บทคัดย่องานวิจัย

Influence of surface treatments and storage temperature on shelf-life and quality of rabbiteye blueberries

J. Stojanovic, C. Kaewplang, L. Youkai and J.L. Silva

Book of Abstracts, 2004 IFT (Institute of Food Technologists) Annual Meeting and Food Expo, 13-16 July 2004, Las Vegas, Nevada, USA. 321 pages.

2004

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