ชื่อสามัญ : มะเขือเทศ (tomato)
ชื่อวิทยาศาสตร์ : Lycopersicon esculentum
ตระกูล : Solanaceae
พบทั้งสิ้น 934 เรื่อง
- 921.Differential ethylene responses in tomato development resulted from antisense inhibition of ethylene receptor LeETR2
Ying, T. J., Yang, H. Q. and Xiang, Q. N.
Australian postharvest horticulture conference, Brisbane, Australia, 1-3 October, 2003; 141-143 - 922.Measuring fresh fruit and vegetable quality: advanced optical methods
Cubeddu, R., Pifferi, A., Taroni, P. and Torricelli, A.
Fruit and vegetable processing: improving quality (2002); 150-169 - 923.Shelf life extension of tomato fruits by postharvest antioxidant application
Bhagwan, A.
Journal of Applied Horticulture (Lucknow) Vol: 2 (2000); 88-91 - 924.Ripening effects on the chilling sensitivity of processing and non-processing tomato cultivars
Mohammed, M. and Brathwaite, R. A. I.
Journal of Applied Horticulture (Lucknow) Vol: 2 (2000); 76-78 - 925.Yield-related traits and fruit shelf life of tomato hybrids heterozygous in the alcobaca locus
de Souza, J. C. and de Souza Sobrinho, F.
Ciencia e Agrotecnologia Vol: 25 (2001); 503-509 - 926.Evaluation of the agronomical potential and post-harvest firmness of fruit in tomato hybrids
de Andrade Junior, V. C. and de Azevedo, S. M.
Ciencia e Agrotecnologia Vol: 25 (2001); 489-502 - 927.Effect of the alcobaca allele in heterozygosity on the shelf life and post-harvest quality of tomatoes
Boas, E. V. de B. V., Chitarra, A. B., Maluf, W. R. and Chitarra, M. I. F.
Ciencia e Agrotecnologia Vol: 23 (1999); 650-657 - 928.Postharvest behaviour of chemical, biochemical and physical aspects of tomato fruits heterozygous in alcobaca and ripening inhibitor loci
de O. Lima, L. C., dos Santos Junior, A. M., de Campos, K. P., de Lima, H. C. and de Araujo, F. M. M. C.
Ciencia e Agrotecnologia Vol: 27 (2003); 749-757 - 929.The effect of boron, calcium, and surface moisture on shoulder check, a quality defect in fresh-market tomato
Huang, J. S. and Snapp, S. S.
Journal of the American Society for Horticultural Science Vol: 129 (2004); 599-607 - 930.Inhibiting tomato ripening with 1-methylcyclopropene
Mir, N., Canoles, M., Beaudry, R., Baldwin, E. and Mehla, C. P.
Journal of the American Society for Horticultural Science Vol: 129 (2004); 112-120 - 931.Involvement of ethylene in development of chilling injury in fresh-cut tomato slices during cold storage
Hong JiHeun and Gross, K. C.
Journal of the American Society for Horticultural Science Vol: 125 (2000); 736-741 - 932.Tomato cultivation systems affect subsequent quality of fresh-cut fruit slices
Hong JiHeun, Mills, D. J., Coffman, C. B., Anderson, J. D., Camp, M. J. and Gross, K. C.
Journal of the American Society for Horticultural Science Vol: 125 (2000); 729-735 - 933.Amalia: a medium-fruit-size, heat-tolerant tomato cultivar for tropical conditions
Alvarez Gil, M., Moya Lopez, C., DominiCuadra, M. E., Arzuaga Sanchez, J., Martinez Coca, B., Perez Martinez, S. and Cuartero Zueco, J.
HortScience Vol: 39 (2004); 1503-1504 - 934.1-Methylcyclopropene (1-MCP) for maintaining texture quality of fresh-cut tomato
Jeong, J. W., Brecht, J. K., Huber, D. J. and Sargent, S. A.
HortScience Vol: 39 (2004); 1359-1362