ชื่อสามัญ : มะเขือเทศ (tomato)
ชื่อวิทยาศาสตร์ : Lycopersicon esculentum
ตระกูล : Solanaceae
พบทั้งสิ้น 934 เรื่อง
- 681.Changes in transpiration rates and skin permeance as affected by storage and stage of tomato fruit ripeness.
Diaz-Perez, J. C.;
Postharvest Horticulture Series - Department of Pomology, University of California Year: 1997 Issue: No. 18 Pages: 34-38 Ref: 4 ref. - 682.A simple non-destructive method for laboratory evaluation of fruit firmness.
Macnish, A. J.; Joyce, D. C.; Shorter, A. J.;
Australian Journal of Experimental Agriculture Year: 1997 Vol: 37 Issue: 6 Pages: 709-13 Ref: 11 ref. - 683.NIR spectroscopy to evaluate postharvest fruit and vegetable quality.
Massantini, R.; Carlini, P.; Anelli, G.;
Industrie Alimentari Year: 1997 Vol: 36 Issue: 357 Pages: 321-326 Ref: 33 ref. - 684.Expression and internal feedback regulation of ACC synthase and ACC oxidase genes in ripening tomato fruit
Nakatsuka, A., Shiomi, S., Kubo, Y. and Inaba, A.
Plant and Cell Physiology Year: 1997 Vol: 38 Issue: 10 Pages: 1103-1110. - 685.Ethanol effects on the ripening of climacteric fruit.
M. A. Ritenour, M. E. Mangrich, J. C. Beaulieu, A. Rab and M. E. Saltveit
Postharvest Biology and Technology Year: 1997 Vol: 12 Issue: 1 Pages: 35-42. - 686.Varietal and micronutrient trials on spring and rainy season tomato conducted at outreach research sites, 1995/96.
Jaiswal, J. P.; Bhattarai, S. P.; Subedi, P. P.;
Working Paper - Lumle Regional Agricultural Research Centre Year: 1997 Issue: No. 97/22 Pages: 13 pp. Ref: 3 ref. - 687.Studies on microflora associated with pre- and post-harvest tomato fruits.
Ramgiry, S. R.; Tomar, I. S.; Tawar, M. L.;
Crop Research (Hisar) Year: 1997 Vol: 13 Issue: 1 Pages: 231-233 Ref: 6 ref. - 688.Heat treatments to decrease chilling injury in tomato fruit. Effects on lipids, pericarp lesions and fungal growth.
Lurie, S.; Laamim, M.; Lapsker, Z.; Fallik, E.;
Physiologia Plantarum Year: 1997 Vol: 100 Issue: 2 Pages: 297-302 Ref: 33 ref. - 689.Antisense apple ACC-oxidase RNA reduces ethylene production in transgenic tomato fruit.
Bolitho, K. M.; Lay-Yee, M.; Knighton, M. L.; Ross, G. S.;
Plant Science (Limerick) Year: 1997 Vol: 122 Issue: 1 Pages: 91-99 Ref: 36 ref. - 690.Effect of a high-temperature stress on endo- beta -mannanase and alpha - and beta -galactosidase activities during tomato fruit ripening.
Sozzi, G. O.; Cascone, O.; Fraschina, A. A.;
Postharvest Biology and Technology Year: 1997 Vol: 9 Issue: 1 Pages: 49-63 Ref: 42 ref. - 691.Heat treatment to reduce fungal rots, insect pests and to extend storage.
Lurie, S.; Klein, J. D.; Fallik, E.; Varjas, L.;
Acta Horticulturae Year: 1998 Issue: No. 464 Pages: 309-313 Ref: 3 ref. - 692.Ripening and postharvest shelf life of tomato genotypes with different genotypic constitutions in the alcobaca locus.
Freitas, J. A. de; Maluf, W. R.; Gomes, L. A. A.; Oliveira, A. C. B. de; Martins, V. da S.; Braga, R. de S.;
Revista Brasileira de Fisiologia Vegetal Year: 1998 Vol: 10 Issue: 3 Pages: 191-196 Ref: 13 ref. - 693.Performance evaluation of different firmness test methods in fruits.
Galili, N.; Baerdemaeker, J. de; Verstreken, E.;
Acta Horticulturae Year: 1998 Issue: No. 464 Pages: 433-440 Ref: 15 ref. - 694.Evaluation of rheological properties contributing to fruit texture
Martin, R., Dawson, D., Sakurai, N. and Nevins, D. J.
Acta Horticulturae Year: 1998 Issue: No. 464 Pages: 405-410. - 695.Sensory evaluation of heated and calcium-treated fruits.
Klein, J. D., Abbott, J. A., Basker, D., Conway, W. S., Fallik, E. and Lurie, S.
Acta Horticulturae Year: 1998 Issue: No. 464 Pages: 467-471 Ref: 11 ref. - 696.Detection of the climacteric stage in fruits and vegetables.
Peleg, K.; Levin, A.;
Acta Horticulturae Year: 1998 Issue: No. 464 Pages: 423-428 Ref: 7 ref. - 697.The effects of culture practice and storage temperature on quality and flavor volatiles of greenhouse tomatoes.
Lin, W. C.; Block, G. S.;
Acta Horticulturae Year: 1998 Issue: No. 464 Pages: 213-218 Ref: 10 ref. - 698.Resource use efficiency on vegetable farms.
Sailaja, D., Raju, V. T., Choudary, N. A. and Rao, D. V. S.
South Indian Horticulture Year: 1998 Vol: 46 Issue: 1/2 Pages: 119-121 - 699.Effect of hot water and cold-shock on the postharvest preservation of tomatoes stored in modified atmosphere: weight loss, colour development and texture.
Silva, A. P.; Vieites, R. L.;
Cultura Agronomica Year: 1998 Vol: 7 Issue: 1 Pages: 1-14 Ref: 17 ref. - 700.Technological for regulating the ripening process in tomato.
Inestroza, J. E.
Avances en Horticultura Year: 1998 Vol: 3 Issue: 1 Pages: 4-11 Ref: 36 ref.