ศูนย์นวัตกรรมเทคโนโลยีหลังการเก็บเกี่ยว

ชื่อสามัญ : กีวี (kiwifruit, chinese gooseberry)

ชื่อวิทยาศาสตร์ : Actinidia deliciosa , A. chinensis

ตระกูล : Actinidiaceae

พบทั้งสิ้น 424 เรื่อง

• 341.Ethylene biosynthesis and ripening behaviour of Hayward kiwifruit subjected to some controlled atmospheres.
  Antunes, M. D. C., and Sfakiotakis, E. M.
  Postharvest Biology and Technology. Volume 26, Number 2, 2002. Pages 167-179.
• 342.Oxygen concentration affects chlorophyll fluorescence in chlorophyll-containing fruit.
  Prange, R. K., DeLong, J. M., Leyte, J. C. and Harrison, P. A.
  Postharvest Biology and Technology. Volume 24, Number 2. 2002. Pages 201-205.
• 343.Determining optimum edible films for kiwifruits using an analytical hierarchy process
  Shiying Xu, Li Da Xu , and Xiufang Chen
  Computers & Operations Research Volume 30, Issue 6 , May 2003, Pages 877-886
• 344.Maintaining quality of fresh-cut kiwifruit with volatile compounds
  Chien Y. Wang , and J. George Buta
  Postharvest Biology and Technology Volume 28, Issue 1 , April 2003, Pages 181-186
• 345.Prediction of storage disorders of kiwifruit (Actinidia chinensis) based on visible-NIR spectral characteristics at harvest
  C. J. Clark, V. A. McGlone, H. N. De Silva, M. A. Manning, J. Burdon and A. D. Mowat
  Postharvest Biology and Technology Volume 32, Issue 2 , May 2004, Pages 147-158
• 346.The effect of modified atmospheres on the rate of firmness change of ‘Hayward’ kiwifruit
  Maarten L. A. T. M. Hertog , , Sue E. Nicholson and Peter B. Jeffery
  Postharvest Biology and Technology Volume 31, Issue 3 , March 2004, Pages 251-261
• 347.Introducing Botrytis cinerea as agent of kiwifruits gray mold disease in north of Iran
  Hossein Taheri, J. Ershad and M. Golmohammadi
  Abstracts & Program. The Second Asian Conference on Plant Pathology 2005, 25-28 June 2005, National University of Singapore, Singapore. 113 p.
• 348.Kiwifruit firmness by near infrared light scattering
  H. Abe and S. Kawano
  J. Near Infrared Spectrosc. 5, 83-89 (1997)
• 349.Use of visible-near infrared diffuse reflectance spectroscopy to discriminate between kiwifruit with Properties altered by preharvest treatments
  Alistair D. Mowat and Philip R. Poole
  J. Near Infrared Spectrosc. 5, 113-122 (1997)
• 350.A low-cost system for the grading of kiwifruit
  Scott D. Osborne and Rainer Künnemeyer
  J. Near Infrared Spectrosc. 7, 9-15 (1999)
• 351.The effect of pre and postharvest calcium applications on ‘Hayward’ kiwifruit storage ability.
  Antunes M.D.C., Neves, N., Curado, F., Rodrigues S., Panagopoulos T.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p 43.
• 352.Investigation on early softening of kiwifruit.
  Cooper T., Gargiullo A., Retamales J., Streif J.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.53
• 353.Nitric oxide treatment to extend shelf life in ‘Hayward’ kiwifruit.
  Eum H.L., Lee H.J., Lee S.K.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.54
• 354.Calcium and dry matter accumulation in Hayward kiwifruit.
  Buxton K.N., Ferguson I.B., Hewett E.w.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.83
• 355.Interactions between postharvest low temperature disorders in kiwifruit.
  Throp T.G.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.86
• 356.On-orchard factors that influence the level of storage rots on Actinidia chinensis ‘Hort16a’ in New Zealand
  Manning M.; Kay S.; Meier X. and Maguire K.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.105
• 357.Effect of 1-methylcyclopropene on kiwifruit softening
  Menniti A.M.; Gregori R. and Donati I.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.108
• 358.Acidity and taste in kiwifruit
  K. Marsh, S. Attanayake, S. Walker, A. Gunson, H. Boldingh and E. MacRae
  Postharvest Biology and Technology Volume 32, Issue 2 , May 2004, Pages 159-168
• 359.Carbon dioxide scrubbing systems alter the ripe fruit volatile profiles in controlled-atmosphere stored ‘Hayward’ kiwifruit
  J. Burdon, N. Lallu, D. Billing, D. Burmeister, C. Yearsley, M. Wang, A. Gunson and H. Young
  Postharvest Biology and Technology Volume 35, Issue 2 , February 2005, Pages 133-141
• 360.Consumer evaluation of 'Hayward' kiwifruit of different at-harvest dry matter contents
  J. Burdon, D. McLeod, N. Lallu, J. Gamble, M. Petley and A. Gunson
  Postharvest Biology and Technology Volume 34, Issue 3 , December 2004, Pages 245-255