บทคัดย่องานวิจัย

Moisture sorption isotherms of grains and oilseeds.

Shatadal, P.; Jayas, D. S.;

Postharvest News and Information Year: 1990 Vol: 1 Issue: 6 Pages: 447-451 Ref: 44 ref.

1990

บทคัดย่อ

Moisture sorption isotherms of grains and oilseeds.

The experimental and theoretical aspects of sorption phenomena in cereal grains and oilseeds are reviewed. Sorption isotherms can be interpreted as macroscopic representation of water interactions with grains. A discussion on modelling of sorption phenomena is given. The review and the concluding remarks include a global view of the state-of-the-art of equilibrium moisture content (EMC) - equilibrium relative humidity (ERH) relationships of cereal grains and oilseeds.