Effects of modified atmosphere and vacuum packaging on microbiological and chemical properties of rainbow trout (Oncorynchus mykiss) fillets
Şükriye Arashisar, Olcay Hisar, Mükerrem Kaya and Telat Yanik
International Journal of Food Microbiology, Volume 97, Issue 2 , 15 December 2004, Pages 209-214
2004