บทคัดย่องานวิจัย

Preliminary Study of Antimicrobial Activities on Mangosteen

Darawan Thongbutre, Suchada Chaisawadi, Waraporn Methawiriyasilp

Abstract of 32nd Congress on Science and Technology of Thailand (STT. 32), Queen Sirikit National Convention Center, 10-12 October 2006. 2006. 365 p.

2006

บทคัดย่อ

Preliminary Study of Antimicrobial Activities on Mangosteen

To investigate medicinal properties form Thai fruit as natural antimicrobial agents, Mangosteens were selected to screen for antimicobial activities. Fresh extracts and oil extracts of Mangosteen in this study were tested against food poisoning bacteril: Bacillus cereus, Salmonella typhi and Staphylococcus aureus by using Agar Diffusion Method. Screening for antimicrobial activities of Mangosteens was performed in duplication. Oil extract from the outer peel, the inner peel and flesh of mangosteen showed antimicrobial activities against Bacillus cereus and Staphylococcus aureus. Only Salmonella typhi showed no anti microbial activity. In addition, it was found that mangosteen fresh extract showed no antimicrobial activities, but oil extract showed high activity. The negative control test, 95% ethanol without peel, showed no inhibitory effect o­n microbial activity. Potential of outer peel, inner peel, and flesh of mangosteen as antimicrobial agent have been concluded. The process development o­n Mangosteen waste utilization as natural drug has been suggested.