บทคัดย่องานวิจัย

หมวดหมู่ : ฐานข้อมูลงานวิจัย

Pre-commercial evaluation of a hypercarbic warm controlled atmosphere for the disinfestation of perishable crops.

Carpenter, A.; Mitcham, E. J.; Cantwell, M. I.; Reid, M.; Dodge, L. L.; Ahumada, M.; Nie, X.; Biasi, B.; Neven, L.;

Proceedings of the Australasian postharvest horticulture conference 'Science and technology for the fresh food revolution', Melbourne, Australia, 18-22 September, 1995. Year: 1996 Pages: 349-345 Ref: 17 ref.

1996

บทคัดย่อ

Pre-commercial evaluation of a hypercarbic warm controlled atmosphere for the disinfestation of perishable crops.

The effects were tested of treatment with 60% carbon dioxide + 40% nitrogen at 35 deg C for 2, 4 and 8 h on the survival of Frankliniella occidentalis, melon aphids [Aphis gossypii], pupae of omnivorous leafroller [?Cnephasia longana] and 5th-instar larvae of codling moth [Cydia pomonella] and on the quality of 3 fruits (nectarines, pears and grapes), 3 vegetables (onions, broccoli and sweetcorn) and 9 flower crops. The trial demonstrated that the problems likely to be associated with implementation of controlled atmosphere disinfestation were: variability in plant response; variation in insecticidal efficacy in comparison with laboratory data; and difficulty in optimising treatment conditions across a variety of pests and produce.