ชื่อสามัญ : เอพริคอท, บ๊วย (apricot, japanese apricot)
ชื่อวิทยาศาสตร์ : Prunus armeniaca, P. mume
ตระกูล : Rosaceae
พบทั้งสิ้น 152 เรื่อง
- 101.Flowering and fruiting in 'Patterson' apricot (Prunus armeniaca) in response to postharvest application of gibberellic acid.
Southwick, S. M.; Yeager, J. T.; Zhou, H.;
Scientia Horticulturae Year: 1995 Vol: 60 Issue: 3-4 Pages: 267-277 Ref: 33 ref. - 102.Storage of apricots in modified atmospheres.
McLaren, G. F.; Fraser, J. A.; Burmeister, D. M.;
Orchardist Year: 1997 Vol: 70 Issue: 11 Pages: 31-33 Ref: 4 ref. - 103.Influence of extreme atmospheres-short term (EAST) treatments at room temperature on apricot quality.
Garosi, F.; Ceccantoni, B.; Botondi, R.; Massantini, R.; Mencarelli, F.;
Postharvest Horticulture Series - Department of Pomology, University of California Year: 1997 Issue: No. 17 Pages: 139-148 Ref: 17 ref. - 104.Modified air system CA (MASCA).
Yamashita, I.;
Postharvest Horticulture Series - Department of Pomology, University of California Year: 1997 Issue: No. 15 Pages: 36-44 Ref: 3 ref. - 105.Apricot powdery mildew in Morocco: biological cycle of the fungus and control prospects.
Benjama, A.;
Fruits (Paris) Year: 1997 Vol: 52 Issue: 2 Pages: 117-125 Ref: 10 ref. - 106.Apricot: preserving quality after harvest.
Jay, M.; Lichou, J.;
Infos (Paris) Year: 1997 Issue: No. 129 Pages: 43-47 - 107.Fumigation of fruit with short-chain organic acids to reduce the potential of postharvest decay.
Sholberg, P. L.;
Plant Disease Year: 1998 Vol: 82 Issue: 6 Pages: 689-693 Ref: 21 ref. - 108.Role of glycosidases in the softening of apricots during postharvest ripening.
Cardarelli, M. T.; Botondi, R.; Mencarelli, F.;
Italus Hortus Year: 1998 Vol: 5 Issue: 5/6 Pages: 27-31 Ref: 26 ref. - 109.Analysis of apricot germplasm from the European ecogeographical group.
Badenes, M. L.; Martinez-Calvo, J.; Llacer, G.;
Euphytica Year: 1998 Vol: 102 Issue: 1 Pages: 93-99 Ref: 22 ref. - 110.Floral biology of 'Bulida' apricot trees subjected to postharvest drought stress.
Ruiz-Sanchez, M. C.; Egea, J.; Galego, R.; Torrecillas, A.;
Annals of Applied Biology Year: 1999 Vol: 135 Issue: 2 Pages: 523-528 Ref: 27 ref. - 111.Storage and processing of apricots.
Manolopoulou, H.; Mallidis, C.;
Acta Horticulturae Year: 1999 Issue: No. 488 Pages: 567-576 Ref: 4 pp. of ref. - 112.Efficacy of Candida oleophila strain 128 in preventing Penicillium expansum infection on apricot fruit.
El-Neshawy, S. M.;
Acta Horticulturae Year: 1999 Issue: No. 485 Pages: 141-147 Ref: 13 ref. - 113.Development and significance of low calorie fruit products.
Barwal, V. S.;
Indian Journal of Nutrition and Dietetics Year: 1999 Vol: 36 Issue: 8 Pages: 378-383 Ref: 22 ref. - 114.Effect of low oxygen treatment for 9 days at 5 deg C or 18 deg C on postharvest quality of ripe apricots.
Botondi, R.; Massantini, R.; Crisa, A.; Mencarelli, F.;
Italian Journal of Food Science Year: 1999 Vol: 11 Issue: 3 Pages: 207-220 Ref: 34 ref. - 115.Effect of ethylene on certain quality parameters of apricot fruit (Prunus armeniaca, L.) during maturation and postharvest evolution.
Chahine, H.; Gouble, B.; Audergon, J. M.; Souty, M.; Albagnac, G.; Jacquemin, G.; Reich, M.; Hugues, M.;
Acta Horticulturae Year: 1999 Issue: No. 488 Pages: 577-584 Ref: 15 ref. - 116.Production and storage of stone fruits in Hungary.
Kiss, Z. L.;
Acta Horticulturae Year: 1999 Issue: No. 485 Pages: 215-217 Ref: 4 ref. - 117.Postharvest physiology and technology of minimally processed apricots.
Massantini, R.; Carlini, P.; Mencarelli, F.;
Industrie Alimentari Year: 1999 Vol: 38 Issue: 389 Pages: 162-168 Ref: 22 ref. - 118.Apricot tree response to withholding irrigation at different phenological periods.
Torrecillas, A.; Domingo, R.; Galego, R.; Ruiz-Sanchez, M. C.;
Scientia Horticulturae Year: 2000 Vol: 85 Issue: 3 Pages: 201-215 Ref: 27 ref. - 119.Effect of hydrostatic pressure on postharvest physiology in fruit.
Ikeda, F.; Baba, T.; Como, G.; Ohtsubo, T.; Lizada, M. C. C.;
Acta Horticulturae Year: 2000 Issue: No. 518 Pages: 101-106 Ref: 7 ref. - 120.Effects of low oxygen short-term exposure at 15 deg C on postharvest physiology and quality of apricots harvested at two ripening stages.
Botondi, R.; Crisa, A.; Massantini, R.; Mencarelli, F.;
Journal of Horticultural Science and Biotechnology Year: 2000 Vol: 75 Issue: 2 Pages: 202-208 Ref: 26 ref.