บทคัดย่องานวิจัย

Inactivation of Escherichia coli O157:H7 during storage or drying of apple slices pretreated with acidic solutions

Elizabeth Derrickson-Tharrington, Patricia A. Kendall and John N. Sofos

International Journal of Food Microbiology, Volume 99, Issue 1 , 1 March 2005, Pages 79-89

2005

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