ชื่อสามัญ : กีวี (kiwifruit, chinese gooseberry)
ชื่อวิทยาศาสตร์ : Actinidia deliciosa , A. chinensis
ตระกูล : Actinidiaceae
พบทั้งสิ้น 410 เรื่อง
- 181.Firmness, dry-matter and soluble-solids assessment of postharvest kiwifruit by NIR spectroscopy
V. Andrew McGlone and Sumio Kawano
Postharvest Biology and Technology Vol: 13 Issue: 2 Pages: 131-141 - 182.Comparison of a non-destructive acoustic method with an intrusive method for firmness measurement of kiwifruit
Noboru Muramatsu, Naoki Sakurai, Ryoichi Yamamoto, Donald J. Nevins, Toshio Takahara and Tatsushi Ogata
Postharvest Biology and Technology Vol: 12 Issue: 3 Pages: 221-228 - 183.Effects of topical postharvest applications of 6-pentyl-2-pyrone on properties of stored kiwifruit
Philip R. Poole and Kerry J. Whitmore
Postharvest Biology and Technology Vol: 12 Issue: 3 Pages: 229-237 - 184.Curing of kiwifruit for control of postharvest infection by Botrytis cinerea
Silvia Bautista-Ba?os, Peter G. Long and S. Ganesh
Postharvest Biology and Technology Vol: 12 Issue: 2 Pages: 137-145 - 185.Anomalous firmness changes in cool-stored kiwifruit
V. Andrew McGlone, Robert B. Jordan and Peter N. Schaare
Postharvest Biology and Technology Vol: 12 Issue: 2 Pages: 147-156 - 186.Regulation of propylene-induced ripening and ethylene biosynthesis by oxygen in `Hayward' kiwifruit
G. Stavroulakis and E. Sfakiotakis
Postharvest Biology and Technology Vol: 10 Issue: 3 Pages: 189-194. - 187.Cell wall hydrolases and amylase in kiwifruit softening
Claudio Bonghi, Silvana Pagni, Rajko Vidrih, Angelo Ramina and Pietro Tonutti
Postharvest Biology and Technology. Volume 9, Issue 1, October 1996, Pages 19-29. - 188.Influence of impact surface and temperature on the ripening response of kiwifruit
F. Mencarelli, R. Massantini and R. Botondi
Postharvest Biology and Technology Vol: 8 Issue: 3 Pages: 165-177. - 189.Rapid screening for antagonists against Botrytis storage rots using leaf and fruit tissue
L. H. Cheah, Charles L. Wilson and A. P. Marshall
Postharvest Biology and Technology Vol: 8 Issue: 3 Pages: 223-228. - 190.Effects of preharvest calcium chloride sprays on maturity and storability of Hayward kiwifruit
Dimitrios Gerasopoulos, Vasilios Chouliaras and Spyridon Lionakis
Postharvest Biology and Technology Vol: 7 Issue: 1-2 Pages: 65-72 - 191.Response of 'Hayward' kiwifruit to high-temperature controlled atmosphere treatments for control of two-spotted spider mite (Tetranychus urticae)
Michael Lay-Yee and Diana C. Whiting
Postharvest Biology and Technology Vol: 7 Issue: 1-2 Pages: 73-81 - 192.Cell wall synthesis in kiwifruit following postharvest ethylene treatment.
Redgwell, R.J.
Phytochemistry. Vol: 41 Issue: 2 Pages: 407-413. - 193.Using incidence of Botrytis cinerea in kiwifruit sepals and receptacles to predict gray mold decay in storage
Michailides, T.J. and Morgan, D. P.
Plant disease. Vol: 80 Issue: 3 Pages: 248-2543. - 194.Effect of snail (Helix aspersa) damage on botrytis gray mold caused by Botrytis cinerea in kiwifruit.
Michailides, T.J. and Morgan, D.P.
Plant Disease. Volume 80, Number 10, Oct 1996. Pages 1141-1146 . - 195.Sucrose-phosphate synthase steady-state mRNA increases in ripening kiwifruit.
Langenkamper, G., McHale, R., Gardner, R.C. and MacRae, E.
Plant Molecular Biology. Volume 36, Number 6. 1998. Pages 857–869. - 196.The effects of topical treatments with 6-pentyl-2-pyrone and structural analogues on stem end postharvest rots in kiwifruit due to Botrytis cinerea
Poole, P.R., Ward, B. G. and Whitaker, G.
Journal of the science of food and agriculture. Vol: 77 Issue: 1 Pages: 81-86. - 197.Quantitative NMR imaging of kiwifruit (Actinidia deliciosa) during growth and ripening.
Clark, C.J., Drummond, L.N. and MacFall, J.S.
Journal of the Science of Food and Agriculture. Volume 78, Number 3, Nov 1998. Pages 349-358 . - 198.Temperature, length of cold storage and maturity influence the ripening rate of ethylene-preconditioned kiwifruit
Mark A. Ritenour, Carlos H. Crisosto, David T. Garner, Guiwen W. Cheng and Juan Pablo Zoffoli
Postharvest biology and technology.Vol: 15 Issue: 2 Pages: 107-115. - 199.Postharvest CO2 and ethylene production and quality maintenance of fresh-cut kiwifruit slices.
Agar, I.T., Massantini, R., Hess-Pierce, B. and Kader, A.A.
Journal of Food Science. Volume 64, Number 3, 1999. Pages 433- 440. - 200.The potential for resistance to Botrytis cinerea by kiwifruit.
Wurms, K.V., Long P.G., Sharrock K.R., and Greenwood D.R.
Crop Protection, Volume 18, Number 7, August 1999 , pp. 427-435.