ชื่อสามัญ : มะเขือเทศ (tomato)
ชื่อวิทยาศาสตร์ : Lycopersicon esculentum
ตระกูล : Solanaceae
พบทั้งสิ้น 924 เรื่อง
- 621.Effect of high temperatures on the change of carotenoid contents in tomato fruit after harvest.
Hamauzu, Y.; Miyamoto, Y.; Chachin, K.;
Journal of the Japanese Society for Horticultural Science Year: 1994 Vol: 63 Issue: 3 Pages: 675-684 Ref: 13 ref. - 622.Control of ripening.
Theologis, A.;
Current Opinion in Biotechnology Year: 1994 Vol: 5 Issue: 2 Pages: 152-157 Ref: 47 ref. - 623.The Never ripe mutation blocks ethylene perception in tomato.
Lanahan, M. B.; Yen, H. C.; Giovannoni, J. J.; Klee, H. J.;
Plant Cell Year: 1994 Vol: 6 Issue: 4 Pages: 521-530 Ref: 38 ref. - 624.A reassessment of heat treatment as a means of reducing chilling injury in tomato fruit.
Whitaker, B. D.;
Postharvest Biology and Technology Year: 1994 Vol: 4 Issue: 1-2 Pages: 75-83 Ref: 21 ref. - 625.Effect of postharvest high temperature on tomato fruit ripening and quality.
Atta-Aly, M. A.; Brecht, J. K.;
Postharvest physiology, pathology and technologies for horticultural commodities: recent advances. Proceedings of an international symposium held at Agadir, Morocco, 16-21 January 1994. Year: 1995 Pages: 250-256 Ref: 17 ref. - 626.The effect of high temperature on maintaining quality of harvested tomatoes.
Lurie, S.; Handros, A.; Sabahat, A.; Klein, J. D.; Fallik, E.; Shapiro, R.;
Postharvest physiology, pathology and technologies for horticultural commodities: recent advances. Proceedings of an international symposium held at Agadir, Morocco, 16-21 January 1994. Year: 1995 Pages: 234-240 Ref: 13 ref. - 627.Biological knowledge and technical applications on storage of tomatoes.
Herregods, M.; Goffings, G.;
Postharvest physiology, pathology and technologies for horticultural commodities: recent advances. Proceedings of an international symposium held at Agadir, Morocco, 16-21 January 1994. Year: 1995 Pages: 129-136 Ref: 12 ref. - 628.Rhamnogalacturonase, alpha -galactosidase, and beta -galactosidase: potential roles in fruit softening.
Gross, K. C., Starrett, D. A. and Chen HueyJen
Acta Horticulturae Year: 1995 Issue: No. 398 Pages: 121-130 Ref: 43 ref. - 629.Transportation models: the treatment of losses in a tropical fruit and vegetable case study.
Caixeta Filho, J. V.
Harvest and postharvest technologies for fresh fruits and vegetables. Proceedings of the international conference, Guanajuato, Mexico, 20-24 February, 1995. Year: 1995 Pages: 645-652 Ref: 7 ref. - 630.Alteration of tomato ripening characteristics by DNA antisense technology - a review of recent progress.
Hobson, G. E.; Murray, A. J.;
Postharvest physiology, pathology and technologies for horticultural commodities: recent advances. Proceedings of an international symposium held at Agadir, Morocco, 16-21 January 1994. Year: 1995 Pages: 361-364 Ref: 23 ref. - 631.Evaluation of the firmness and storability of heads of 5 lines of tomato
Majdoub, I. and Mougou, A.
Postharvest physiology, pathology and technologies for horticultural commodities: recent advances. Proceedings of an international symposium held at Agadir, Morocco, 16-21 January 1994. Year: 1995 Pages: 190-195. - 632.Safety and accuracy of a non-destructive deformation tester manufactured in Egypt for measuring tomato fruit softness.
Atta-Aly, M. A.; El-Awady, M. N.;
Postharvest physiology, pathology and technologies for horticultural commodities: recent advances. Proceedings of an international symposium held at Agadir, Morocco, 16-21 January 1994. Year: 1995 Pages: 227-233 Ref: 12 ref. - 633.Persistence of heat shock proteins in heated tomato fruit and the resistance to chilling injury of the fruit.
Sabehat, A.; Weiss, D.; Lurie, S.;
Acta Horticulturae Year: 1995 Issue: No. 398 Pages: 11-21 Ref: 26 ref. - 634.Evaluation of fungicides on the growth of Alternaria alternata in-vitro and the control of post-harvest tomato fruit rot
Khan, M. A., Ahmad, M. and Saeed, M. A.
Pakistan Journal of Phytopathology Year: 1995 Vol: 7 Issue: 2 Pages: 166-168. - 635.Ethanol-induced cold-tolerance in chilling-sensitive crops.
Frenkel, C.; Erez, A.; Henninger, M. R.;
Harvest and postharvest technologies for fresh fruits and vegetables. Year: 1995 Pages: 512-522 Ref: 49 ref. - 636.Marketing of vegetables in Himachal Pradesh.
Sharma, R. K.; Sharma, S. K.; Thakur, R. K.;
Indian Journal of Agricultural Marketing Year: 1995 Vol: 9 Issue: 1 Pages: 44-50 Ref: ref. - 637.Ethanol inhibits ripening of tomato fruit.
Hong, J. H.; Lee, S. K.; Kim, J. K.;
Acta Horticulturae Year: 1995 Issue: No. 398 Pages: 147-157 Ref: 17 ref. - 638.Intercellular deformation in compressed organs.
Calbo, A. G.; Nery, A. A.; Paula Herrmann, P. S. de;
Annals of Botany Year: 1995 Vol: 76 Issue: 4 Pages: 365-370 Ref: 25 ref. - 639.Alternaria mycotoxins in black rot lesion of tomato fruit: conditions and regulation of their production.
Hasan, H. A. H.;
Mycopathologia Year: 1995 Vol: 130 Issue: 3 Pages: 171-177 Ref: 16 ref. - 640.Studies on fungi associated with tomato fruits and effectiveness of some commercial fungicides against three pathogens.
Abdel-Mallek, A. Y.; Hemida, S. K.; Bagy, M. M. K.;
Mycopathologia Year: 1995 Vol: 130 Issue: 2 Pages: 109-116 Ref: 30 ref.