ชื่อสามัญ : กุหลาบ (rose)
ชื่อวิทยาศาสตร์ : Rosa spp.
ตระกูล : Rosaceae
พบทั้งสิ้น 356 เรื่อง
- 121.Studies on fragrance, vase life and ethylene regulation of volatile production in rose flowers
Ana Borda Gutierrez, Terril Nell and David Clark
Thesis, Doctor of Philosophy, University of Florida. 156 pages. 2009. - 122.Extending cut flower vase life by optimizing carbohydrate status: Preharvest conditions and preservative solution
Emma Locke, John M. Dole and John D Williamson
Thesis, Doctor of Philosophy (Horticultural Science), North Carolina State University. 229 pages. 2010. - 123.Post-harvest alterations in polyamines and ethylene in two diverse rose species
Shweta Sood and P. K. Nagar
Acta Physiologiae Plantarum, 30, Number 2, 243-248, 2008 - 124.Relationship between Rh-RTH1 and ethylene receptor gene expression in response to ethylene in cut rose
Yixun Yu, Jing Wang, Huinan Wang, Zhaoqi Zhang and Juanxu Liu
Plant Cell Reports, 29, Number 8, 895-904, 2010 - 125.Effect of pulse treatment with sucrose, exogenous benzyl adenine and gibberellic acid on vase life of cut rose Red One
Mahdiyeh Gholami, Majid Rahemi and Somayeh Rastegar
Horticulture, Environment, and Biotechnology, 52, Number 5, 482-487, 2011 - 126.การใช้ Cobalt chloride และน้ำตาลซูโครสเพื่อยืดอายุการปักแจกันของดอกกุหลาบที่ผ่านการดัดแปลงสี
หฤทัย ไทยสุชาติ ศาสตรา ลาดปะละ สลิลทิพย์ อยู่เกิด อรวิชญ์ แสนใจยา และ พรอนันต์ บุญก่อน
วารสารวิทยาศาสตร์เกษตร 48 (3) (พิเศษ): 311-314. (2560) - 127.ผลของสารละลายพัลซิ่งและปักแจกันต่อคุณภาพของช่อดอกบูเก้
วิษณุ เมืองทิพย์ เฉลิมชัย วงษ์อารี และ มัณฑนา บัวหนอง
วารสารวิทยาศาสตร์เกษตร 46 (3/1 พิเศษ): 303-306. 2558. - 128.Effects of air-exposure time on water relations, longevity, and aquaporin-related gene expression of cut roses
Suong Tuyet Thi Ha, Toan Khac Nguyen and Jin Hee Lim
Horticulture, Environment, and Biotechnology 62: 63–75. - 129.Hydrogen sulfide improves the vase life and quality of cut roses and chrysanthemums
Lijuan Wei, Chunlei Wang and Weibiao Liao
Journal of Plant Growth Regulation 40: 2532–2547. - 130.Evaluation and representation of ethylene effect on vase life and quality of rose (Rosa hybrida) cv. Vendela
Felix Baron, Rolando Mendoza, Sandra E. Melo, Jairo Clavijo and Diego A. Castellanos
Acta Physiologiae Plantarum 43: 161. - 131.A comparison of scanning electron microscopy preparation methods to observe anatomical features and microbial changes during the vase life of Acacia and Rosa
Virginia G. Williamson
Scientia Horticulturae 282: 110039. - 132.Magnesium hydride acts as a convenient hydrogen supply to prolong the vase life of cut roses by modulating nitric oxide synthesis
Ying Li, Longna Li, Shu Wang, Yuhao Liu, Jianxin Zou, Wenjiang Ding, Hongmei Du and Wenbiao Shen
Postharvest Biology and Technology, Volume 177, July 2021, 111526 - 133.Expression of etr1-1 gene in transgenic Rosa hybrida L. increased postharvest longevity through reduced ethylene biosynthesis and perception
Faezeh Khatami, Farzaneh Najafi, Fataneh Yari and Ramazan Ali Khavari-Nejad
Scientia Horticulturae 263: 109103. (2020) - 134.Volatile content variation in the petals of cut roses during vase life
Chan Saem Gil, Soon Tag Lim, You Jin Lim, Ki-Hong Jung, Jong-Kuk Na and Seok Hyun Eom
Scientia Horticulturae 261: 108960. (2020) - 135.The involvement of NO in ABA-delayed the senescence of cut roses by maintaining water content and antioxidant enzymes activity
Yuzheng Deng, Chunlei Wang, Jianqiang Huo, Wanli Hu and Weibiao Liao
Scientia Horticulturae 247: 35-41. (2019) - 136.Storage temperature and duration affect cut rosa Freedom, Charlotte and Classy vase life
E.R. Clark, J.M. Dole
Acta Horticulturae 1060: 63-69. (2015) - 137.Gibberellic acid, ozone and 1-methylcyclopropene on the gray mold control in Avant Garde rose
B.T. Favero, E.A. Benato, G.M. Dias, P. Cia
Acta Horticulturae 1060: 177-182. (2015) - 138.Conservation of rosebuds cultivar Osiana by soaking in sodium hypochlorite solution
A.S. Zandonadi, J.G. Barbosa, C. Maia, F.L. Finger, D.B. Almeida
Acta Horticulturae 1060: 219-223. (2015) - 139.Effect of water deficit stress on the quality and postharvest conservation of roses
E.F.A. Almeida, E.C. Oliveira, J.A. Carvalho, S.N. Mimura, D.O. Fuzzato, M.A. Lessa, L.M. Carvalho , J.R.M. Figueiredo
Acta Horticulturae 1060: 321-325. (2015) - 140.Moringa extract preserved the vase life of cut roses through maintaining water relations and enhancing antioxidant machinery
F. A. S. Hassan, R. Mazrou, A. Gaber and M. M. Hassan
Postharvest Biology and Technology, Volume 164, June 2020, 111156