Selection and calibration of eating olives technical and economic aspects
G. Zimbalatti, F. Giametta
ISHS Acta Horticulturae 586:679-682.
2002
บทคัดย่อ
The systems of calibration used until now lack precision when they have to calibrate oval-shaped and elongated drupes instead of round ones. It is therefore an issue regarding machines that are inflexible to the various needs of those businesses which may simultaneously find themselves processing parcels of a product characterised by different shapes.