo, Monrudee Kittikorn and Sirichai Kanlayanarat
  Postharvest Biology and Technology Volume 36, Issue 3 , June 2005, Pages 309-318
• 140.Low cost cool chamber for storage of tropical fruits
  S.K. Mitra, J. Kabir, R.S. Dhua, S.K. Dutta Ray
  ISHS Acta Horticulturae 628:63-68