ศูนย์นวัตกรรมเทคโนโลยีหลังการเก็บเกี่ยว

ชื่อสามัญ : บลูเบอร์รี่ (blueberry)

ชื่อวิทยาศาสตร์ : Vaccinium spp.

ตระกูล : Ericaceae

พบทั้งสิ้น 159 เรื่อง

• 1.Effect of high oxygen atmospheres on blueberry antioxidant capacity, phenolics and anthocyanins
  Yonghua Zheng and Chien Y. Wang
  U.S. Department of Agriculture, Produce Quality and safety Laboratory, Bg. 002, BARC-W, 10300 Baltimore Ave., Beltsville, MD 20705, U.S.A.
• 2.Production of alternariol and alternariol methyl ether by Alternaria alternata grown on fruits at various temperatures.
  TOURNAS, V.H. and STACK, M.E.
  Journal of Food Protection 64: 528 – 532.
• 3.Effect of high oxygen atmospheres on fruit decay and quality in Chinese bayberries, strawberries and blueberries
  Yonghua Zheng, Zhenfeng Yang and Xuehong Chen
  Food Control, Volume 19, Issue 5, May 2008, Pages 470-474
• 4.A new technique to prevent the main post harvest diseases in berries during storage: Inclusion complexes β-cyclodextrin-hexanal
  Eva Almenar, Rafael Auras, Maria Rubino and Bruce Harte
  International Journal of Food Microbiology, Volume 118, Issue 2, 15 September 2007, Pages 164-172
• 5.Quality of electron beam irradiation of blueberries (Vaccinium corymbosum L.) at medium dose levels (1.0–3.2 kGy)
  Maria A. Moreno, M. Elena Castell-Perez, Carmen Gomes, Paulo F. Da Silva and Rosana G. Moreira
  LWT - Food Science and Technology, Volume 40, Issue 7, September 2007, Pages 1123-1132
• 6.Effect of a simple chlorine dioxide method for controlling five foodborne pathogens, yeasts and molds on blueberries
  Vivian C.H. Wu and Byungchul Kim
  Food Microbiology, Volume 24, Issues 7-8, October-December 2007, Pages 794-800
• 7.Blueberry fruit response to postharvest application of ultraviolet radiation
  Penelope Perkins-Veazie, Julie K. Collins and Luke Howard
  Postharvest Biology and Technology, Volume 47, Issue 3, March 2008, Pages 280-285
• 8.Controlled atmosphere storage of rabbiteye blueberries enhances postharvest quality aspects
  Wendy Schotsmans, Abdul Molan and Bruce MacKay
  Postharvest Biology and Technology, Volume 44, Issue 3, June 2007, Pages 277-285
• 9.Sensory properties of fruit skins
  Rachel L. Amos
  Postharvest Biology and Technology, Volume 44, Issue 3, June 2007, Pages 307-311
• 10.Effect of ethephon (2-chloroethylphosphonic acid) on the fruit ripening characters of rabbiteye blueberry
  Takuya Ban, Mihoko Kugishima, Tsuneo Ogata, Shuji Shiozaki, Shosaku Horiuchi and Hisafumi Ueda
  Scientia Horticulturae, Volume 112, Issue 3, 23 April 2007, Pages 278-281
• 11.Susceptibility of southern highbush and rabbiteye blueberry cultivars to postharvest diseases in Huelva, Spain
  C. Barrau, B. de los Santos, F. Romero
  ISHS Acta Horticulturae 715: 525-530. 2006.
• 12.The influence of freezing on the content of ascorbic acid in Vaccinium species berries
  M. Noormets, K. Karp, M. Starast, L. Leis, K. Muru
  ISHS Acta Horticulturae 715: 539-544. 2006.
• 13.Postharvest quality of highbush blueberry (Vaccinium corymbosum L.) cultivars in relation to storage methods
  V. Chiabrando, C. Peano, G. Beccaro, G. Bounous, L. Rolle
  ISHS Acta Horticulturae 715: 545-552. 2006.
• 14.Phenolic and anthocyanin content and antioxidant activity in fruits of bilberry (Vaccinium myrtillus L.) and of highbush blueberry (v. corymbosum L.) cultivars in north western Italy
  G. Beccaro, M.G. Mellano, R. Botta, V. Chiabrando, G. Bounous
  ISHS Acta Horticulturae 715: 553-558. 2006.
• 15.Characterization of quality parameters of highbush blueberry (Vaccinium corymbosum L.) cultivars
  S.F. Remberg, H.J. Rosenfeld, K. Haffnier, K. Gronnerod, P. Lea
  ISHS Acta Horticulturae 715: 559-566. 2006.
• 16.A survey of quality factors in highbush and rabbiteye blueberry cultivars in Portugal
  M.B. Sousa, T. Curado, C. Lavadinho, M. Moldao-Martins
  ISHS Acta Horticulturae 715: 567-572. 2006.
• 17.Quality of gamma irradiated blueberries
  M.J. Trigo, M.B. Sousa, M.M. Sapata, A. Ferreira, T. Curado, L. Andrada, E.S. Ferreira, C. Antunes, M.P. Horta, A.R. Pereira, M.L. Botelho, G. Veloso
  ISHS Acta Horticulturae 715: 573-578. 2006.
• 18.Study of anthocyanins in fruit of different Vaccinium genotypes
  Y. Li, M. Fanli, Z. Yinan
  ISHS Acta Horticulturae 715: 589-594. 2006.
• 19.Levels and distribution of anthocyanins, proanthocyanidins, flavonols, and hydroxycinnamic acids in Vaccinium angustifolium aiton cv. ´Fundy´
  D. Percival
  ISHS Acta Horticulturae 715: 595-602. 2006.
• 20.Modified atmosphere packaging maintains postharvest quality of blueberries
  Megumi Ishimaru and Takuya Ban
  Abstracts of 27th International Horticultural Congress & Exhibition (IHC 2006), August 13-19, 2006, COEX (Convention & Exhibition), Seoul, Korea. 494 pages.