ศูนย์นวัตกรรมเทคโนโลยีหลังการเก็บเกี่ยว

ชื่อสามัญ : ไลซิแอนทัส (lisianthus, tulip gentian, texas blue bell)

ชื่อวิทยาศาสตร์ : Eustoma exaltatum, E. grandiflorum

ตระกูล : Gentianaceae

พบทั้งสิ้น 30 เรื่อง

• 1.Post-harvest enhancement of aroma in transgenic lisianthus (Eustoma grandiflorum) using the Clarkia breweri benzyl alcohol acetyltransferase (BEAT) gene
  Dina Aranovich, Efraim Lewinsohn and Michele Zaccai
  Postharvest Biology and Technology, Volume 43, Issue 2, February 2007, Pages 255-260
• 2.Quality improvement of cut flowers and potted plants with postharvest treatments based on various cytokinins and auxins
  S. Meir, S. Salim, Z. Chernov, S. Philosoph-Hadas
  ISHS Acta Horticulturae 755:143-154. 2007.
• 3.Study on the effect of some chemical compounds on vase life and some quantitative and qualitative attributes of Lisianthus cut flower (Eustoma grandiflora Mariachi.cv. Cream) before storage
  Alireza Farokhzad, Ahmad khalighi, Younes Mostofi and Roohangiz Naderi
  Abstracts of 27th International Horticultural Congress & Exhibition (IHC 2006), August 13-19, 2006, COEX (Convention & Exhibition), Seoul, Korea. 494 pages.
• 4.Study of the effect of some chemical treatments on quality & vase life of Lisianthus (Eustoma grandiflorum) cut flowers
  Alireza Farokhzad, Ahmad Khalighi, Younes Mostofi and Roohangiz Naderi
  Abstracts of 27th International Horticultural Congress & Exhibition (IHC 2006), August 13-19, 2006, COEX (Convention & Exhibition), Seoul, Korea. 494 pages.
• 5.The effects of sucrose, citric acid and calcium sulfate on vase life of Lisianthus cut flowers
  Kiamohamadi, M.
  Book of abstracts, APS2010 & SEAsia2010 & GMS2010, August 2-4, 2010, Radisson Hotel, Bangkok, Thailand
• 6.The effects of different floral preservative solutions on peduncle bending and quality attributes of lisianthus cut flowers
  Kiamohamadi, M.
  Book of abstracts, APS2010 & SEAsia2010 & GMS2010, August 2-4, 2010, Radisson Hotel, Bangkok, Thailand
• 7.Vase life and electrolyte leakage of cut Lisianthus (Eustoma grandiflorum) after treating with sucrose, citric acid calcium sulfate and silver nitrate
  Maryam kia-Mohammadi, Ahmad Golchin, Davood Hashem-Abiadi and Saeid Shafiei
  Abstracts Book, 6th International Postharvest symposium, 8-12 April 2009, Antalya, Turkey. 256 pages.
• 8.Effects of maleic hydrazide, boric acid, silver thiosulfate and sucrose treatments on cut Lisianthus flowers
  Esmaeil Chamaani
  Abstracts Book, 6th International Postharvest symposium, 8-12 April 2009, Antalya, Turkey. 256 pages.
• 9.Reduced petal pigmentation in Lisianthus cut flowers under low light conditions is mediated via decreased expression of anthocyanin biosynthesis genes
  Shimon Meir, Bettina Kochanek, Alon Glick, Amnon Lers, Shoshana Salim, Shaul Burd, David Weiss and Sonia Philosoph-Hadas
  Abstracts Book, 6th International Postharvest symposium, 8-12 April 2009, Antalya, Turkey. 256 pages.
• 10.The effects of different floral preservative solutions on keeping quality of cut lisianthus (Eustoma grandiflorum)
  Maryam kia-Mohammadi, Ahmad Golchin and Davood Hashem-Abadi
  Abstracts Book, 6th International Postharvest symposium, 8-12 April 2009, Antalya, Turkey. 256 pages.
• 11.Plant quality assessment in Moroccan ornamental nurseries
  M. Mokhtari and J. Assabane
  Abstracts Book, 6th International Postharvest symposium, 8-12 April 2009, Antalya, Turkey. 256 pages.
• 12.Response of various cut Lisianthus cultivars to silver thiosulfate treatment
  Mousa Arshad, Esmaeil Chamani and Younes Pourbeyrami
  Abstracts Book, 6th International Postharvest symposium, 8-12 April 2009, Antalya, Turkey. 256 pages.
• 13.Combination pulse treatment of 1-naphthaleneacetic acid and aminoethoxyvinylglycine greatly improves postharvest life in cut Eustoma flowers
  Hiroko Shimizu-Yumoto, and Kazuo Ichimura
  Postharvest Biology and Technology, Volume 56, Issue 1, April 2010, Pages 104-107
• 14.Chemical control techniques to maintain or increase qualities of cut flowers
  M. Nakayama, H. Shimizu-Yumoto, N. Oyama-Okubo and K. Ichimura
  Book of Abstracts.International Conference on Quality Management in Supply Chains of Ornamentals. 21-24 February, 2012. Golden Tulip Sovereign Hotel, Bangkok, Thailand.
• 15.Role of benzyladenine on vase life and quality of cut lisianthus flowers
  Karimi Mahnaz and Asil Moazam Hassanpour
  Horticulture, Environment, and Biotechnology, 51(4) p. 284-287, 2010.
• 16.Evaluation of Lisianthus Cultivars for Resistance to Botrytis cinerea
  Stephen N. Wegulo and Miguel Vilchez
  Plant Disease 91 (8): 997-1001. 2007.
• 17.Pectin-derived oligosaccharins effects on flower buds opening, pigmentation and antioxidant content of cut lisianthus flowers
  Andrea Griselena López-Guerrero, Tania Zenteno-Savín, Fernando Rivera-Cabrera, Humberto Izquierdo-Oviedo and Lluvia de Abril Alexandra Soriano Melgar
  Scientia Horticulturae 279: 109909. (2021)
• 18.Soluble proteins and polyphenoloxidase activity in bud flowers, flowers and leaves of cold stored lisianthus
  R. Cavasini, K.N.M. Nunes, B.T. Favero, G.P.P. Lima
  Acta Horticulturae 1060: 103-108. (2015)
• 19.Lisianthus vase life after 1-methylcyclopropene and salicylic acid postharvest treatment
  R. Cavasini, D. Laschi, B.T. Favero, G.P.P. Lima
  Acta Horticulturae 1060: 109-113. (2015)
• 20.Efficiency of preservative solutions on the postharvest life/longevity of Lisianthus flowers ABC
  C.M.L. Alves, J.G. Barbosa, P.G. Sá, F.L. Finger, J.A.S. Grossi, M.A. Muniz, P.R. Cecon
  Acta Horticulturae 1060: 275-280. (2015)