ศูนย์นวัตกรรมเทคโนโลยีหลังการเก็บเกี่ยว

ชื่อสามัญ : ส้ม, ส้มเขียวหวาน, ส้มเกลี้ยง (orange, sweet orange, tangerine)

ชื่อวิทยาศาสตร์ : Citrus sinensis, C. reticulata

ตระกูล : Rutaceae

พบทั้งสิ้น 1119 เรื่อง

• 1001.Oxidation activity in ready-to-cut oranges.
  Ingallinera B., Spagna G., Barbagallo R.N., Boganani R., Rapisarda P.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004. page 29
• 1002.Effect of 2,4 D, 2,4 DP, triclopir and GA on preharvest fruit drop and senescence of “Tarocco” blood oranges in Sicily citrus orchard.
  Tumminelli R., Conti F., Maltese U., Pedrotti C., Calcaterra S., Amico C.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004. page 35
• 1003.Understanding the basis of chilling injury in citrus fruit.
  Lafuente M.T., Zacarias L., Sala J.M., Sanchez-Ballesta M.T., Lluch, Y., Gosalbes M.J., Granell, A., Marcos J.F., Gonzalez-Candelas L.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p41.
• 1004.Effect of short-term exposure to CO2-enriched atmospheres on ‘Valencia’ oranges quality.
  Alonso M., Jacas J.A., Palou L., del Rio M.A.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.49
• 1005.Phenylalanine-ammonia-lyase and accumulation of phenolic compounds in the ethylene-induced tolerance to rindstaining in ‘Navelate’ fruit.
  Cajuste J.F., Lafuente M.T.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.53
• 1006.Effects of gaseous ozone exposure on cold stored orange fruits.
  Ki Renzo G.C., Altieri G., D’Erchia L., Lanza G., Strano M.C.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.71
• 1007.Numerical simulation of forced-air cooling of deep beds of fruits with different geometries.
  Teruel B.M., Kieckbusch T.G., Cortez L., Lima A.G., Castro E.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.74
• 1008.Ethylene in the protection of citrus fruits to chilling induced damage.
  Zacarias L., Lafuente M.T., Gosalbes M.J., Sanchez-Ballesta M.T., Marcos J.F., Grabnell A.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.76
• 1009.Postharvest calyx retention of citrus fruit.
  Cronjé P.J.R., Crouch E.M., Huysamer M.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.80
• 1010.Heat treatments reduce chilling injury and maintain postharvest quality of ‘Clementine’ mandarins (Citrus reticulate Blanco).
  Erkan M., Pekmezci M., Karasahin I., Uslu H.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.85
• 1011.Changes in flavonoids, ascorbic acid, polyphenol content and antioxidant activity in cold-stored ‘Fortune’ mandarin.
  Palma A., D’Aquino S., Agabbio M.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.93
• 1012.Effect of preharvest and postharvest calcium treatments on chilling injury and decay of cold stored fortune mandarins.
  D’ Aquino S., Palma A., Agabbio M., Fronteddu F.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.93
• 1013.Changes in acid-metabolising enzymes during low O2 treatment of satsuma mandarins
  Marsh K.B.; Punter M.; Yearsley C.W. and Woolf A.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.97
• 1014.Some effects of 1-MCP on the quality of clementine mandarin fruit stored at ambient temperature
  Ait-Oubahou A.; Laamim M. and Benichou M.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.97
• 1015.Effect of quarantine cold treatment on early-season Spanish mandarins
  Cuquerella J.; Salvador A.; Martinez-Javega J.M. and Navarro P.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.99
• 1016.Combination of ultraviolet-C light and biocontrol agent treatments to control green mould in orange fruit
  D’hallewin G. and Arras G.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.101
• 1017.Developing a novel environmentally friendly microbiocidal formulation from peel of citrus fruit
  Ben-Yehoshua S. and Rodov V.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.102
• 1018.Integrating curing treatments in degreening process to control postharvest diseases of mandarins.
  Torres R.; Plaza P.; Usall J.; Sanbruno A.; Lamarca N.; Pons J.; Vinas I.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.102
• 1019.Development of pyrimethanil as a postharvest fungicide
  Bylemans D.; Garnier A. and Goodwine B.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.107
• 1020.Evaluation of cold treatment against Mediterranean fruit fly in ‘Tarocco’ orange
  Lanza G., Barbagallo S., Calandra M.R., Calvitti M., D’Anna R., Pedrotti C. and Proto M.E.
  5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004. 143 p.