Effect of modified atmosphere on shelf life of fresh poultry meat dipping in propyl gallate combined with phosphoric acid
Sanchai Jaturasitha, Waraporn Leungwanta, Duangporn Pichpol, Katchaporn Temyord, Therdchai Verasilp, John David Kabasa and Udo Ter Meulen
Presentation in Deutscher Tropentag in “Rural roverty Reduction through Research for Development and Transformation” Humboldt University, Berlin, Germany. Oct 5-7, 2004
2004