ศูนย์นวัตกรรมเทคโนโลยีหลังการเก็บเกี่ยว

ชื่อสามัญ : มะนาว (lime, lemon)

ชื่อวิทยาศาสตร์ : Citrus aurantifolia, C. limon

ตระกูล : Rutaceae

พบทั้งสิ้น 321 เรื่อง

• 241.Alleviation of chilling injury of citrus fruits by using sucrose fatty acid esters.
  Murata, T.;
  Acta Horticulturae Year: 1994 Issue: No. 368 Pages: 435-440 Ref: 5 ref.
• 242.The postharvest use of gibberellic acid on lemons.
  Coggins, C. W., Jr.; Anthony, M. F.; Fritts, R., Jr.;
  Proceedings of the International Society of Citriculture: Volume 1. Taxonomy, breeding and varieties, rootstocks and propagation, plant physiology and ecology: 7th International Citrus Congress, Acireale, Italy, 8-13 March, 1992. Year: 1994 Pages: 478-48
• 243.Biological control of fungal agents of rot in post-harvest fruit.
  Gullino, M. L.;
  Informatore Fitopatologico Year: 1994 Vol: 44 Issue: 9 Pages: 5-13 Ref: 95 ref.
• 244.Differential sensitivity of citrus green mould isolates (Penicillium digitatum Sacc.) to the fungicide imazalil.
  Wild, B. L.;
  New Zealand Journal of Crop and Horticultural Science Year: 1994 Vol: 22 Issue: 2 Pages: 167-171 Ref: 17 ref.
• 245.Scope for development of Kagzi lime processing industry in Vidarbha.
  Autkar, V. N.; Vyawahare, C. A.; Koranne, V. M.;
  Bihar Journal of Agricultural Marketing Year: 1994 Vol: 2 Issue: 1 Pages: 73-77 Ref: ref.
• 246.Enzymatic activity and mycotoxin-producing potential of fungi isolated from rotted lemons.
  Mahmoud, A. L. E.; Omar, S. A.;
  Cryptogamie, Mycologie Year: 1994 Vol: 15 Issue: 2 Pages: 117-124 Ref: 30 ref.
• 247.The relationship between preformed antifungal compounds, disease resistance of citrus fruits and various postharvest treatments.
  Ben-Yehoshua, S.; Fang, D. Q.; Kim, J. J.; Rodov, V.;
  Postharvest physiology, pathology and technologies for horticultural commodities: recent advances. Proceedings of an international symposium held at Agadir, Morocco, 16-21 January 1994. Year: 1995 Pages: 407-413 Ref: 13 ref.
• 248.Effect of different postharvest treatments on the quality of Kutdiken lemon.
  Kaska, N.; Agar, T.;
  Postharvest physiology, pathology and technologies for horticultural commodities: recent advances. Proceedings of an international symposium held at Agadir, Morocco, 16-21 January 1994. Year: 1995 Pages: 370-375 Ref: 7 ref.
• 249.Epidermal ultrastructural mechanism of chilling-injured citrus fruit.
  Cohen, E.; Shapiro, B.; Shalom, Y.; Klein, J. D.;
  Postharvest physiology, pathology and technologies for horticultural commodities: recent advances. Proceedings of an international symposium held at Agadir, Morocco, 16-21 January 1994. Year: 1995 Pages: 263-268 Ref: 10 ref.
• 250.Preformed antifungal compounds of lemon fruit: citral and its relation to disease resistance.
  Rodov, V.; Ben-Yehoshua, S.; Fang, D. Q.; Kim, J. J.; Ashkenazi, R.;
  Journal of Agricultural and Food Chemistry Year: 1995 Vol: 43 Issue: 4 Pages: 1057-1061 Ref: 24 ref.
• 251.Inhibitory effect of citrus fruit essential oil components on Penicillium italicum and P. digitatum.
  Caccioni, D. R. L.; Deans, S. G.; Ruberto, G.;
  Petria Year: 1995 Vol: 5 Issue: 2 Pages: 177-181 Ref: 15 ref.
• 252.Fruit quality improvement as the primary objective of citriculture in Spain.
  Agusti, M.; Almela, V.;
  Revista Chapingo. Serie Horticultura Year: 1995 Vol: 1 Issue: 4 Pages: 21-27 Ref: 37 ref.
• 253.Postharvest biocontrol of Penicillium rot of lemons with industrial yeasts.
  Cheah, L. H.; Tran, T. B.;
  Proceedings of the Forty Eighth New Zealand Plant Protection Conference, Angus Inn, Hastings, New Zealand, August 8-10, 1995. Year: 1995 Pages: 155-157 Ref: 11 ref.
• 254.Preformed antifungal compounds of citrus fruit: effect of postharvest treatments with heat and growth regulators.
  Ben-Yehoshua, S.; Rodov, V.; Fang, D. Q.; Kim, J. J.;
  Journal of Agricultural and Food Chemistry Year: 1995 Vol: 43 Issue: 4 Pages: 1062-1066 Ref: 25 ref.
• 255.Influence of postharvest hot-water dip and imazalil-fungicide treatments on cold-stored 'Di Massa' lemons.
  Schirra, M.; Mulas, M.;
  Advances in Horticultural Science Year: 1995 Vol: 9 Issue: 1 Pages: 43-46 Ref: 21 ref.
• 256.Effect of fused calcium salts on post harvest preservation in fruits.
  Pathmanaban, G.; Nagarajan, M.; Manian, K.; Annamalainathan, K.;
  Madras Agricultural Journal Year: 1995 Vol: 82 Issue: 1 Pages: 47-50 Ref: 8 ref.
• 257.Prangolarin is a chemical facilitator for the enhanced development of the infection process in the epicarp of Citrus limon by Penicillium digitatum.
  Arimoto, Y.; Sugawara, F.; Yoshida, S.; Yamaguchi, I.;
  Journal of Agricultural and Food Chemistry Year: 1995 Vol: 43 Issue: 8 Pages: 2283-2285 Ref: 12 ref.
• 258.'Eureka' lemon chilling injury.
  Underhill, S. J. R.; McLauchlan, R. L.; Eaks, I. L.;
  HortScience Year: 1995 Vol: 30 Issue: 2 Pages: 309-312 Ref: 18 ref.
• 259.The effect of some fungicide treatments and storage regimes on postharvest diseases of citrus fruits.
  Toker, S.; Bicici, M.;
  Turkish Journal of Agriculture & Forestry Year: 1996 Vol: 20 Issue: 1 Pages: 73-83 Ref: 22 ref.
• 260.Chilling injury on cold disinfested lemons.
  McLauchlan, R. L.; Underhill, S. J. R.; Barker, L. R.; Dahler, J. M.;
  Proceedings of the Australasian postharvest horticulture conference 'Science and technology for the fresh food revolution', Melbourne, Australia, 18-22 September, 1995. Year: 1996 Pages: 303-309 Ref: 27 ref.