ชื่อสามัญ : ส้ม, ส้มเขียวหวาน, ส้มเกลี้ยง (orange, sweet orange, tangerine)
ชื่อวิทยาศาสตร์ : Citrus sinensis, C. reticulata
ตระกูล : Rutaceae
พบทั้งสิ้น 1117 เรื่อง
- 561.Influence of carboxy methylcellulose, chitosan and beeswax coatings on cold storage life and quality of Kinnow mandarin fruit
A K Baswal, H S Dhaliwal, Zora Singh, BVC Mahajan, Anu Kalia and KS Gill
Scientia Horticulturae 260: 108887. (2020) - 562.Effects of salicylic acid on postharvest fruit quality of “Kinnow” mandarin under cold storage
Sakeena Tul-AinHaider, Saeed Ahmad, Ahmad Sattar Khan, Muhammad Akbar Anjum, Maryam Nasir and Safina Naz
Scientia Horticulturae 259: 108843. (2020) - 563.Tolerance of ‘Baladi’ mandarin fruits to cold storage by postharvest pectin/PVA blend with ascorbic acid treatment
A. A. Lo’ay and H. D. Dawood
Scientia Horticulturae 256: 108637. (2019) - 564.Postharvest storage quality of citrus fruit treated with a liquid ferment of Chinese herbs and probiotics
Li Wang, Tiao Ning and Xiaoling Chen
Scientia Horticulturae 255: 169-174. (2019) - 565.Impact of packhouse treatments on the peel microbiome of mandarin fruit (cv. Orr)
Ajay Kumar, V. Yeka Zhimo, Antonio Biasi, Oleg Feygenberg, Shoshana Salim, Michael Wisniewski and Samir Droby
Postharvest Biology and Technology, Volume 176, June 2021, 111519 - 566.The effects of transportation temperature on the decay rate and quality of postharvest Ponkan (Citrus reticulata Blanco) fruit in different storage periods
Jinping Cao, Chengyang Wang, Shuting Xu, Yezhi Chen, Yue Wang, Xian Li and Chongde Sun
Scientia Horticulturae 247: 42-48. (2019) - 567.Inhibitory effect of salicylic acid and Aloe vera gel edible coating on microbial load and chilling injury of orange fruit
Masoud Rasouli, Mahmoud Koushesh Saba and Asghar Ramezanian
Scientia Horticulturae 247: 27-34. (2019) - 568.Effects of harvest time, fruit size and cultivar on the bulk optical properties of Satsuma mandarin
Chanjun Sun, Ben Aernouts and Wouter Saeys
Postharvest Biology and Technology, Volume 175, May 2021, 111412 - 569.Performance of carnauba wax-nanoclay emulsion coatings on postharvest quality of ‘Valencia’ orange fruit
Elaheh Motamedi, Jaber Nasiri, Taha Ranjbar Malidarreh, Siamak Kalantari, Mohammad Reza Naghavi and Marzieh Safari
Scientia Horticulturae 240: 170-178. (2018) - 570.Quality and biochemical changes of navel orange fruits during storage as affected by cinnamaldehyde -chitosan coating
Yang Gao, Chaonan Kan, Chunpeng Wan, Chuying Chen, Ming Chen and Jinyin Chen
Scientia Horticulturae 239: 80-86. (2018) - 571.Postharvest irradiation as a quarantine treatment and its effects on the physicochemical and sensory qualities of Korean citrus fruits
Yunhee Jo, Hyun-A Nam, Sudha Rani Ramakrishnan, Mi-Eun Baek, Sang-Bin Lim and Joong-Ho Kwon
Scientia Horticulturae 236: 265-271. (2018) - 572.Ripening assessment of ‘Ortanique’ (Citrus reticulata Blanco x Citrus sinensis (L) Osbeck) on tree by SW-NIR reflectance spectroscopy-based calibration models
Rosa Pires, Rui Guerra, Sandra P. Cruz, M. Dulce Antunes, António Brázio, Andreia M. Afonso, Mariana Daniel, Thomas Panagopoulos, Isabel Gonçalves and Ana M. Cavaco
Postharvest Biology and Technology, Volume 183, January 2022, 111750 - 573.Spatiotemporal modelling of the quality and ripening of two cultivars of “Algarve Citrus” orchards at different edaphoclimatic conditions
Ana M. Cavaco, Sandra P. Cruz, M. Dulce Antunes, Rui Guerra, Rosa Pires, Andreia M. Afonso, António Brázio, Leonardo Silva, Márcia Rosendo Lucas, Mariana Daniel and Thomas Panagopoulos
Postharvest Biology and Technology, Volume 172, February 2021, 111386 - 574.Integration of metabolome, histochemistry and transcriptome analysis provides insights into lignin accumulation in oleocellosis-damaged flavedo of citrus fruit
Xianyan Zhou, Jianqiang Yue, Hongbin Yang, Chunhua Zhu, Feng Zhu, Jinxue Li, Rangwei Xu, Junyan Gao, Dongguo Zhou, Xiuxin Deng and Yunjiang Cheng
Postharvest Biology and Technology, Volume 172, February 2021, 111362 - 575.Cultivation of Rhodosporidium paludigenum in gluconic acid enhances effectiveness against Penicillium digitatum in citrus fruit
Zehua Zhang, Shuhua Li, Dandan Sun, Ying Yang, Zhanhai Wei, Changlu Wang and Laifeng Lu
Postharvest Biology and Technology, Volume 172, February 2021, 111374 - 576.Bacillus amyloliquefaciens M73 reduces postharvest decay and promotes anthocyanin accumulation in Tarocco blood orange (Citrus sinensis (L.) Osbeck) during cold storage
Xiaomei Guo, Mengting Qiao, Yifan Yang, Ke Luo, Zhuochong Liu, Jian Liu, Nataliya Kuznetsova, Zhibin Liu and Qun Sun
Postharvest Biology and Technology, Volume 182, December 2021, 111698 - 577.Metabolomics analysis reveals that myrcene stimulates the spore germination of Penicillium digitatum via the upregulation of central carbon and energy metabolism
Jinxin Che, Yue Chen, Yalan Wu, Lu Li and Nengguo Tao
Postharvest Biology and Technology, Volume 170, December 2020, 111329 - 578.Involvement of CsPH8 in citrate accumulation directly related to fruit storage performance of ‘Bingtang’ sweet orange mutants
Xiaoqian Ma, Na Li, Jing Guo, Lanqi Yang, Chenxing Hao, Yi Li, Alessandra Gentile, Xiaopeng Lu, Xianfeng Ma, Ziniu Deng, Guiyou Long and Ling Sheng
Postharvest Biology and Technology, Volume 170, December 2020, 111316 - 579.Cuticular wax of mandarin fruit promotes conidial germination and germ tube elongation, and impairs colony expansion of the green mold pathogen, Penicillium digitatum
Mo Zhu, Jie Ji, Menglei Wang, Miao Zhao, Ying Yin, Jiali Kong, Man Liu and Yong-Fang Li
Postharvest Biology and Technology, Volume 169, November 2020, 111296 - 580.Involvement of phospholipases and sucrose in carbon starvation-induced non-chilling peel pitting in citrus fruit
Paco Romero, Fernando Alférez and María T. Lafuente
Postharvest Biology and Technology, Volume 169, November 2020, 111295