Effect on relation of chemical properties and acceptability of Smooth Cayenne pineapple
J. Jintana, W. Chatlada and J. Adisak
Souvenir Programme, 7th International Pineapple Symposium 2010. 13-15 July, 2010, Persada Johor International Convention Centre, Johor Bahru, Johor, Malaysia. 126 p.
2010
บทคัดย่อ
The study on relation of chemical properties Total soluble solid (TSS), Titratable acidity (TA), ratio of TSS/TA, and pH), and acceptability of Smooth Cayenne pineapple was investigated by path analysis. The results found that only the ratio of TSS/TA contributed to direct effect of acceptability score of consumer. The path coefficient was 0.239 and significant at p≤0.05. The TSS, TA and pH were indirect affected and path coefficients were 0.774, -0.187 and 0.105, with significant at p≤0.05, respectively.