ศูนย์นวัตกรรมเทคโนโลยีหลังการเก็บเกี่ยว

ชื่อสามัญ : กีวี (kiwifruit, chinese gooseberry)

ชื่อวิทยาศาสตร์ : Actinidia deliciosa , A. chinensis

ตระกูล : Actinidiaceae

พบทั้งสิ้น 416 เรื่อง

• 321.Fruit storability and physio-biochemical changes during postharvest ripening in different clones of Actinidia.
  Wang RenCai; Tan XingHe; Lu ChangPing; Xiong XingYao;
  Journal of Hunan Agricultural University Year: 2000 Vol: 26 Issue: 1 Pages: 46-49 Ref: 8 ref.
• 322.Pairwise comparison of the storage potential of kiwifruit from organic and conventional production systems.
  Benge, J. R.; Banks, N. H.; Tillman, R.; Nihal de Silva, H. N.;
  New Zealand Journal of Crop and Horticultural Science Year: 2000 Vol: 28 Issue: 2 Pages: 147-152 Ref: 13 ref.
• 323.Botrytis gray mold of kiwifruit caused by Botrytis cinerea in the United States and New Zealand.
  Michailides, T. J.; Elmer, P. A. G.;
  Plant Disease Year: 2000 Vol: 84 Issue: 3 Pages: 208-223 Ref: 86 ref.
• 324.Ripening of climacteric fruits initiated at low ethylene levels.
  Wills, R. B. H., Warton, M. A., Mussa, D. M. D. N. and Chew, L. P.
  Australian Journal of Experimental Agriculture Year: 2001 Vol: 41 Issue: 1 Pages: 89-92 Ref: 23 ref.
• 325.Effect of high temperature stress on ethylene biosynthesis, respiration and ripening of 'Hayward' kiwifruit.
  Antunes, M. D. C.; Sfakiotakis, E. M.;
  Postharvest Biology and Technology Year: 2000 Vol: 20 Issue: 3 Pages: 251-259 Ref: 25 ref.
• 326.Studies on the changes in composition of Taiwan kiwifruits during fruit storage.
  Chou HuiNa; Ou ShauMei; Nee ChengChu;
  Journal of the Chinese Society for Horticultural Science Year: 2000 Vol: 46 Issue: 2 Pages: 157-172 Ref: 22 ref.
• 327.Effect of postharvest treatment with 1-MCP on physiology of kiwifruit.
  Fan XiuCai and Zhang JiShu
  Acta Horticulturae Sinica: 28: 399-402.
• 328.Post-harvest integrated control of horticultural crop diseases.
  Tonini, G.;
  Informatore Fitopatologico
• 329.First report of Diaporthe actinidiae, the causal organism of stem-end rot of kiwifruit in Korea.
  Lee JaeGoon, Lee DongHyun, Park SookYoung, Hur JaeSeoun, and Koh YoungJin
  Plant Pathology Journal. Volume 17, Number 2, 2001. Pages 110-113.
• 330.Post-storage softening and physiological changes of Hayward kiwifruit stored under low temperature and controlled atmosphere.
  Lee ChangHoo, Kim SungBok, Kang SungKu, Park ByeongJun and Han DongHyeon
  Journal of the Korean Society for Horticultural Science Year: 2001 Vol: 42 Issue: 1 Pages: 87-90.
• 331.Softening and ethylene production of kiwifruit reduced with 1-methylcyclopropene.
  Kim HyunOk, Hewett, E. W. and Lallu, N.
  ISHS Acta Horticulturae 553: 167-170.
• 332.Control of Botrytis cinerea rot in stored kiwifruit by physical and chemical systems
  Tonini, G., Siciliani, C., Gregori, R. and Menniti, A. M.
  Atti delle Giornate Fitopatologiche. Italian Phytopathological Society. Biennial meeting], Baselga di Pine, Trento (Italy), 7-11 Apr 2002. p. 233-238.
• 333.Ethylene biosynthesis and ripening behaviour of Hayward kiwifruit subjected to some controlled atmospheres.
  Antunes, M. D. C., and Sfakiotakis, E. M.
  Postharvest Biology and Technology. Volume 26, Number 2, 2002. Pages 167-179.
• 334.Oxygen concentration affects chlorophyll fluorescence in chlorophyll-containing fruit.
  Prange, R. K., DeLong, J. M., Leyte, J. C. and Harrison, P. A.
  Postharvest Biology and Technology. Volume 24, Number 2. 2002. Pages 201-205.
• 335.Determining optimum edible films for kiwifruits using an analytical hierarchy process
  Shiying Xu, Li Da Xu , and Xiufang Chen
  Computers & Operations Research Volume 30, Issue 6 , May 2003, Pages 877-886
• 336.Maintaining quality of fresh-cut kiwifruit with volatile compounds
  Chien Y. Wang , and J. George Buta
  Postharvest Biology and Technology Volume 28, Issue 1 , April 2003, Pages 181-186
• 337.Prediction of storage disorders of kiwifruit (Actinidia chinensis) based on visible-NIR spectral characteristics at harvest
  C. J. Clark, V. A. McGlone, H. N. De Silva, M. A. Manning, J. Burdon and A. D. Mowat
  Postharvest Biology and Technology Volume 32, Issue 2 , May 2004, Pages 147-158
• 338.The effect of modified atmospheres on the rate of firmness change of ‘Hayward’ kiwifruit
  Maarten L. A. T. M. Hertog , , Sue E. Nicholson and Peter B. Jeffery
  Postharvest Biology and Technology Volume 31, Issue 3 , March 2004, Pages 251-261
• 339.Introducing Botrytis cinerea as agent of kiwifruits gray mold disease in north of Iran
  Hossein Taheri, J. Ershad and M. Golmohammadi
  Abstracts & Program. The Second Asian Conference on Plant Pathology 2005, 25-28 June 2005, National University of Singapore, Singapore. 113 p.
• 340.Kiwifruit firmness by near infrared light scattering
  H. Abe and S. Kawano
  J. Near Infrared Spectrosc. 5, 83-89 (1997)