ศูนย์นวัตกรรมเทคโนโลยีหลังการเก็บเกี่ยว

ชื่อสามัญ : มะนาว (lime, lemon)

ชื่อวิทยาศาสตร์ : Citrus aurantifolia, C. limon

ตระกูล : Rutaceae

พบทั้งสิ้น 315 เรื่อง

• 241.The relationship between preformed antifungal compounds, disease resistance of citrus fruits and various postharvest treatments.
  Ben-Yehoshua, S.; Fang, D. Q.; Kim, J. J.; Rodov, V.;
  Postharvest physiology, pathology and technologies for horticultural commodities: recent advances. Proceedings of an international symposium held at Agadir, Morocco, 16-21 January 1994. Year: 1995 Pages: 407-413 Ref: 13 ref.
• 242.Effect of different postharvest treatments on the quality of Kutdiken lemon.
  Kaska, N.; Agar, T.;
  Postharvest physiology, pathology and technologies for horticultural commodities: recent advances. Proceedings of an international symposium held at Agadir, Morocco, 16-21 January 1994. Year: 1995 Pages: 370-375 Ref: 7 ref.
• 243.Epidermal ultrastructural mechanism of chilling-injured citrus fruit.
  Cohen, E.; Shapiro, B.; Shalom, Y.; Klein, J. D.;
  Postharvest physiology, pathology and technologies for horticultural commodities: recent advances. Proceedings of an international symposium held at Agadir, Morocco, 16-21 January 1994. Year: 1995 Pages: 263-268 Ref: 10 ref.
• 244.Preformed antifungal compounds of lemon fruit: citral and its relation to disease resistance.
  Rodov, V.; Ben-Yehoshua, S.; Fang, D. Q.; Kim, J. J.; Ashkenazi, R.;
  Journal of Agricultural and Food Chemistry Year: 1995 Vol: 43 Issue: 4 Pages: 1057-1061 Ref: 24 ref.
• 245.Inhibitory effect of citrus fruit essential oil components on Penicillium italicum and P. digitatum.
  Caccioni, D. R. L.; Deans, S. G.; Ruberto, G.;
  Petria Year: 1995 Vol: 5 Issue: 2 Pages: 177-181 Ref: 15 ref.
• 246.Fruit quality improvement as the primary objective of citriculture in Spain.
  Agusti, M.; Almela, V.;
  Revista Chapingo. Serie Horticultura Year: 1995 Vol: 1 Issue: 4 Pages: 21-27 Ref: 37 ref.
• 247.Postharvest biocontrol of Penicillium rot of lemons with industrial yeasts.
  Cheah, L. H.; Tran, T. B.;
  Proceedings of the Forty Eighth New Zealand Plant Protection Conference, Angus Inn, Hastings, New Zealand, August 8-10, 1995. Year: 1995 Pages: 155-157 Ref: 11 ref.
• 248.Preformed antifungal compounds of citrus fruit: effect of postharvest treatments with heat and growth regulators.
  Ben-Yehoshua, S.; Rodov, V.; Fang, D. Q.; Kim, J. J.;
  Journal of Agricultural and Food Chemistry Year: 1995 Vol: 43 Issue: 4 Pages: 1062-1066 Ref: 25 ref.
• 249.Influence of postharvest hot-water dip and imazalil-fungicide treatments on cold-stored 'Di Massa' lemons.
  Schirra, M.; Mulas, M.;
  Advances in Horticultural Science Year: 1995 Vol: 9 Issue: 1 Pages: 43-46 Ref: 21 ref.
• 250.Effect of fused calcium salts on post harvest preservation in fruits.
  Pathmanaban, G.; Nagarajan, M.; Manian, K.; Annamalainathan, K.;
  Madras Agricultural Journal Year: 1995 Vol: 82 Issue: 1 Pages: 47-50 Ref: 8 ref.
• 251.Prangolarin is a chemical facilitator for the enhanced development of the infection process in the epicarp of Citrus limon by Penicillium digitatum.
  Arimoto, Y.; Sugawara, F.; Yoshida, S.; Yamaguchi, I.;
  Journal of Agricultural and Food Chemistry Year: 1995 Vol: 43 Issue: 8 Pages: 2283-2285 Ref: 12 ref.
• 252.'Eureka' lemon chilling injury.
  Underhill, S. J. R.; McLauchlan, R. L.; Eaks, I. L.;
  HortScience Year: 1995 Vol: 30 Issue: 2 Pages: 309-312 Ref: 18 ref.
• 253.The effect of some fungicide treatments and storage regimes on postharvest diseases of citrus fruits.
  Toker, S.; Bicici, M.;
  Turkish Journal of Agriculture & Forestry Year: 1996 Vol: 20 Issue: 1 Pages: 73-83 Ref: 22 ref.
• 254.Chilling injury on cold disinfested lemons.
  McLauchlan, R. L.; Underhill, S. J. R.; Barker, L. R.; Dahler, J. M.;
  Proceedings of the Australasian postharvest horticulture conference 'Science and technology for the fresh food revolution', Melbourne, Australia, 18-22 September, 1995. Year: 1996 Pages: 303-309 Ref: 27 ref.
• 255.Residue level of imazalil fungicide in lemons following prestorage dip treatment at 20 and 50 deg C
  Schirra, M., Cabras, P., Angioni, A. and Melis, M.
  Journal of Agricultural and Food Chemistry Year: 1996 Vol: 44 Issue: 9 Pages: 2865-2869
• 256.Infection of flower and vegetative tissues of citrus by Colletotrichum acutatum and C. gloeosporioides.
  Zulfiqar, M.; Brlansky, R. H.; Timmer, L. W.;
  Mycologia Year: 1996 Vol: 88 Issue: 1 Pages: 121-128 Ref: 21 ref.
• 257.Studies on physico-chemical changes associated with storage of kagzi lime fruits.
  Bandyopadhyay, A.; Sen, S. K.;
  Indian Agriculturist Year: 1996 Vol: 40 Issue: 1 Pages: 65-69 Ref: 9 ref.
• 258.Chemical facilitator for infection of epicarp of Citrus limon by Penicillium digitatum.
  Arimoto, Y.;
  Annals of the Phytopathological Society of Japan Year: 1996 Vol: 62 Issue: 6 Pages: 593-596 Ref: 9 ref.
• 259.Hot water dipping and low temperature storage of 'Eureka' lemons.
  McLauchlan, R. L.; Underhill, S. J.; Dahler, J. M.; Giles, J. E.;
  Australian Journal of Experimental Agriculture Year: 1997 Vol: 37 Issue: 2 Pages: 249-252 Ref: 21 ref.
• 260.Molecular investigations into mechanisms in the biological control of postharvest diseases of citrus.
  Bull, C. T.; Wadsworth, M. L.; Pogge, T. D.; Le, T. T.; Wallace, S. K.; Smilanick, J. L.;
  Bulletin OILB/SROP Year: 1998 Vol: 21 Issue: 9 Pages: 1-6 Ref: 14 ref.