บทคัดย่องานวิจัย

Postharvest quality of yarrow (Achillea millefolium L.) intercropped with parsley (Petroselinum crispum (Miller) A.W. Hill).

Silva, F.; Casali, V. W. D.; Andrade, N. J.; Macedo, J. B.;

Revista Brasileira de Plantas Medicinais Year: 1999 Vol: 2 Issue: 1 Pages: 33-36 Ref: 5 ref.

1999

บทคัดย่อ

Postharvest quality of yarrow (Achillea millefolium L.) intercropped with parsley (Petroselinum crispum (Miller) A.W. Hill).

The quality of yarrow grown as a monocrop and intercropped with parsley was evaluated after drying and storage. The microbiological quality was not affected by the cropping pattern.