ศูนย์นวัตกรรมเทคโนโลยีหลังการเก็บเกี่ยว

ชื่อสามัญ : เกร็ฟฟรุท, ส้มโอผลเล็ก (grapefruit)

ชื่อวิทยาศาสตร์ : Citrus paradisi

ตระกูล : Rutaceae

พบทั้งสิ้น 230 เรื่อง

• 121.Revised description of Penicillium ulaiense and its role as a pathogen of citrus fruits
  Holmes, G.J., Eckert, J. W. and Pitt, J. I.
  Phytopathology. Vol: 84 Issue: 7 Pages: 719-727.
• 122.Effects of harvesting practices on damage to Florida grapefruit and oranges.
  Miller, W.M., Burns, J.K. and Whitney, J.D.
  Applied Engineering in Agriculture. Volume 11, Number 2, Mar 1995, Pages 265-269.
• 123.Water loss: a nondestructive indicator of enhanced cell membrane permeability of chilling-injured citrus fruit
  Cohen, E., Shapiro, B., Shalom, Y. and Klein, J. D.
  Journal of the American Society for Horticultural Science. Vol: 119 Issue: 5 Pages: 983-986.
• 124.Contingent valuation in food policy analysis: a case study of a pesticide-residue risk reduction.
  Buzby, J.C., Ready, R.C., and Skees, J.R.
  Journal of Agricultural and Applied Economics. Volume 27, Number 2, December 1995. Pages 613-625.
• 125.Layered coatings to control weight loss and preserve gloss of citrus fruit.
  Hagenmaier, R.D. and Baker, R.A.
  HortScience, Volume 30, Number 2, Apr 1995. Pages 296–298.
• 126.Gibberellic acid: translocation, metabolism and effects on peel quality of marsh' grapefruit (Citrus paradisi Macf.)
  Ferguson, Louise
  Thesis of Ph.D., University of Florida, 1984, 99 pages
• 127.Effect of calcium, wax, and packing with shrinkable film wrap in postharvest Chironja's shelf life
  Chantrachit, Theeranuch.
  Masters Abstracts International
• 128.Alleviation of chilling injury, and its mechanisms to marsh and Redblush grapefruit (Citrus paradisi Macf.).
  Aljuburi, Hameed Jasim.
  Thesis of Ph.D., The University of Arizona, 1982, 114 pages.
• 129.Postharvest biocontrol of green and blue mold and sour rot of citrus fruit by Debaryomyces hansenii.
  Chalutz, E.; Wilson, C. L.;
  Plant Disease Year: 1990 Vol: 74 Issue: 2 Pages: 134-137 Ref: 12 ref.
• 130.Simultaneous determination of fungicide residue in citrus.
  Motohashi, N.; Nagashima, H.; Meyer, R.;
  Journal of Liquid Chromatography Year: 1990 Vol: 13 Issue: 2 Pages: 345-355 Ref: 32 ref.
• 131.A simplified analytical procedure for thiabendazole in citrus drencher suspensions.
  Hall, D. J.;
  Proceedings of the Florida State Horticultural Society Year: 1990 Vol: 103 Pages: 244-247 Ref: 18 ref.
• 132.Postharvest treatments which reduce chilling injury.
  Wild, B. L.;
  Australian Citrus News Year: 1990 Vol: 5 Issue: 1 Pages: 10-12 Ref: 2 ref.
• 133.Persistence of 14C-gibberellin A3 on the surface of Citrus fruit peel and on inert glass surfaces.
  Greenberg, J.; Goldschmidt, E. E.;
  Plant Growth Regulation Year: 1990 Vol: 9 Issue: 3 Pages: 215-226 Ref: 15 ref.
• 134.Hot dip treatments reduce chilling injury during storage of citrus fruit at 1 deg C.
  Wild, B. L.;
  CSIRO Food Research Quarterly Year: 1990 Vol: 50 Issue: 2 Pages: 36-41 Ref: 23 ref.
• 135.Colour evaluation of pigmented grapefruit.
  Bower, J.; Kleynhans, S.; Rabe, E.;
  Citrus Journal Year: 1991 Vol: 1 Issue: 2 Pages: 36-38 Ref: 7 ref.
• 136.Occurrence of Penicillium digitatum and P. italicum resistant to benomyl, thiabendazole and imazalil on citrus fruit from different geographic origins.
  Bus, V. G.; Bongers, A. J.; Risse, L. A.;
  Plant Disease Year: 1991 Vol: 75 Issue: 11 Pages: 1098-1100 Ref: 19 ref.
• 137.ED50 levels of Penicillium digitatum and P. italicum with reduced sensitivity to thiabendazole, benomyl and imazalil.
  Bus, V. G.;
  Postharvest Biology and Technology Year: 1992 Vol: 1 Issue: 4 Pages: 305-315 Ref: 23 ref.
• 138.Evaluation of postharvest diseases in grapefruit under cold storage
  Vazquez, A., Sanchez, R. and Caceres, E.
  Centro Agricola Year: 1992 Vol: 19 Issue: 1 Pages: 75-82.
• 139.Yeasts associated with rotting citrus fruits in Tucuman, Argentina.
  Spencer, D. M., Spencer, J. F. T., Figueroa, L. de and Heluane, H.
  Mycological Research Year: 1992 Vol: 96 Issue: 10 Pages: 891-892 Ref: 6 ref.
• 140.Cyclohexamide and phosphonate effects on the susceptibility of citrus fruit to green mold decay.
  Wild, B.;
  Acta Horticulturae Year: 1993 Issue: No. 343 Pages: 353-356 Ref: 8 ref.